The flavor for this recipe comes mainly from the spice rub I put on the meat at the start. The spices and their aromas just get locked into the beef and release during the stewing so each bite is really...
Author: Vidya
This stew is a savory blend of pork, apples, wine, and vegetables with just a hint of sweetness.
Author: LIZZY217
I have been making this stew for more than 20 years. It's a dish I use to celebrate the harvest season. It may be a bit labor-intensive, but it is worth every minute! Experiment with different root vegetables,...
Author: QUIRKYIQ
Quick and easy slow cooker Mexican pork stew recipe.
Author: Stephanie Patterson
We saw the basis for this recipe at a 4-H presentation. We adapted it to our taste and love it. The coriander, cumin, cinnamon, allspice, clove, and dried apricot mixture really makes this lamb stew extra...
Author: Dari Bailey
Yummy Iranian stew. Can be hot, depending on how much of the spices you wish to put in. Very little prep, especially if you skip the potatoes, but this Persian beef stew takes several hours to cook, like...
Author: calepine
Packed with veggies, this healthier slow cooker gumbo is easy to throw together before a party so you have plenty of time with your guests.
Author: luv2golfandcook
This hearty Chilean stew of beef, corn, and pumpkin is a one dish meal. The main ingredients are stewed in serving-sized pieces, so that each person receives a large piece surrounded by a broth with the...
Author: damasio
This recipe is a fabulous Italian stew. I love it because it is easy and fun to make, and you can have your kids help you with the chopping!
Author: SpiceBazaar
A one-pot comfort food stew with a rich, savory broth, and loaded with fresh veggies and tender turkey meatballs.
Author: lutzflcat
Comforting and full of flavor, this easy stew is the perfect meal for busy winter weeknights. This dish was created as a make-ahead freezer meal, but can easily be made from start to finish at one time...
Author: NicoleMcmom
The best goulash recipe I've ever made! And so quick and easy with an Instant Pot®! Top with Parmesan cheese and enjoy.
Author: Brook
This is called 'Middle-Eastern' fava bean stew and not 'Moroccan' because I have also borrowed flavors from my Lebanese roots. This stew came to me on a Saturday afternoon when we were desperately low...
Author: XjacyX
This is comfort food for any true Southerner. Includes shrimp, potatoes, fresh corn and smoked sausage.
Author: RAdams
Peanuts are an important part of many African cuisines. Combined with sweet potatoes, chickpeas, and kale, they give this stew a power punch of nutrients and great flavor. Serve with rice or bread and...
Author: Larry Benish
This hearty beef stew will put some meat on your bones. The teriyaki sauce adds a nice zest to the flavor of the stew. The meat comes out moist and tender.
Author: EIORE
This is one of my favorite gumbos I make. The combination of ingredients may sound strange, but they go together so well and it is so delicious. Serve over warm white rice.
Author: RFalgout
Traditional beef stew with a twist of beer, chili sauce, and brown sugar.
Author: LAMOR27
This is a quick and easy cauliflower stew with just enough heat to tingle the taste buds. Serve over brown rice.
Author: Valerie Bacerott
This is the easiest recipe I have ever seen for Brunswick stew, and it is delicious.
Author: charles harmon
This is a flavorful, mildly spicy, Southwestern stew. Serve hot with corn bread.
Author: ranger1
Homey okra stew with beef and tomatoes. Serving suggestion: steamed white rice.
Author: m0rdsithh
A French Acadian recipe. To thicken stew you can add dumplings.
Author: Sophie
I remember having a delicious lentil stew at an ethnic night hosted by my preschool when I was four. I loved it but my mom, while an accomplished cook, didn't like lentils and wouldn't make them. Thirty...
Author: Elise Marie
Not your traditional soup: the Mexican name of this recipe literally translates as "dry soup" so there is no liquid. Fideo noodles are fried, then stirred into a quick tomato sauce and simmered until noodles...
Author: Josefina Mijares
Bursting with exotic colors and flavors, this traditional Moroccan recipe is filling and good for you.
Author: Lady at the Stove
This is the best beef stew I've ever tasted. My husband ate 4 bowls the first time I made it and my 9-month-old ate two bowls mashed up! I like to brown my beef for stew, and I hate to dirty both a pot...
Author: KESSIANNE
This easy-to-make chicken and squash stew is flavorful and incredibly versatile.
Author: Arielle
This isn't a true etouffee like the shrimp or crawfish you'll see at a restaurant. Which is probably why I and my family like it so much.
Author: SmithFam5
This is a great comfort food for those cold winter days, and it's great tasting. This is my own recipe. I like to serve it in big pre-warmed soup bowls with salad and French bread.
Author: Jennifer
This hearty harvest recipe is perfect for the coldest nights but stands up just as well to the summer heat. Using frozen vegetables, you can put together this dish in minutes and have it on the table in...
Author: Stefanie N
This is an old, personal favorite recipe of mine. While not totally authentic, it celebrates the fabulous flavors of Cajun cuisine. Serve this thick sauce over rice.
Author: Chef John
This is a big recipe and a big time-consumer, but delicious! Serve gumbo over 1/3 cup cooked rice per serving in bowls.
Author: Ann
My mother is from Seville, Spain and made this for us growing up. It is great in the winter and when you are sick.
Author: Michele
Hearty and easy-perfect for the cowgirl (or cowboy) in all of us! Can also be made in a slow cooker.
Author: Paula Todora (Paula T)
The lemon flavor gives you a pleasant surprise in this tender goulash served over egg noodles.
Author: Gail Laulette
Stumbled upon this chicken stew through a little experimentation. It's hot, hearty, and simple. Try serving with biscuits or bread. Tasty stew for the wintertime.
Author: phxamcook
This is a classic example of the robust flavors of Hatch green chile peppers that have been mellowed by the richness of pork, potatoes, and sweet corn. When serving, if too spicy, drizzle bowls with honey...
Author: Diana71
Try this quick, easy, and incredibly tender chicken stew cooked with diced tomatoes. I added kale for extra green power! Serve over cauli rice for a complete and perfect keto meal.
Author: Fioa
One of our favorite school lunches. Source: From the archives of the Irving Independent School District in Irving, Texas.
Author: DwightNT
This is a great recipe on a cool day. I often serve it by itself or over rice or egg noodles. Hope you enjoy it.
Author: KBehrens2
A thick stew with a rich potato base, fresh kale, and slices of savory kielbasa. This is a meal all by itself.
Author: sal
This thick, stick-to-your-ribs stew features tender wild rice and buttery-soft chicken. The poultry slowly simmers on the bone all day long, lending more flavor to the soup and moisture to the meat. After...
Author: Ms Julie
White chicken chili is the creamiest, coziest version of chili. It's made with chicken, beans, peppers, corn, jalapeños, and all of your favorite taco seasonings.
This is another attempted recreation of the food prepared by India's Kitchen for our wedding. Lamb vindaloo is my brother's favorite dish there. Delicious!
Author: Idena Suzanne
This hearty and delicious stew is perfect for the rainy days of fall. By adding more vegetables and using reduced-sodium beef broth I make this recipe extra healthy for my family. Increasing the amount...
Author: MakeItHealthy
Are you looking for a new taste of a pumpkin dish? Here it is! This is a Persian sweet and sour stew that my grandma used to cook with fried beef patties instead of beef stew pieces; that one was wonderful...
Author: Soheila
A hearty pork stew with paprika, onions, carrots, and potatoes. Great on a crisp fall night.
Author: DARKSACRIFICE