This is an overstuffed, saucy little sandwich, but our pita trick in this recipe ensures that the pocket won't implode while you're eating it.
Author: Andy Baraghani
This has always been a childhood and adulthood favorite. Super simple, but super tasty. Thanks, mom! =]
Author: Jenny White
This is a great recipe for after thanksgiving meals using left over turkey.
Author: tina eller
Looking for a classic turkey with some added depth of flavor? This is the one for you. The meat tastes of sage, rosemary, and thyme.
Author: Rick Rodgers
NOTE: Paprika is perishable! It should have a shelf life of about18 months if stored in a cool dark place. You can use sour cream and butter in this recipe instead of evoo and nonfat Greek yogurt, but...
Author: Amy H.
this recipe is something i put together after going through all the ones i have, didn't really find any one that i was in the mood for so i improvised. it turned out great, my family loved it so much i...
Author: lisa moore
This baked casserole resembles a loaded baked potato, although, instead of potato, I used gnocchi and topped it with ground turkey, pasta sauce, and cheese.
Author: wendylady72
Delicious sausage, and I know exactly what's in it! Add to pretty much anything you would add meat to spice it up a bit or enjoy by itself.
Author: growingoodsons
A healthier, and in my opinion, tastier burger alternative for those girls'-night-in or family dinners! These little guys are bursting with flavor and are sure to leave you satisfied with their smoky,...
Author: Joshua Alan Burgin I
About 8 years ago, when injecting meats became popular, I made my turkey this way for Thanksgiving. I have never roasted a turkey since. It turns out so juicy, tender and delicious. The slight smoke flavor...
Author: Dee Stillwell
This works great as a paleo breakfast! Microwave a small bowl full of hash, dash on some Buffalo Tabasco®, and enjoy!
Author: Tom
These cheesy & flavorful enchiladas are the perfect way to use up all that leftover turkey from the holidays!
Author: Holly Nilsson
Author: Elizabeth Karmel
This is our favorite meatloaf recipe. I love this recipe because I can always keep the ingredients in my pantry for an emergency meal. I use ground turkey but you can use any ground meat you like. Also,...
Author: BeckySon
This is a new take on lasagna using stuffing, chicken or turkey, veggies, and a creamy sauce. It's an easy meal-prep recipe for the night before or to make using leftovers from Thanksgiving.
Author: sheena
Lean turkey is simmered with tomatoes and pasta. More veggies and less pasta keep the recipe still tasting wholesome and satisfying.
Author: Pat
My brother-in-law made this for my hubby's birthday celebration and knocked our socks off. This recipe combines the flavors of Thanksgiving mixed into a loaf and baked to perfection.
Author: AllieGeekPi
This was the first time the Crew and I cooked with farro... and we LOVED it! These peppers smell good, look great and taste delicious.
Author: Tiffany Pennington
Unexpected flavors of rosemary and sage go into this easily adaptable white bean chili.
Author: Dana Cowin
I had some leftover turkey,dressing,and gravy and didn't want the same old boring leftovers. So,I came up with this. This can be doubled very easily. And you can even use chicken instead.For the dressing...
Author: Rose Daly
An updated, slightly leaner version of the old time Italian meatball. Baking the meatballs makes them less greasy, and still give a slight browning that adds flavor to the sauce. These can be made ahead...
Author: Diana Perry
There are many recipesfor meat loaf and to get my children to eat more vegies I made this meat loaf.
Author: Marian Arbour
I love lasagna. I make this with leftover turkey after the holidays. But since I am staying away from a lot of red meat this recipe is perfect.
Author: Jennette Canto
Author: Robin Schempp
This cozy slow cooker dish is great for the fall and winter. Peas might not be a bad addition. I serve this with a side of sauteed broccolini.
Author: vmclaughlin1