Author: Dina Cheney
Author: Gerardo Gonzalez
Author: Bon Appétit Test Kitchen
This recipe is proof that zucchini is a surprisingly delicious ingredient in cheese quesadillas.
Ratatouille doesn't have to take ages! Just make sure you chop all the vegetables to roughly the same, small size, so they cook quickly and evenly.
Author: Joe Wicks
Here's another delicious way to use fresh zucchini: Turn it into a spicy soup with mint, cilantro, and jalapeño. Serve it hot or cold!
Author: Elise Bauer
Author: Clotilde Dusoulier
Author: Christophe Beaufront
These kebabs are threaded with cubes of marinated chicken breast, red onion, mushrooms, pineapple, and zucchini.
Author: Izabella Wentz PharmD.
Have too much zucchini from your garden? Try this quick and delicious summer recipe using your grill.
Author: Nancy
A colorful stir-fry of julienned vegetables accompanied by a creamy cheese gravy.
Author: Gila
While not true ratatouille, my son jokingly calls it that. For those of us who planted too much, this dish is a fantastic way to use up those prolific zucchini. Serve sprinkled with Parmesan cheese. Serve...
Author: Rosemary Baker
Author: Rick Rodgers
Author: Kemp Minifie
Author: Laurie Smith
This is my favorite side dish that goes great with chicken or fish or served over rice or pasta.
Author: MW09
This recipe is delicious served either hot or cold, and makes for a flavorful side dish. I personally serve this recipe hot, over a bed of quinoa. Remember to use organic and locally grown produce whenever...
Author: A
Excite your guests with this fresh and flavourful vegetable moghlai dish. Just mix in a little Korma sauce and you're set to serve.
Author: Patak's Canada
These are delicious, easy, and can be made from ingredients you already have in the kitchen. They are always a big hit in our home.
Author: Stephsteph
Author: Ian Knauer
The crispy coating on tender zucchini makes these the perfect side dish for summer meals.
Author: Land O'Lakes
I am a believer that you do not have to compromise taste to eat well. I came up with this recipe from leftover veggies in my fridge. Enjoy!!
Author: lowcal-cook
This recipe was given to me by my aunt, who lives in Atlanta, Georgia. It tastes wonderful with your garden vegetables.
Author: Surpriseitswendy
Zucchini, corn, and onions combined with chopped bacon and cheese. A quick and easy way to use some fresh veggies from your garden!
Author: MOLSON7
Stuff zucchini with corn for the ultimate summer appetizer.
Yummy zucchini corn fritters that my family can't get enough of. These fritters are light and fluffy with lots of zucchini and fresh corn. Cheese is optional, but not in my house. Serve hot with ranch...
Author: Danni Hughes
Crispy and delicious, these zucchini slices are 'fried' in just one one tablespoon of oil, and then topped with a mixture of breadcrumbs, herbs, and cheese.
Author: Philips Canada
Mix up weeknight dinner with this delicious alternative your family will love.
This is a recipe I made up with all of the wonderful summer vegetables in season. Serve it with chicken or all on its own!
Author: Michelle
When your next door neighbor brings over those giant zucchinis that are getting out of control...you'll finally really want them.
Author: Dave Hartmann
Check out this easy recipe for the best pizza stuffed zucchini recipe from Delish.com!