This is a stand-up, zesty sauce, with a wee bite! I crafted it for an annual spaghetti dinner. It is a sauce designed by a man, and prepared using those so stereotypically "male" cooking implements: the...
Author: Special Ed
This is from Giada De Laurentiis' show, Everyday Italian on FoodTV and is the absolutely perfect answer to leftover spaghetti.
Author: Pierre Dance
Make and share this Cayenne Shrimp Fettuccine recipe from Food.com.
Author: cookiedog
Make and share this Tomato-Carrot Spaghetti Sauce recipe from Food.com.
Author: Wheres Mine
This fast, easy recipe is a real family pleaser! I have used this recipe for many years as my good old stand-by for potlucks and tailgate parties. I have also baked this recipe in two smaller pans, keeping...
Author: HeatherFeather
Make and share this Spaghetti & Puttanesca Sauce recipe from Food.com.
Author: Maine-iac
A popular family restaurant in Hollywood. The Spaghetti Factory, is the source of this unusual Greek-style spaghetti dish made with Kasseri and Romano chesses. From The Los Angeles Times California Cookbook,...
Author: Jody Bode
This may be hard to believe, but the best pasta sauce I ever had was in a small restaurant in San Carlos, Mexico. When we got back home I decided to start experimenting to see if I could duplicate and...
Author: Galley Wench
Make and share this Spaghetti With Butter Parmesan and Browned Bacon recipe from Food.com.
Author: dicentra
I used combinations from a lot of recipes over the years to come up with this. This is perfect for a weekend, when folks are staying close to the house. Once it's in the pot, it doesn't require a lot of...
Author: ElvisPresley99
This is my mother in law's, mother in law's sauce recipe. It is sweet due to the sugar, but it's my husband's favorite! The meatball recipe is one I adapted using parmesan cheese instead of eggs since...
Author: Lilkari23
My sister taught me how to spruce up bottled spaghetti sauce while visiting her in San Francisco 30+ years ago. I've adapted it over the years to suit my family's tastes and freeze three portions of it,...
Author: Magicduo
Make and share this Cacio E Pepe and Spinach With White Beans recipe from Food.com.
Author: ratherbeswimmin
I adapted this recipe and added heaps of vegetables because it's one of the only ways I eat them! This spaghetti sauce has no added fat unless you serve it with cheese. You can pre-cook the vegetables...
Author: Newiegirl
Perfect spaghetti works great with a perfect sauce. This easy, delicious and full of nutrition sauce, is a good example of a fast and tasty dish. I created this recipe ages ago and since then, I'm making...
Author: Psychedelic Floid
This recipe turned out to be such a fluke! It all started with leftover spaghetti! So I searched for spaghetti pie recipes and got ideas. I knew that I had probably more spaghetti, so what started out...
Author: Abby Girl
Make and share this Blue Cheese Spaghetti recipe from Food.com.
Author: KelBel
Make and share this Monterey Spaghetti-Crock Pot recipe from Food.com.
Author: Debe6496
Eating at home is most often the best thing to do because one can dish out something healthy and tasty! This is the famous Indian Chef Sanjeev Kapoor's recipe from the Young Times magazine dated April...
Author: Charishma_Ramchanda
This recipe is from cooking blog Smittenkitchen.com. (The introduction is hers).It's difficult to imagine a more mundane-sounding dish than Pasta with Baked Tomato Sauce - and yet this extremely simple...
Author: Dona England
I received an email this morning with a couple Olive Garden Copycat Recipes in it. This is one of them.
Author: senseicheryl
This is out of my 365 Low Fat cookbook. I haven't tried this yet, but I almost always have a jar of red peppers in the fridge. I thought this would make a good quick dinner, maybe with some grilled chicken...
Author: dicentra
An old recipe I found in a Treasured Recipe Book.It is easy and always a hit; kids love this and you can make it ahead! Serve with a salad and crusty bread;they will think you slaved all day to prepare...
Author: Sageca
Awesome pesto recipe using NO oil. It is extremely flavorful and freezes well. Gets its zing from nice amount of garlic and lemon juice. Can be served over pasta, or as a sauce for beef, shrimp, etc. Give...
Author: jonesies
Make and share this Stroganoff-Style Spaghetti and Meatballs recipe from Food.com.
Author: Kisha
A fantastic spicy-peanuty-limey noodle salad found on the ever-so-great Mean Chef web page. A few steps to follow but so worth it. It's enough to feed a crowd who will certainly devour these delicious...
Author: hollyfrolly
I saw this on 30 Minute Meals and it looks really yummy! I haven't made it yet but I think when I do I'll cheat and use already made pesto.
Author: hungrykitten
This is a tasty alternative to regular spaghetti. I love that it's very light and can be made lighter by using ground turkey. I also like using red bell pepper along with the green. Also, it's great over...
Author: Charmie777
This recipe is from Pasta Cooking by Jeni Wright, c. 2002. The cook's tips (from the book) are as follows: 1) Since the oil is such an important ingredient here, only use the very best cold-pressed extra...
Author: NELady
The beauty and delight of this pasta dish is that it is so fresh and clean, and it is a cinch to make.
These are the best sesame noodles I have ever had. They are so easy to make, and they come out fantastic every time.
Author: mosma
Make and share this Spaghetti With Lemon, Parmesan & Peas recipe from Food.com.
Author: PinkCherryBlossom
You all know how to make bolognese, but mine does have a great twist. I marinate it overnight in wine so it's really succulent and very tender.
Author: Lene8655
From "La Bonne Cuisine--Cooking New Orleans Style". My husband's absolute favorite. Spicy(as you like) and cheesy.
Author: American in Paris
This is a wonderfully pleasing, filling, pot luck that will have them raving for more! This recipe has a little spice too it, but there are loads of cheese, mushrooms, and black olives to make up for the...
Author: HallieandColtonsMoma
Very bold. If you are not a garlic lover, don't try this recipe. This is an adaptation of Spaghetti a la Carbanora. The garlic and egg are both raw, but don't worry, the butter melts, the egg cooks ever...
Author: Nimz_
Roma tomatoes may be used in place of the canned I would however suggest to blanch the tomatoes and remove the peel before using in the recipe.
Author: Kittencalrecipezazz
My niece's version of this classic recipe, it tastes fantastic and is quick and easy! You can also top this with cooked tofu and serve with a vegetable side dish for a healthful vegan dinner:D Adjust heat...
Author: Kumquat the Cats fr
A quick meal using rotisserie chicken and my favorite ingredient - peanut butter! June- July 2007 Rachel Ray - untried by me will edit when I do!
Author: MA HIKER
Make and share this Sesame Noodles With Broccoli recipe from Food.com.
Author: rickoholic83
I had this salad from a deli, then I looked it up on the Dorothy Lynch website and modified it to match the deli version. If you can't find Dorothy Lynch salad dressing look at recipe #113750. It's good...
Author: Dienia B.
This recipe came from Southern Living, way back in 1987. This is my favorite tetrazzini recipe. A great way to use up leftover chicken or turkey. Also, I often find myself with extra pasta...this is a...
Author: breezermom
Make and share this Cherry Tomato & Caper Spaghetti recipe from Food.com.
Author: English_Rose
This is a very common recipe that we make in Greece, during the Easter lent. The sauce has a very strong taste so there is no need for cheese on the top. Some people are adding cheese at the top but I...
Author: katia
This recipe came from a girlfriend of mine. We were discussing how hard it is to cook yummy meals with small children at our feet in the kitchen. This is one you can toss together in the morning/afternoon...
Author: Chef Doozer
Found this in a local newspaper from years ago. They taste like ones my mom used to make. They are "famous" and a favorite of my husband and son. I put them in my homemade spaghetti sauce. UPDATE: After...
Author: iNEEDaCOFFEEbreak
I was pushed for time and low on meat so I tossed this together in a hurry. Turned out so good I had to share it.
Author: Metric Jester
This recipe came from the cookbook "Take Five for Every Occasion". All of the recipes require only 5 ingredients and are easy to make. My oldest daughter, Amy, doesn't like chicken, but she will eat this....
Author: msbelle