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Zucchini Patties with Feta

Author: Engin Akin

Sausage Stuffed Mushrooms

Author: Louise Pickerel

Salmon and Corn Chowder

Author: Mary Karlin

Beet Pickled Deviled Eggs

Author: Ian Knauer

Twice Cooked French Fries

Author: Suzanne Tracht

Beer Battered Asparagus

Serve this simple snack with a lemon dipping sauce for your next game day.

Saffron Steamed Plain Basmati Rice

Chelow. The recipe and introductory text below are excerpted from Najmieh Batmanglij's book A Taste of Persia. Batmanglij also shared some helpful cooking tips exclusively with Epicurious, which we've...

Author: Najmieh Batmanglij

Miso Chicken

Author: Shawn Edelman

Lobster Cantonese

This is the kind of over-the-top meal guests will talk about for days afterward, and it's actually much easier to prepare than it might seem. Lobster, ground pork, and a host of Asian condiments create...

Author: Paul Grimes

Easy Tart Crust

An easy Easy Tart Crust recipe.

Deviled Egg Salad Spread

This zippy egg salad spread has all of the flavor and none of the fuss of deviled eggs.

Author: Rhoda Boone

Turkey Pot Pie

Author: Maria Helm Sinskey

Tortilla Crusted Tilapia

Author: Lisa Fain

Trout Meunière, Old Style

Author: Tom Fitzmorris

Yucatecan Style Grilled Mahi Mahi

Author: Steven Raichlen

Potato Mushroom Gratin

Author: Bruce Aidells