I love jelly candy. Worms, bears, it don't matter. I found this recipe in Good Housekeeping in a homemade gifts article. They are so pretty and so easy! I can't wait to try them.
Author: Redneck Epicurean
Years ago (possibly before I was even born), Dad decided that since he couldn't find a fudge recipe that incorporated the best of all of his favorite features to create his own recipe. This recipe is in...
Author: Cindy Lynn
You will need a cookie cutter in the shape of a peep for this one, or use a bunny/egg shaped cutter. You can use this recipe year round to make heart shaped peeps for Valentines' Day, tree shaped ones...
Author: Shannon Cooks
Like chocolate? Ever want a sweet treat? This could be it! And you can save money! These also make a nice gift. Everyone loves Tootsie Rolls!
Author: Ambervim
Make and share this Maple Candied Bacon recipe from Food.com.
Author: Heather N.
A Martha Stewart recipe. Baking soda is the secret to achieving an airy texture. Whisking it in at the last minute gives the brittle its namesake appearance. Honey is used to sweeten the caramel.
Author: Robs415
Horehound is an herb that was most oftenly used for medicinal purposed way back in the pioneer days. Sometimes this so-called "candy" was used as cough drops.
Author: MrsNestleroad
This is a recipe for a very old fashioned Dutch fudge called Borstplaat, and is posted to aid a request looking for a long lost family recipe... it comes from a small community dutch cookbook made by ladies...
Author: kiwidutch
This is a spin off of an old marshmallow recipe I have had since grade school. I love orange creamsicles, and I love the old fashioned marshmallows so I played around a bit and came up with these. They...
Author: Jessica Costello
Make and share this No bake Apricot Coconut Balls recipe from Food.com.
Author: WaterMelon
Check these out before you say GROSS!! They're not what you think....Honest. I had these a while back at my stamp club, courtesy of another stamper. They are so popular around here right now that you can't...
Author: LoriInIndiana
Every Christmas my friends and family look forward to this in the cookie tins I make for all of them. They get very upset when I do not make this. It is so easy to make. However, you will want to give...
Author: angelcakes
I made this recipe without the chocolate chip and nuts topping to use as plain toffee bits in recipes and it is very delicious. I was surprised at how easy it is to make. I used light corn syrup cause...
Author: Roxanne J.R.
This is rich, sweet and crunchy. Even though I am not a dessert person, I like to have a little something sweet to serve to guests after a meal. These little candies were perfect as each guest can take...
Author: KeyWee
Here's an idea for leftover citrus flesh: Use the juice to make curd, then gift it in jars.
Can you think of a better way to eat your beans then as dessert? Another plus is not having to turn on that oven in the summer! When I had tried a tea cake with beans and loved it, I went looking for more...
Author: Happy Harry 2
This was my grandma's recipe. It was handed down to me still on the original recipe card. Gosh, I miss her.
Author: Mindi Bunch
Taken from St. Charles of Borromeo Eighty Grade Class of 2002 cookbook, recipe submitted by Chris Dalisay. Chocolate and popcorn...the answer to one of my prayers...and this makes up into nice item to...
Author: Chabear01
These come from the Eagle Brand Holiday Magic cookbook. I haven't made these yet but am looking forward to adding them to my gift tins this holiday season. I'm also planning to flatten some and dip them...
Author: Lara H
Bacon, It's not just for breakfast anymore! This recipe for Bacon Brittle uses my Jamaican Jerk Butt Kickin' Blacken to give it a little kick. The bacon is as much a carry for the candy and flavors as...
Author: Capn Ron
Make and share this Soda Cracker Fudge recipe from Food.com.
Author: southern chef in lo
Make and share this Kate's Chocolate Coconut Truffles (No Sweetened Condensed Milk) recipe from Food.com.
Author: Garden Gate Kate
Indulge yourself! These easy truffles feature a hint of Crème de Cassis liqueur (my favorite). Hint: Make sure to finely chop the chocolate before you begin, or it may not completely melt when whisked...
Author: Brenda.
I went through all the haystack recipes on zaar and did not see these. They are a little different as they don't use the chow mein noodles. They are easy and too good to leave off. I want to try these...
Author: nesbitt929
After having some batches of ganache seize, turn grainy, or not quite melt the chocolate correctly, I wanted an easy way. This is shamefully easy. I use this for frosting when I'm in a hurry. It also can...
Author: Kate3024
This decadent dessert delivers the flavor of a certain beloved Easter candy in the form of an elegant tart with a crispy cookie crust.
Author: Rhoda Boone
Author: Pichet Ong
Make and share this Holiday Peppermint Bark recipe from Food.com.
Author: StrangeAsAngels
Ahhhhh! Scary! These are so fun for a Halloween party, children and adults both devour them. They are different than the usual recipe because you add Butterfinger candy bars for a nice crunch!
Author: Amber C.
This is possibly the most nutritious sweet treat in the world. A delicious rich melt in the mouth halva. Great for babies and children. Sesame seeds are the highest source of calcium (975gms per 100gms...
Author: canthelpmyself
A Southern-Living classic! This wonderful recipe will have you friends thinking you went to French bakery! It's well worth the effort!
Author: Misty Bryant
This recipe by the author of "Funky Foodgasm A Pornographer of Food" caught my eye and I just had to post it... I haven't made these yet, but by looking at the ingredients and the photo that was included,...
Author: Lindas Busy Kitchen
I like this recipe cause it's all there - very simple instructions, and lots of interesting variations once you master the basic recipe. Truffles are wonderful confections to make at home - not difficult...
Author: evelynathens
I got this from Family Fun, so I can't take all the credit. ha! These are cute for kids and hopefully will pass the "no home-baked goods" rule at school. I used all store-bought items.
Author: nicoleingermantown
I've made this for my church group and they love it! It's different then the other tiger butter recipe's out there because I add a bit of a crunch to it. I tried this last year at christmas and fell in...
Author: Beginner cook in th
A friend of mine made these awhile back and I thought they were so cute and the kids would just love them. So she shared the recipe with me.
Author: 4-H Mom
Make and share this Chocolate Halloween Mice recipe from Food.com.
Author: Dari Donovan
Recipe found in a regional magazine. I'm adding these treats to my goodie tray this holiday. Cook time includes letting the "kisses" sit in the oven after baking.
Author: Dreamgoddess
These delicious homemade candy bars, with their filling of light chocolate nougat and creamy caramel, resemble the popular Milky Way candy bars. From about.com.
Author: Sharon123
Make and share this Apricot White Fudge recipe from Food.com.
Author: Michelle in KY
For those of you who are fans of C.S. Lewis, Chronicles of Narnia. A recipe for Turkish Delight originally from The Art of Candy Making Fully Explained, Compiled by Mrs. Sherwood P. Snyder(1915)
Author: bshemyshua
This toffee candy is filled with almonds and covered with chocolate.
Author: Land O'Lakes
Haven't tried these as yet, they look like a good treat to make for the holidays. Prep time includes chilling time.
Author: Kittencalrecipezazz