This Borscht is not really Hungarian, but tastes like it should be. It has a very unique taste and is exceptionally delicious. I created this recipe 16 years ago and it is part of my cookbook that I published....
Author: William Uncle Bill
This soup is comfort food at it's best!( especially when it's icy cold and the wind is howling.) Easy, quick, and good for you. Even the most manly men like this recipe...=)
Author: Aroostook
I found this recipe on kraftfoods.com. It isn't too thick, but has really good flavor! This recipe is extremely quick and easy! You can also use the frozen broccoli and cauliflower blend that has carrots...
Author: KaDo2609
Low-carb and full of spicy, savory flavor, this soup stars frozen cauliflower rice, veggies, sausage, and leftover turkey.
Author: Craig Arndt
Make and share this Swiss Vegetable Medley recipe from Food.com.
Author: Melaine
Make and share this Cauliflower Polonaise recipe from Food.com.
Author: Shahana
Make and share this Saffron Roasted Cauliflower recipe from Food.com.
Author: DailyInspiration
The herbs add a fresh zip to this cauliflower rice, making for a tasty side dish as is or topped with your favorite gravy or sauce. The secret to a fluffy and light texture is to dry the 'rice' on the...
Author: Spexgirl
Author: Ruth Cousineau
Frozen riced cauliflower is a healthy convenience item that I like to use. I usually have some in the freezer for all kinds of side dishes. It even works in this easy, fresh, chopped salad, too. Once all...
Author: Bibi
I was cleaning up and came across a tablet of hand written recipes that I had copied down from somewhere. I don't remember where they came from but I thought I should put them here for safe keeping. I...
Author: Zaney1
While spring cleaning I came across an old cookbook, Cordon Bleu Minibooks Vegetable Cooking published in 1971. This recipe was a favourite. I haven't made this recipe in many years so the cooking time...
Author: Dreamer in Ontario
Another wonderful Indian recipe from the Punjab region of India, courtesy of dear family friends. The spiciness of this recipe can be adjusted by adding/subtracting the amount of jalapeno peppers and the...
Author: Debloves2cook
Make and share this Tangy Broccoli and Cauliflower Salad recipe from Food.com.
Author: BrendaM
Perfect as a curry accompaniment or as a snack in their own right, these flavour-packed samosas are super-fun to make. Plus, once you've cracked making the dough you can experiment with lots of different...
Author: Jamie Oliver
Italian comfort food--my mom made this when we were kids. Not many people have heard of it but it is a family favorite with lots of garlic, black pepper, and tender cauliflower simmering in a tomato broth....
Author: JoAnnOx
Make and share this Broccoli and Cauliflower Salad recipe from Food.com.
Author: Dreamer in Ontario
Make and share this Cauliflower Soup With Crispy Prosciutto and Parmesan recipe from Food.com.
Author: ratherbeswimmin
The humble cauliflower is transformed! I would describe this dish as souffle meets au gratin.It is a delicious vegetable dish, passed down from the generations in my Czech family. Thanks to my mother for...
Author: Ivana
Eggplant and cauliflower are two of my favorites - so I had to post it. EatingWell Newsletter, 10/31/07. Exchanges: 1 starch, 2 vegetable, 1 very lean meat, 1 fat.
Author: Manami
Ginger, cumin, coriander and other spices, plus a creamy,and slightlysweet dressing, lift this cruciferous salad beyond the usual.
Author: Geema
Replace those grains with cauliflower rice for a healthy, Korean-inspired dish. It's easy to make and approved for Whole30
Author: Food.com
Make and share this Crusty Cauliflower and Ricotta Casserole recipe from Food.com.
Author: Asheats
Roasting the cauliflower gives the edges a crispy caramelization and brings out the natural sweetness of the vegetable. It also keeps a nice crunch when cooked quickly at high heat. Try this roasted cauliflower...
Author: Emily @ Truefood
I love the original shepherd's pie and this is a healthy alternative to lower your carb intake. This is a great comfort food meal any time of year! It is amazing how well mashed cauliflower substitutes...
Author: Robert P.
This is my favorite salad to make for family gatherings and potlucks. It's very easy and so much healthier than potato salad. It can be made ahead--in fact, it's at its best after about 12-24 hours of...
Author: Halcyon Eve
My nephew loves cauliflower, and there are only so many ways to fix it! I went looking for new ways to prepare the vegetable, and I found this dish on another website. Dave Lieberman is the author of the...
Author: kamekazicowgirl
Finding easy and tasty side dish recipes is becoming more important to me than it used to be. I'm always on the look-out for broccoli recipes, so when I saw this one in Martha Stewart's little recipe magazine,...
Author: Debber
Make and share this Chou-Fleur Persillé (Cauliflower With Egg and Parsley) recipe from Food.com.
Author: threeovens
An easy to make meat free lasagne. I have seen many vegetable lasagne recipes but none really grabbed me so I decided to experiment and, in my opinion, this is a really tasty one.
Author: Rufus T
A simple, yummy recipe for the Zaar World Tour. Cauliflower is usually parboiled in order to reduce the smell which many find too strong. If however, the odor doesn't bother you, simply fry the florets...
Author: Elmotoo
This is a wonderful, delicious, keto version of a cauliflower casserole. The flavors are all there to make you and your family want more! Kids also love this tasty treat.
Author: baker girl
A luxurious vegan cauliflower soup that requires hardly any prep time and is ready in a flash. I find the secret to making a satisfying pureed vegetable soup that's vegan is to drizzle in extra virgin...
Author: Diana Moutsopoulos
Humble cauliflower and brussels sprouts become luxurious in this decadent gratin, from Bon Appetite.
Author: Mrs. Grosh
http://www.purewow.com/entry_detail/recipe/8821/Forget-florets--roast-the-whole-damn-cauliflower.htm
Author: Wendys Kitchen
Perfect replacement to mashed potatoes when carb-cutting or just want a delicious alternative. Serve with main dishes that include gravy--roast chicken, pot roast, or turkey. Don't expect leftovers!
Author: Katie
I love a good potato salad. It's one of those warm weather dishes that I could, honestly, made a meal of. It's not carb friendly at all though. From the low carb lucy website.
Author: Tiz4tggr
Make and share this Mock " Potato/Cauliflower " Salad recipe from Food.com.
Author: heartbeat
Simple and FABULOUS. Recipe found in Food Network Magazine Nov 2010. This could easily be made vegan by using vegan margarine which is what I did. The first time I made it I made it as is and loved it....
Author: januarybride
This combo of vegetables is what is most often seen at our dinner table. My husband created this sauce for the kids to dip them in. Now it's mandatory to keep this made up in the fridge. I'm not guaranteeing...
Author: Kitchen Witch Steph
This soup serves 6-8 people, but I suggest doubling the recipe, I could eat the whole thing myself, it's so delicious!! You can also make this with brocolli. Add in some cooked cubed potatoes also if desired....
Author: Kittencalrecipezazz
Casareccie Vruocchele e Vredocchie - This dish couldn't be bad if it tried to be! All the ingredients = fabulous! This is from Lidia Bastianich's new cookbook "Lidia Cooks from the Heart of Italy" and...
Author: Manami
Make and share this Veggie Pizza Squares (Makeover - Light) recipe from Food.com.
Author: WI Cheesehead