I made this for dinner a couple of nights ago and my family cleaned the serving platter dry. It's easy to prepare and, because you use quality steak, it's good enough for company too. The next time I make...
Author: Lennie
Make and share this Orange Sherbet Salad recipe from Food.com.
Author: looneytunesfan
The recipe for this salad was found in the 2004 cookbook, Raw Food for Busy People. Preparation time does not include the 3 hours needed for the salad to marinate!
Author: Sydney Mike
An interesting breakfast spread to use on white or wheat bread, pancakes or waffles. From the Chicago Tribune's Good Eating Cookbook.
Author: Hey Jude
Make and share this Oranges With Star Anise Thai-Style recipe from Food.com.
Author: COOKGIRl
Give your weeknight dinner a kick with this recipe for Orange Sriracha Shrimp. Want more meals like this? Sign up for our weekly emails to get Aprons recipes and more.
Author: Publix Aprons Simpl
This is from the Weekend's FOOD column dealing with Heavenly Hazelnuts dated 10/11/06. Enjoy this bark of Nirvana!
Author: Charishma_Ramchanda
Especially pretty if you use two or three colors of oranges, e.g., navel, blood orange, yellow. Prep time does not include chilling. I haven't made this yet...posting for ZWT3. I will update when I have...
Author: BarbryT
This is a successful experiment I have done just few days ago. I like orange jam, and I wanted to make a real, natural jam, and I did it. The amount of pectin is according to Croatian standard package....
Author: nitko
Make and share this Arugula and Citrus Salad With Basil Vinaigrette recipe from Food.com.
Author: S.A. Chef
These addictively delicious walnuts make for crunchy nibbling to enjoy out of hand or on a salad. This snack can be prepared well in advance and stored in an airtight container at room temperature. A slender...
Author: blucoat
I grew up on this stuff. We had it for every holiday or family event. Most frog eye salads call for mini marshmallows. I don't like them because they get soggy and sticky. It is funny how many people have...
Author: Karen From Colorado
Posted for ZWT6: Great Britain. Looks like a delicious summer treat! The original said 1 wineglass of red wine, so I put down the typical amount for a glass of wine. Feel free to add more if you feel it...
Author: noway
This is quite a bit different from other honey orange butter recipes here; it calls for the juice to be cooked down into a syrup. Adapted from Sam Choy's Polynesian Kitchen. My preference is to use salted...
Author: Chocolatl
Creamy rich fruit salad that will be a great accompaniment to any meal. Cook time is for sauce and is approximate.
Author: Marie
Make and share this Brown Bag Apple Salad recipe from Food.com.
Author: Dancer
This is my number one requested recipe for family gatherings...and something that the kids love, as well!
Author: Likkel
Make and share this Irish Mist Marmalade recipe from Food.com.
Author: Dienia B.
Make and share this Sesame-Soy Beef Marinade recipe from Food.com.
Author: Oolala
Make and share this Mediterranean Orange and Olive Salad recipe from Food.com.
Author: Dancer
Scallops delicately flavored with orange zest and white wine. I used an Italian Soave, you can sub with dry vermouth. Recipe from "Food and Wine"
Author: Lorac
This is from the Weekend magazine dated April 8th' 2005. Serve small portions of this dish as an appetiser or accompany this with light soup and steamed rice for a nice dinner. Enjoy!
Author: Charishma_Ramchanda
SPANISH TAPAS RECIPE: This recipe is from an old newspaper clipping which said the recipe is from a tasca (tapas bar) in Madrid, Espana and is featured in many tapas bar throughout Spain.
Author: Member 610488
Roasted Sunflower seeds, juicey oranges and dried cranberries combine with spinach to make a tasty summer salad.
Author: Derf2440
This is a truly simple cake to bake and tastes delicious. I am sure you will be delighted with the result. For a slight variation, try adding a handful of chocolate chips, dried fruit or coconut etc. Experiment...
Author: smiley_cherub
This is a wonderful marmalade recipe from Ball's 2010 Blue Book Guide to Preserving. which was their 100th anniversary edition. It adds a new twist to regular orange marmalade. The marmalade is an essential...
Author: Northwestgal
I have a glut of oranges and tomatoes to use up. I came across a recipe in one of my cookbooks that looked promising, but I changed it so much that it is no longer recognized as where it began! Tangy and...
Author: ladypit
This is not just about a salad with oranges, but the colour of the salad is from a combination of beautiful orange foods. Enjoy!
Author: Nif_H
Instead of throwing out your orange peels, put them to good use in your crock pot! I love how this mixture of orange peels and spices fills my home with a warm, inviting aroma. Making your own potpourri...
Author: MarthaStewartWanabe
Make and share this Asparagus Salad With Orange Vinaigrette recipe from Food.com.
Author: conniecooks
Make and share this Roasted Fennel With Chickpeas recipe from Food.com.
Author: Charlotte J
Make and share this Spinach, Fig, and Goat Cheese Salad With Orange Honey Dressing recipe from Food.com.
Author: Rita1652
Make and share this Mandarin Mousse Mold recipe from Food.com.
Author: Charlotte J
I read this recipe and long time ago, but since adapted to the kid's taste. If your getting bored of the same type of meat on your table each evening, then i suggest you use this recipe to jazz it up abit....
Author: Unknown in Derby
My brother's favorite grilled pork chops. I serve this with nutty basmati rice and mixed spring greens! A winner every time!!!
Author: ElizabethKnicely
From Simple & Delicious. Looks and sounds like a yummy fruit salad--I just lo-o-o-ve kiwi! The easiest way I've found to peel kiwi is to cut the very ends off, cut it in half crosswise, slide the bowl...
Author: Halcyon Eve
Baby spinach, red onion, mandarin oranges, dried cranberries, feta cheese and sliced almonds come together to make a beautiful salad.
Author: Hag chef
If you can find pieces of this beautiful blue-skinned squash at your market, this is a fragrant and brilliantly orange-colored way to use it. From Rozanne Gold, a favorite cookbook author.
Author: sugarpea
Make and share this Orange Honey Syrup recipe from Food.com.
Author: The Range Rover
Make and share this Orange and Arugula Salad recipe from Food.com.
Author: dicentra
From Food & Drink Weekly. Needs an additional chill time of 4 hours for the ducks. Alternatively the ducks for this festive dish can be braised and refrigerated 1 day ahead. The glaze can be made and the...
Author: Busters friend
Not overly sweet and full of texture. This will marry well with thick whole grain toast or dark chocolate, vanilla, berry, or spice themed baked goods.
Author: JamesDeansGirl
Make and share this Carrot and Orange Soup recipe from Food.com.
Author: dclg227
From the English Cookbook "Gastropub Classics". I love a good marmalade and have never tried making one, but this recipe has me intrigued. I am keeping it here, waiting for me to give it a go.
Author: cookingpompom
A wonderful colourful, fruity & flavourful stuffing recipe; you can use any type of bread, but stale bread works best! I have used dried cranberries, but fresh can be used too. Likewise, I have listed...
Author: French Tart
This is my modified version of a Palm Springs salad. I saw the recipe on the package of dates I recently bought and it sounded so good I had to try it. Plus, I just happened to have all the ingredients...
Author: happybella
i made this for Christmas and everyone thought it was the best cranberry sauce *ever*! -- from "sweet savory planet" - http://sweetsavoryplanet.blogspot.com/2010/11/cranberry-chutney-2-versions.html
Author: ellie3763
A favorite that requires minimal prep, but delivers maximum flavor in a sophisticated dish. Serve over rice, topped with Mango Salsa.
Author: Lizzymommy
Make and share this Fennel and Orange Salad (Italy) recipe from Food.com.
Author: Sydney Mike