The original, from Trudy's here in Austin :-) Author's choice of tequila is Herradura Silver, also my personal favorite.
Author: Amy Gautreaux
After trying lemoncello, and learning how simple it is to make, in the middle of berry season here, this was inevitable. Blackberries, vodka and simple syrup combined to produce an absolutely delicious...
Author: rodney h.
Oh so good! Like sipping a bit of the tropics. I'm not much of a drinker, but this has all my favorites... midori, pineapple, coconut; a little sweet, a little sour. Yum! I've seen the banana liquor left...
Author: C. Taylor
TASTYYYYYYYYYYYYYYYYY BEYOND IMAGINATION...(had to put this in bold...the recipe looked so captivating on the net and the results nearly astonished me) :-)))
Author: Mini Ravindran
This is my favorite version of the popular Pink Cadillac cocktail, which is how it's served at my favorite bar in downtown Seattle. The bar doesn't really give out their mixology secrets. But I found the...
Author: Northwestgal
I found this recipe on the Totally Barbados website when looking for a rum cocktail that doesn't require any tropical fruit (only because I didn't have any on hand at the time). So I gave this a try, and...
Author: Northwestgal
Make and share this Russian Tea Mix (Orange Spiced Tea) recipe from Food.com.
Author: littleturtle
Make and share this Southern Boiled Custard recipe from Food.com.
Author: CaramelPie
Rooibos leaves, which are grown in South Africa, resemble tea leaves but come from a different plant and don't have any tannins. They have recently made an appearance on store shelves here. You can substitute...
Author: NcMysteryShopper
Make and share this Bailey's Irish Coffee recipe from Food.com.
Author: Annacia
If you worry about uncooked eggs in Egg Nog, as I do, you might like to try this recipe. I found the original recipe on the American Egg Board website and have made a few changes to suit our tastes. This...
Author: Susie in Texas
This is the way I make Long Island Iced Tea. It does taste different from the usual Long Island. The citrus is a nice touch. Since I am frequently asked for the recipe by those that try it... I am posting...
Author: NcMysteryShopper
When I was a teenager, my mother made this wine quite often. It is a sweeter wine, so if you like your wine a little drier, decrease the sugar. I like it just the way it is, and have for many years.
Author: Lila Martin
This is a little bit unusual in that it uses rum, but the result is really good. The flavor may well strike you as unusual as well. The citrus, combined with the berry and the mango surprisingly has a...
Author: PalatablePastime
This coffee recipe was given to me by the greatest Irish lady I know me own MOTHER-IN-LAW. Tis an excellant after dinner coffee! Have instead of dessert!
Author: justmeddd
Make and share this Long Island Iced Tea (Applebee's/TGI Friday's style) recipe from Food.com.
Author: TheDancingCook
Chai is basically black tea brewed with selected spices and milk. This is the most commonly used traditional recipe of the classic Indian spiced tea. Chai tastes are personal and the making of chai requires...
Author: - Carla -
can't remember what this is supposed to be for..but a dear friend gave us the recipe and we drink it every day..We like Heinz products..
Author: grandma2969
Made from 12 vegies. Love this chilled or in chili. I mixed a few recipes together to get this one.
Author: Chili Dan
FLAVOR GALORE in this cup of Hot Tea!! The blending flavors of orange and cinnamon stand out in this tea. Great to have when relaxing or as an aid in doctoring a bad cold. Quick and easy to prepare
Author: Seasoned Cook
This is quick and easy to make and goes down almost as quick It's a bit sweeter using orange juice and Grand Marnier! Use your best --tequila--
Author: Rita1652
Created in Venice, Italy, then promoted in restaurants such as the Olive Garden, this drink is now widely popular in the US, particularly in the New York area. This is a non alcoholic version of the classic...
Author: Sharon123
A deliciously spiced coffee which enhances the coffee drinking experience, and is therefore particularly welcome when you're aiming to reduce the calories in your daily diet. Because it has no milk, it...
Author: bluemoon downunder
The key to this recipe is the cayenne, an ingredient hearkening back to the way the Mexican Indians used to make it. Recipe from Alton Brown's Good Eats.
Author: Phil5117
Make and share this Luzianne Raspberry Sweet Iced Tea recipe from Food.com.
Author: Doxie Lovers
Poured into decorative bottles, this makes a lovely holiday/hostess gift. Its wonderful after dinner, with (or in) coffee. It is also used as a flavoring in many desserts.
Author: Dee514
Aguas frescas, mainly made of fruit in season, are so popular in Mexico, that you'll see more agua fresca stands than taco eateries in any Mexican community. Noon meals on family tables are always accompanied...
Author: Mexi-Rosie
Make and share this Mocha Coffee Gift Mix recipe from Food.com.
Author: Diana Adcock
I've been searching for recipes to use up coconut rum that was given me, and I found this on the internet. I've not tried it yet, so no idea whether it tastes good or not.
Author: Bliss
Make and share this Cosmopolitan's by the Pitcher recipe from Food.com.
Author: Chef53Kathy
We Googled Gatorade after realizing how much the cost of this product adds up. This is the result of much trial and error. The envelopes with non Kool-Aid drink mixes (like Wylers) are usually more like...
Author: TommyGato
Make and share this Bahama Mama - Large Batch recipe from Food.com.
Author: Tobi in IN
Make and share this Whisper (After dinner drink/dessert) recipe from Food.com.
Author: LAURIE
No coffee creamer or instant tea here. Wait until you catch the aroma of this wafting through your house! Adapted from several online sources with inspiration most notably from my own spice stash, but...
Author: COOKGIRl
These have become a Sunday morning favourite for us. Heavenly coffee to warm your tummy! The original recipe calls for ground cinnamon, but it also works very well if you put a couple whole cinnamon sticks...
Author: Sackville
This is a simple and wonderful recipe! Use to make drinks, add to cakes, or make Lemon Mint Spritzers and Lemon Royales! Adapted from Food & Wine magazine(2002)
Author: Sharon123
Easy, blender free, slushy, margarita. Perfect for camping, the RV or just to have on hand for a quick and yummy frozen drink! Just dump it all into a tupperware type container and freeze! The alcohol...
Author: dukeswalker
Make and share this Homemade Swiss Mocha Coffee Mix recipe from Food.com.
Author: internetnut
This is really for the Bubblegum Vodka (recipe below) but Zaar just won't accept just that. SO, Baby Kato and I have invented cocktails for it. Feelin' brave? give this a try or wait till the holidays...
Author: Annacia
Make and share this Blueberry Martini recipe from Food.com.
Author: CookingONTheSide
I got a kick out of this and thought you might too. Boiling water is essential to many recipes. If you have never cooked before, don't worry. It is not as difficult as it may appear. This recipe will guide...
Author: Sharon123
Fell in love with this after a friend and I had dinner at O.G., searched for the recipe and found it at Copykat Creations.
Author: Parrot Head Mama
Okay, so I really like iced coffee, so one day I tried putting it in a blender and this is what I came up with. Very easy and yummy. Enjoy. Note: Prep time doesn't include brew time or chill time on coffee....
Author: MsSally
This is an incredibly delicious Ayurvedic tea that promotes healing in the body. Yogi tea is an excellent digestive and energy stimulant. It takes a while to make but is worth it!
Author: Kimke
My dd just loves Tequila Rose so I thought I would look for a way to make it at home so I could make it lighter. Viola! Of course, you can make it with the full fat versions too! This is so pretty and...
Author: Mamas Kitchen Hope
An Alaskan original created more than 20 years ago in Anchorage, this layered cocktail is said to be named for the sound you'll make after drinking one. Enjoy :)
Author: Queen uh Cuisine
I'm not really a big red wine drinker but can handle it when mixed like this. One for my fellow cooler Queen chef #296809.
Author: Mandy
I found this recipe in a book I picked up at a thrift shop. I'm not really a tea drinker so like to find ways to get those good anti-oxidants without the tea taste. This is all orange & spice so I quite...
Author: Mandy