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Wheat Berry (Or Farro) and Lima Bean Salad

I love wheat berries in salads and have been posting some recipes. I believe this one came from "Country Home Magazine" but I'm not sure as the name is no longer connected to it. This one I have not made,...

Author: Garlic Chick

Walnut, Feta & Apple Tabbouleh

Not your usual Tabbouleh, this salad merely has a similar consistency and shares some common ingredients with its authentic cousin. It has a lot of crunch thanks to the apple, radish and walnuts, and involves...

Author: magpie diner

Five (Or More!) Ingredient Garlic Quinoa

This makes such a nice side dish. I even like it cold as a salad the next day! 06/28/08 - UPDATE!! As I have already said, I like this for a salad too. Today I added some chopped egg whites, chopped black...

Author: Happy Harry 2

Apple Quinoa Salad With Curry Dressing

Make and share this Apple Quinoa Salad With Curry Dressing recipe from Food.com.

Author: dicentra

Barley With Mushrooms (Scotland)

Make and share this Barley With Mushrooms (Scotland) recipe from Food.com.

Author: Papa D 1946-2012

Southwest Barley Salad

This barley salad makes tasty use of nutritious ingredients. It's a nice "change of pace" side dish that goes well with just about any kind of meat or can serve as a meatless salad as well. Originally...

Author: Leslie in Texas

Delicious Barley Casserole

This is a nice change to have in place of rice, regular barley will need a longer cooking time, try to use pearly barley

Author: Kittencalrecipezazz

Orange Flavored Quinoa

Make and share this Orange Flavored Quinoa recipe from Food.com.

Author: dicentra

Buckwheat Pilaf

Make and share this Buckwheat Pilaf recipe from Food.com.

Author: Dancer

Costco Quinoa Salad

We love Costco's quinoa salad so I was thrilled when I stumbled across the recipe in finecooking.com It's best to make this salad the day before you plan to serve it to give the grains time to absorb the...

Author: Dreamer in Ontario

Red Quinoa With Pistachios

My first time using quinoa, I'm embarrassed to say, but it most certainly won't be my last... particularly if future endeavors with it taste THIS good. I'm so sold on this recipe, I can hardly stand it!...

Author: Sandi From CA

Baked Couscous Patties

Make and share this Baked Couscous Patties recipe from Food.com.

Author: myfoodjunction

Wild Forest Mushroom Couscous

Make and share this Wild Forest Mushroom Couscous recipe from Food.com.

Author: Kat2355

Quinoa "rice" Pudding

Make and share this Quinoa "rice" Pudding recipe from Food.com.

Author: Mommy Chef 27

Madras Marinade

Make and share this Madras Marinade recipe from Food.com.

Author: Millereg

Chicken Rice Salad II

Another one of those I wonder how this would taste moments. Where crispy meets soft and hot meets cold. It turned out better than I had hoped for. A cheap meal that's really easy and filling. Serve with...

Author: heatherdickason

No bake Birdie Sweet Potato Balls (bird Treat)

These are an excellent staple to have; when you need a quick treat, just defrost a few of these balls. Aside from softening the sweet potato in the microwave, this recipe does not require you to do any...

Author: Sandi From CA

Parmesan Rice Balls

A festive change from the usual meat balls. Can be served with or without a sauce. Posted by request.

Author: Lorac

Twice Roasted Squash with Parmesan Butter and Grains

While smaller squash can be roasted whole, they are more starchy and liable to dry out. Stick with the big boys like butternut, red kuri, or kabocha.

Author: Chris Morocco

Eggplant & Feta Flat Bread Pizza

This comes from Country Living and is a nice change from your regular pizzas that have a ton of sauce and it is super easy to make. The eggplant makes the flatbread nice and moist and the feta cheese adds...

Author: cyaos

Arabic Lentil Soup Shorbat Addas

This is a very typical Arabic soup made with very few ingredients. The taste is amazing and your stomach will thank you if you eat it on a warm, rainy day. Make it a meal by adding torn up pieces of pita...

Author: Cookie Jarvis

Toasted Quinoa Salad

Great dish- gluten free to serve as a side or beneath a grilled salmon steak or a grilled chicken breast piece. Similar to a cous cous salad. If gluten free- ensure GF tamari or soy sauce is used Serves...

Author: Jubes

Baked Tomatoes Stuffed with Couscous and Feta

Make and share this Baked Tomatoes Stuffed with Couscous and Feta recipe from Food.com.

Author: JustJanS

Wheat Berry Salad With Apples, Cranberries and Mint

I love wheat berries and am posting a few recipes from books, websites and friends on Zaar for everyone's use. This one came from "everyday food storage" website. This is my version. Plan ahead, wheat...

Author: Garlic Chick

Grape Nuts Vegetarian Roast

I found this recipe on vegefood.com and have made it so many times. We were vegetarians but eat meat again now. However, we still love the vegetarian recipes we used to make. My mom and sisters are all...

Author: OceanLuvinGranny

Couscous With Tomato and Garlic

Make and share this Couscous With Tomato and Garlic recipe from Food.com.

Author: Lori Mama

Vegetarian Kufteh / Köfte (Middle Eastern Meatballs)

Kufteh (Persian), köfte (Turkish) and kibbeh (Arabic) are round, walnut-sized patties usually made from pounded meat but sometimes from fish or vegetable pulp, which then is mixed with fine bulgur, herbs...

Author: blucoat

Kasha Tomato Soup

Kasha is another name for buckwheat groats, which are very healthy and full of nutrients. They have sort of a smokey flavor, which pairs very well with the tomatoes in this recipe to make a deep, satisfying...

Author: Roosie

Riverhouse Corn Bread (Onion Hoecake)

Legend has it that these were first made on the blades of weeding hoes.Serve these white cornmeal cakes flecked with green onion with any fried entree, grilled meats or barbeque. From a September 1986...

Author: Leslie in Texas

Crunchy Lemon Quinoa and Asparagus Bowl

This is the perfect lunch or dinner recipe to help you get a great dose of veggies with added flavor and nutrients. Serve garnished with dried basil and parsley, more nutritional yeast, or another seasoning...

Author: Balanced Babe

Quinoa With Roasted Cauliflower and Kale

Make and share this Quinoa With Roasted Cauliflower and Kale recipe from Food.com.

Author: reneeumiami

Crunchy Shrimp With Toasted Couscous & Ginger Orange Sauce

Grand Prize Winner/Entrees in the first annual Cooking Light Ultimate Reader Recipe Contest, where she received a $10,000 prize and a $5000 family vacation. Courtesy of Karen Tedesco, Webster Groves, Mo....

Author: Manami

Grape, Lime, and Quinoa Salad Surprise

A great summer salad that's healthy and delicious. Throw in some cooked shrimp to make it into a meal.

Author: wader

Mushroom Crostini

These are very delicious, indeed! An incredible appetizer to tickle the appetite. From the Panera Bread Cookbook.

Author: Brandess

Mascarpone Polenta Fries With Gorgonzola Fonduta

Chef Ryan DePersio at his restaurant Fascino in New Jersey made this as requested by Vincent, who e-mailed the Chef and this is the final recipe. It looked very interesting and I posted it for safekeeping....

Author: Manami

Lemon Quinoa Cilantro Chickpea Salad

Healthy and so yummy! Love the dressing. This was one of the favorite recipes for 2012 on the Diva Dish blog.

Author: Sharon123

Jennifer's Herb Dumplings

I found about 4 dumpling recipes in Zaar, but not quite the same as this one, and 3 attached to other recipes. If you are an uncertain cook, this is for you. It's very easy to make and for some reason...

Author: Zurie

Microwave polenta

from "microwave gourmet" another fast easy side dish. ultimate comfort food. great with wild mushroom ragout

Author: chia2160

Apple Mignonette

by Chef Saucier Jacob Reimer and Chef de Cuisine Josh Tomczyk of the Fuego restaurant, Tucson, Arizona

Author: Millereg

Kisir (Turkish Bulgur Wheat Salad)

This is not a traditional Turkish Kisir, but the best I can do with the ingredients available in local stores. The salad is simple, and it's good for a light summertime meal.

Author: MissLinguist

Tilapia Baked in Couscous

...

Author: robs383

Chocolate, Nut and Seed Granola Bars

I wanted a healthy, from-scratch granola bar to take to work with me as a snack, so I created this recipe. It's packed with whole grain, nuts and seeds and just a little honey for sweetness. I love the...

Author: DeliciousAsItLooks

Hearty Mushroom Soup

Make and share this Hearty Mushroom Soup recipe from Food.com.

Author: PinkCherryBlossom

Crock Pot Beef Barley & Mushroom Soup

Came from the Feb. 2005 Women's Day magazine. I am always on the lookout for crock pot recipes and this one is a keeper. Do not use quick cooking barley.

Author: Mrs.Habu

Mediterranean Chicken Couscous

From January 2006 Southern Living. We had this for dinner last night. At first taste, I thought it was just okay; by the time I got it to the table, though, it tasted really good. I had the leftovers cold...

Author: JeriBinNC

Crispy Glazed Snack Mix

Make and share this Crispy Glazed Snack Mix recipe from Food.com.

Author: mightyro_cooking4u

Barley Tabbouleh

Make and share this Barley Tabbouleh recipe from Food.com.

Author: Ck2plz

Summer Quinoa Salad

My son has celiac disease & one of his favorite summer foods is pasta salad. So, I've tweaked one of my favorite pasta salad recipes, so he can enjoy it too. The beauty of this recipe is its infinite possibilities....

Author: gemini jodi

King Ranch Beef Casserole

A twist on the King Ranch Chicken Casserole. Truth be told, not quite as healthy as its counterpart, but my family agrees it tastes better.

Author: Shelby

Quinoa Stuffed Poblanos

This Recipe #243689 gives four different ways to roast your poblanos.The chili's range in heat so taste a little piece if not to hot go ahead and add some pepper flakes if desired to the filling. Serve...

Author: Rita1652