Make and share this Spaghetti With Roasted Eggplant and Cherry Tomatoes recipe from Food.com.
Author: Sharon123
Make and share this Creamy Shrimp Alfredo recipe from Food.com.
Author: ElizabethKnicely
Make and share this Cauliflower and Ground Beef Pasta Bake recipe from Food.com.
Author: Sackville
Easy sauce with cream of mushroom soup that was printed in the Sunset Magazine in the 1950's. Easy to make for a delicious dinner with salad and garlic bread.
Author: Lola in Los Angeles
This is a crisp pasta sauce that uses fresh vegetables. Any spaghetti or thin pasta may be substituted for the taglierini. Once you've prepped the vegetables, the sauce comes together very quickly! Originally...
Author: Leslie in Texas
This is a great, light pasta dish with very little oil. Please note to adjust the cooking time if using pasta other than spaghetti. I often omit the olives due to a daughter that doesn't like them and...
Author: jonesies
I found this recipe off of Recipe Goldmine. We love Baked Spaghetti and this recipe for it is so easy and delicious! Serve it with a green salad and some garlic bread for an easy meal. This could be made...
Author: Little Bee
I'm not certain as to why this dish has the name it does but it certainly is good!! Some people have a hard time getting past using tomato soup as the sauce but just try it; you'll like it too!!
Author: Love2Cook76
Make and share this Virginia's Baked Spaghetti recipe from Food.com.
Author: CJAY8248
Make and share this Ground Beef and Mushroom Carbonara recipe from Food.com.
Author: kymgerberich
This is from my Food and Wine One Dish meals cookbook. They say to serve this with Sauvignon blanc, especially one from Frances Loire Valley. Looks like a fabulous summer recipe.
Author: dicentra
You may miss the oil, you may miss the cheese, but this recipe is not only very simple to make but is very healthy and flavoursome, and costs only $A2.65 per serve. It has been adapted from a recipe in...
Author: bluemoon downunder
We eat a lot of pasta in our house, so recipes like this always catch my attention. This is a contest-winning recipe from Taste of Home.
Author: Pinay0618
This is Mexican Green Spaghetti. So rich and creamy with a slight kick from the poblano peppers. NOTE: You can use pasilla peppers instead of poblanos. You can use sour cream, or Greek yogurt for the crema....
Author: Charmie777
Make and share this Spaghetti With Turkey Meatballs ( Neelys ) recipe from Food.com.
Author: Kelly
Put frozen meatballs and ready-made spaghetti sauce in the slow cooker in the morning-and come home to a glorious meatball sandwich filling!
Author: My Food and Family
This is good! I got it out of Taste of Home magazine (but I'm including the changes I made but I used whole grain pasta). Its cream, cheesy and delicious! Can be made pretty much out of left overs! And...
Author: MargaretsKitchen
This is the recipe to use up your bumper crop of tomatoes - any kind will work. I don't bother peeling the tomatoes so this is extra easy to do. And absolutely no seeding the tomatoes! The juices are what...
Author: Baton Twirling
Make and share this Spaghetti With Zesty Bolognese recipe from Food.com.
Author: ElizabethKnicely
Make and share this Slow-Cooker Spaghetti Bolognese recipe from Food.com.
Author: MJMommy13
Make and share this Spaghetti With Mascarpone, Lemon, Spinach and Hazelnuts recipe from Food.com.
Author: Ex-Pat Mama
Make and share this Spaghetti Squash with Tomatoes & Basil recipe from Food.com.
Author: princess7
This just arrived in my Food Network Magazine and looks fast, simple and tasty. Serve with a fresh salad and crusty bread - YUM.
Author: Bonnie G 2
Make and share this Spaghetti With Best-Ever Bolognese Sauce recipe from Food.com.
Author: Maria Viso-Corbitt
Make and share this Bacon, Lettuce & Tomato Bucatini recipe from Food.com.
Author: hungrykitten
Make and share this Leftover Spaghetti Pie recipe from Food.com.
Author: 4-H Mom
Make and share this Blackened Shrimp Scampi recipe from Food.com.
Author: Boozdog
Make and share this Garlic Spaghetti With Spinach recipe from Food.com.
Author: Redsie
A favorite dish at Da Silvano's in NYC. Found the quick and simple recipe in a magazine and had to share ... Mangia!
Author: Mabe227
Make and share this Spaghetti Aglio, Olio e Peperoncino recipe from Food.com.
Author: MizzNezz
Make and share this Eggless Spaghetti Carbonara - California Pizza Kitchen recipe from Food.com.
Author: Brookelynne26
This great recipe is from David Rocco. It is a very simple and authentically italian way to prepare spaghetti.
Author: Miraklegirl
Have all the sauce ingrediants ready to combine with the pasta. Once the pasta is al dente, toss it with the sauce mixture for 30 seconds to coat.
Author: Jean R
Hot pasta with a savory egg and bacon mixture and pine nuts. This recipe was in an email newsletter from the ConAgra Simple and Delicious website.
Author: Cookin Mommy
I found this recipe in Taste of Home's Light and Tasty magazine. It was pretty easy to do and very tasty. You might want to add salt to the meatballs. I prefer more salt rather than less, but it's not...
Author: Reddyrat
Another one of Angelo's dishes. Note that the cooked pasta needs to be added immediately to the raw egg mixture in order to cook the egg.
Author: mermaidmagic
Named by my kids because the cream cheese turns the tomato sauce kind of pink. This is a very simple but very yummy dish, especially for kids. I recommend that you make this at least once just the way...
Author: ROBIN PENA
From Simple and Delicious - submitted by Misty Church (Sept/Oct 2007 issue). Very nice meal to throw together in less than 30 minutes. It was a hit with our family!
Author: HokiesMom
This is a recipe from Paula Deen. She says that the key to a super-creamy carbonara sauce is to let the residual heat from the skillet and your still-hot ingredients cook the eggs instead of direct heat...
Author: CookingONTheSide
Make and share this Lemon Spaghetti-From Giada recipe from Food.com.
Author: Miss Lala
Very easy to fix shrimp and pasta. The part that takes the longest is shelling and deveining the shrimp.
Author: SharleneW
This is a good casserole recipe I got from my mother. Sauteing the onions, green peppers and mushrooms in bacon grease is what gives this a special flavor.
Author: Teaspoon
Taco Spaghetti is an inspiration from the Souper Salad's hot bar that my husband just loves! This is a very kid pleasing dish that my family has requested me to make at least once a week. Very simple and...
Author: Robyn in DFW
This recipe is from the Australian Womens Weekly 'Italian' Cookbook. I made it for the first time the other week, its absolutely delicous. It may look a little fiddly but the end result is worth it. Serve...
Author: Annetty