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Sweet Potato Crunch

This is a fun and yummy dish for Thanksgiving. People who don't eat sweet potatoes usually love it!

Author: bakerbaker

Pumpkin Cupcakes with Cream Cheese Frosting

Pumpkin cupcakes are great for the holidays, including Halloween and Thanksgiving. I make these cupcakes almost every holiday and my family loves it, even the little kids. I got this recipe from one of...

Author: stephanyss

Extra Easy Pumpkin Cookies

These cookies are made from a cake mix, and very moist and full of flavor.

Author: chernobletink

Green Beans in Seasoned Tomato Sauce

My husband and I used to visit a Lebanese restaurant in DC and loved their dish called 'Loubieh Bel Zeit.' When we moved away we craved this dish, so I tried to re-create it and came up with the following...

Author: luv2trvl2it

Potato and Parsnip Gratin

Despite their unique and delicious flavor and fun-to-pronounce name, parsnips have really never caught on. We're going to hide them in a potato gratin and our friends and family will enjoy them without...

Author: Chef John

Cola Sauerkraut

A sauerkraut that is great for dishes from sausage to pork or just by itself. Every time a recipe calls for sauerkraut I use this.

Author: DREW THE COP

Easy Marinated Carrots

This is a great vinaigrette recipe for carrots.

Author: revjoecool

Creamed Baked Cauliflower

Creamed cauliflower has been a favorite at our table for generations. The crispy baked top gives this easy dish a very nice look and taste!

Author: BUNKYDARL

Garlic Vinaigrette

There's no better way to dress garden greens than with a homemade vinaigrette. This simple recipe comes from culinary trailblazer Alice Waters, and it appears in her book, "In the Green Kitchen."

Author: Martha Stewart

Tomalito Sweet Corn Pudding or Cake

This is that sweet corn pudding-type stuff they serve in Mexican restaurants like Chevy's. Yum! Serve using an ice cream scoop to get a nice round look. Be sure to share even though that will be REALLY...

Author: SONJASTEIN

Gingersnap Pumpkin Trifle

This wonderfully creamy dessert is so easy to prepare and is perfect for the holidays. Homemade whipped cream can be substituted for the non-dairy whipped topping.

Author: Julie G

Basic Candied Yams

Basic candied yams! You can alter them how your family likes.

Author: NaamahBengals

Glazed Dijon Carrots

Year-round family classic. Use thin carrots cut to size. Serve as a dish at omnivore's meal or one of many veggie dishes on the hot table of dishes.

Author: Lesley Carol

Pumpkin Custard Pie I

An authentic Amish recipe!

Author: Carolyn

Creamed Spinach III

A little nutmeg makes this creamed spinach recipe my granny's favorite! Use a pinch more nutmeg when serving.

Author: mscougar

Smothered Green Beans

Fresh green beans with a robust bacon, onion, and garlicky flavor.

Author: Michele O'Sullivan

Keto Pumpkin Cheesecake with Almond Pecan Crust

This recipe is a yummy and rich-tasting cross between my decades-old cheesecake recipe and pumpkin pie, converted to be low-carb. I also use low-fat cream cheese to reduce the amount of fat. It's wonderful...

Author: DRJILL2

Glorious Canned Greens

don't have time to slave over the stove for a quick healthy vegetbale side dish that happens to come out of a can; glory has a healthier version of their now famous canned goods. i personally don't like...

Author: Sherri Williams

Mashed Jalapeno Cilantro Sweet Potatoes

This is an original recipe, inspired by the Jalapeno Sweet Potato Soup at Homestead Heritage in Waco, Texas.

Author: Terri Harnish

Martha's Favorite Potato Salad

Martha steams rather than boils the potatoes, and she uses buttermilk to thin the mayo for her favorite potato salad.

Author: Martha Stewart

Pumpkin Crunch Cake with Cream Cheese Frosting

This tastes a bit like pumpkin cheesecake on a sugar cookie crust, but the ingredients may surprise you (they did me!). This was served at a holiday party and everyone kept going back for more.

Author: Mimsy

Pumpkin Rice Pudding

This is one of my absolute favorite rice puddings. It tastes exactly like pumpkin pie and makes a really great breakfast dish! Try it with cooked brown rice and substitute dried cranberries for the raisins,...

Author: Robyn C.

Easy Pumpkin Bars

A sweet and simple way to enjoy pumpkin

Author: Susan

Chocolate Zucchini Cookies

Soft chocolaty drop cookies made with zucchini.

Author: Mary Ann

Onion Roasted Sweet Potatoes

Here's an alternative to all those extra sugary sweet potato recipes!

Author: Jessica Schumacher

Sugarless Pumpkin Pie

A yummy pumpkin pie with NO sugar added. If eggs are not part of your diet, substituted 1/2 cup egg substitute for 2 eggs. Originally submitted to ThanksgivingRecipe.com.

Author: Connie Head

Peanut Butter and Carrot Dog Treats

These tasty dog treats made with crunchy peanut butter, grated carrots, pumpkin puree, and applesauce make great gifts for your dog-owning friends. You can use larger cookie cutters to make biscuit-sized...

Author: jaybu

Baked Leeks

In this easy to prepare side dish, leeks are baked in a creamy low-fat cheese sauce made with skim milk.

Author: Stephstargirl

Cabbage on the Grill

This is a quick way to cook cabbage on the grill. It gets really sweet when cooked this way.

Author: Debbie

Christoph's Mediterranean Spinach and Sun Dried Tomato Dish

This is a side dish that my husband throws together when he's in the mood for something light and quick. It can be served as a side dish with pasta or with some pan-fried eggs anytime.

Author: Amy37

Steamed Asparagus with Olive Butter

If you love olives, try this combination of flavors to liven up simple steamed asparagus. Butter, garlic, lemon juice, and olives give great flavor and take asparagus to the next level.

Author: Bibi

Zippy Zucchini

This will help take care of the zucchini that seem to multiply overnight! Even the kids enjoy this one!

Author: Susan Sunderman

Microwave Garlic and Herb Green Beans

Simple and full of flavor microwave green beans. Steam it or stir-fry it. A good basic recipe that you can build on. Prepare it many ways with varying ingredients. Delicious either way. A great veggie...

Author: Amy Beth McMaster

Briam (Greek Mixed Vegetables in Tomato Sauce)

This is a Greek summertime favorite recipe, full of the aromas of fresh vegetables and herbs. It is easy to make and you can replace or add any vegetables you like and still get a great dish. You can serve...

Author: Aggeliki

Simple Smoked Asparagus

A simple vegetable side dish to pair with your meat while you already have the smoker fired up. I've tried several different flavor combos but have found that olive oil, salt, and pepper work best with...

Author: Soup Loving Nicole

Sweet Roasted Autumn Root Vegetables

Sweet yet savory autumn side dish goes well with any roasted meat.

Author: Kelly Nagy Cramer

Roasted Bok Choy

A lightning-fast, healthful side dish that tastes absolutely heavenly. Add tofu or beans and rice and you've got a compete meal. These would be delicious on the grill, too!

Author: Percy Lee Owen

Baked Parmesan Cauliflower Bites

Here's a twist on cauliflower even your kids will like. These golden, crunchy Parmesan cauliflower bites just melt in your mouth.

Author: Karen Gallinetti

Red Cabbage

A sweet and sour side dish that's really nice with pork, ham, or sausage. Tastes better on day two, and freezes well.

Author: Arita Droog

Mangu

A Dominican favorite usually eaten in the morning.

Author: fotografiado

Crispy Zucchini or Pumpkin Blossoms

My Italian grandmother makes these every year when the zucchini in her garden start to blossom. She is Sicilian and calls them 'cripelli.' It's sort of like a fritter and so yummy. As an alternative, you...

Author: Domenica

Roasted Green Beans with Dill Vinaigrette

This recipe is irresistible! I have had this and only this for dinner on several occasions. Enjoy! Save time by purchasing beans already trimmed. I usually double the recipe as the beans do shrink a bit...

Author: Annexa

Zesty Parmesan Breadcrumb Crusted Zucchini

The perfect answer to an easy side dish or snack.

Author: Food City

Marilyn's Green Beans Italiano

These string beans are terrific as a side dish to any Italian main course. They are a staple in my kitchen.

Author: MARILYN PERZIK

Pumpkin Chocolate Layer Cake

This cake was born after I adapted Sue Case's Pumpkin Cake III from this site. I made a lot of changes to come up with this creation, which received raving reviews in this house. I was pretty excited,...

Author: amandascookin

Sauteed Curried Corn

This simple, spicy side dish goes great with most any American-style chicken, fish or meat. It's also a fantastic mixture to wrap up in your fajitas.

Author: james

Baked "Fried" green tomatoes

We like our "fried" green tomatoes done this way as there is less grease and they are very tasty. The same recipe works very good with eggplant and zucchini also.

Author: Dorothy Curtis

Crispy Yuca Fries

Thanks to their superior fiber content and lower glycemic index, these crispy yuca fries are often presented as a healthier alternative to fried potatoes, but you might find the roles reversed. They really...

Author: Chef John

Sweet and Sour Greens

Even children will eat these greens! Every time I cook them, someone wants the recipe. Use fresh collard, kale, or mustard greens.

Author: Angela