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Sweet and Chunky Apple Butter

Author: Eleanor Topp

Carrots with Curry and Cilantro

Author: Mikal Altomare

Fried Chicken Sandwich With Spicy Mayonnaise

"Fried," "Chicken" and "Sandwich": three alluring enough words on their own; together, they promise pure, unbridled pleasure.

Author: Nigella Lawson

Ma'amoul (Nut filled Cookies)

Author: Joan Nathan

Braised Turnip Greens With Turnips and Apples

Spicy, sharp turnip greens, braised gently with a smoked ham hock, are a time-honored accompaniment on southern tables at any time of the year. This version, with the ivory turnips, golden apple, and pink...

Author: Andrea Albin

Baked Pears with Ice cream

Author: Sheila Lukins

Spicy Skirt Steak

Author: Bob Sloan

Roasted Root Vegetables with Rosemary

Roast these up to four hours ahead; put them in to reheat when the prime rib is done.

Beet and Apple Salad

Author: Katie Brown

Pumpkin Turnovers

Author: Yvette Marquez-Sharpnack

Hanger Steak with Mushrooms and Red Wine Sauce

Author: Bon Appétit Test Kitchen

Cranberry Eggnog Tart

Cranberry Eggnog Tart

French Apple Cake

Author: Ruth Gardner-Loew

Wine Braised Pork Loin

An easy Wine-Braised Pork Loin recipe

Grilled Whole Cauliflower with Miso Mayo

Basting a head of cauliflower in a spicy butter sauce as it grills infuses it with flavor and turns it a nice orange color. Served over a lemony miso mayo and topped with scallions, it makes for an impressive-looking...

Author: Anna Stockwell