Traditional Dutch oliebollen or New Year's doughnuts are made by frying yeast dough balls and dusting them with confectioners' sugar.
Author: Karin Engelbrecht
Chewy, crunchy, satisfying chocolate cherry almond bars made with real, wholesome ingredients.
Author: Sally
This flavorful banana bread-packed with walnuts and coconut-comes from Mark Bittman's How to Bake Everything.
Author: Mark Bittman
If you're a Minnesotan, you can go fishing on one of the state's 10,000-plus lakes-or you can stay inside and whip up this cheesy snack that's ready to eat in less than 30 minutes.
Author: Betty Crocker Kitchens
A copycat recipe for Homemade Aussie Bites that uses the same list of ingredients as on the package. It's a true copycat!
Author: Rachel Farnsworth
This crispy flavor-packed kimchi pancakes are super easy to make with a few basic ingredients as long as you have some well fermented kimchi.
Author: Hyosun
You're just four ingredients and five minutes away from a fresh batch of homemade kettle corn! This salty-sweet popcorn recipe is dangerously snackable and quick enough to make on a whim.
Author: Sara Bir
Learn how to make onigiri, or Japanese rice balls, a staple of Japanese lunch boxes (bento). Fillings can vary, so use your favorites.
Author: Setsuko Yoshizuka
Betty Crocker's Heart Healthy Cookbook shares a recipe! Sesame sticks mix up with Chex® cereal and popcorn in this party pleasing snack.
Author: Betty Crocker Kitchens
It's a wrap at lunch or snack time with these easy roll-ups, with flavored tortillas cradling cream cheese, bacon, and tangy sun-dried tomatoes.
Author: By Betty Crocker Kitchens
Grab some Granny Smith (or other tart) apples and make this easy iron skillet apple cake. This is a rustic, lumpy, imperfect cake-which is my favorite kind!
Air Fryer Onion Rings are easy to make and so delicious! Perfectly seasoned onion rings that are extra crispy make a great party appetizer or movie night snack.
Author: Ashley Ward
This Addictive Caramel Crispix Snack Mix is so good! One batch of this caramel glazed snack mix will feed a crowd that no one can resist!
Author: Julie Menghini
Cook up this delicious cheesy snack mix! Crunchy, cheesy and savory, and perfect for movie snacking!
Author: Betty Crocker Kitchens
This easy homemade applesauce recipe is delicious fresh or is perfect for canning applesauce to have later on! Fill up your pantry shelves with this staple and enjoy homemade applesauce any time!
Author: Victoria
While most gluten-free breads combine rice flour with potato flours, this recipe is more allergy-friendly! Gluten-free Rice Bread makes wonderful sandwich bread or toast, great with or for any meal of...
Author: Megan
Peanut Brittle is a classic buttery and crunchy candy that no one will be able to resist munching on. It's perfect for packaging and giving away during the holidays.
Author: Melanie Dueck
Blue cheese stuffed celery is a great on-the-go protein snack. Only 4 ingredients and 15 minutes and stores for up to a week.
Author: On The Go Bites
Chex® Party Mix Contest Recipe 2009! A devilish kick of chili powder, curry, cumin and coriander set this crunchy cereal mix apart from the classic.
Author: By Betty Crocker Kitchens
Easy cheesy chicken quesadillas are quick and easy to make and the perfect snack for hungry kids, made with just six ingredients.
Author: Linda Larsen
These easy no bake power balls are quick to make, call for simple ingredients and are one of my go-to homemade energy bites! Use our recipe below as a guide. Many of the ingredients can be substituted...
Author: Adam and Joanne Gallagher
Coconut, banana chips, fruit flavors and macadamia nuts add a tropical treat to this island mix.
Author: By Betty Crocker Kitchens
This is a homemade version of the veggie cream cheese spreads you can buy in the grocery store (Philadelphia, to be specific!), and I love its delicio
Creamy, protein-packed pumpkin pie smoothie blended with pumpkin puree, banana, yogurt, nut butter and cozy spices for a delicious breakfast or snack! This healthy pumpkin smoothie recipe will be your...
Author: Monique Volz of AmbitiousKitchen.com
Cucumber and cream cheese finger sandwiches are a classic afternoon tea sandwich. This easy recipe is great for kids or adults and for tea parties.
Author: Lindsey Goodwin
The twice-cooked curd method was inspired by authors Rose Levy Beranbaum and Melissa Clark and ensures that these bars are extra sturdy and have a smooth, shiny surface. They hold their shape well even...
Author: Chris Morocco
Give your pup something to beg for with these pet-friendly puppy treats. Start by stirring up a dough made from pumpkin, peanut butter, and brown rice flour. Then roll out, cut into Spot's favorite shape,...
Author: Betty Crocker Kitchens
A perfect accompaniment to after dinner coffee - a crunchy and sweet Italian treat!
Author: Land O'Lakes
A soft and very aromatic sweet bread recipe that's always served during Easter in Greece.
Author: [email protected]
Make sun-dried tomatoes in your own oven to preserve the sweet taste of those summer-ripe beauties. With no sun required, it can be done at any time.
Author: Molly Watson
A coconut-flavored, banana-leaf scented rice cake topped with caramelized coconut strips.
Author: Yana Gilbuena
Make an apple cake with no added sugar. This is the recipe for a delicious No Sugar Added Apple Cake that you will love to eat.
Author: SFD
This creamy, frozen Indian dessert gets its flavor from finely ground pistachios and a pinch of floral, earthy saffron.
Author: Meera Sodha
Freshly ground cardamom seeds and black peppercorns perfume these holiday cookies, adding a punch of flavor to the speckled dough.
Author: Judy Kim
Easy to make and amazingly addictive, these gluten-free artichoke squares are a party favorite, and a nourishing, protein packed dish for any meal of the day!
Author: EA Stewart, RD | Registered Dietitian Nutritionist
Irish wheaten bread is irresistibly easy to make, and with no yeast or a long rising, also very quick. This brown soda bread is perfect for tea time.
Author: Elaine Lemm
Easy Margherita Pizza made from scratch with my yeast-free, thin crust pizza dough topped with a simple raw tomato sauce, fresh mozzarella cheese, and basil.
Author: Gina
These chipotle flavored cheesy wafers are new addition to your bread basket.
Author: Betty Crocker Kitchens
Make this cheat's Vanilla Slice recipe in just 5 minutes! With vanilla instant dessert mix sandwiched between two layers of crisp biscuits, it's a no-fuss recipe guaranteed to impress.
Author: Wandercooks
Red Hot Fluff is a vintage "salad" featuring cinnamon along with those classic ingredients of crushed pineapple, Cool Whip and mini marshmallows. Cinnamon Imperials (also known as Red Hots) melt into crushed...
Author: Barbara
You won't believe how easy it is to make homemade whole wheat bread! This recipe bakes up soft and is perfect for sandwiches.
Author: Allie {Baking A Moment}
Glazed lemon blueberry scones! Made with yogurt to keep them light and fluffy. Easy food processor dough.
Author: Coco Morante
For a quick snack make these Ranch Pretzels. These make the best party, movie night, or after school snack!
Author: Alyssa Rivers
Cafeteria style pizza burgers are a classic childhood recipe straight from school lunch days. Your kids will love the combination of burger and pizza flavor on one sandwich.
Author: Meaghan @ 4 Sons R Us
Forget store-bought gummies. These gummy candies are easy to make at home and can be customized to be any flavor or shape that you like.
Author: Elizabeth LaBau
Peppers pizza is the perfect substitute for the real thing! You get all the wonderful flavors of pizza without a doughy crust.
Author: Vered DeLeeuw
A fun and colorful snack mix that sweetens any game day-Cinnamon Toast Crunch™ cereal is tossed with pieces of waffle cone, chocolate candies and topped with melted white vanilla baking chips and rainbow...
Author: Betty Crocker Kitchens
Looking for homemade baked snacks? Then check out these tasty and cheesy wafers.
Author: Betty Crocker Kitchens
A super simple vegetarian snack that's healthy, 1 of your 5-a-day and sure to beat hunger pangs
Author: Sophie Godwin - Cookery writer