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Tom Yum Soup With Vegetables

Thai Tom Yum soup is a delicious and aromatic Thai soup. I crave this soup ALL of the time. I have brought this to parties and people always rave about it. Now friends always ask me to make it whenever...

Author: Proserpine79

Beef, Potato & Basil Pesto Soup

I love pesto & potatoes so I have to put this one in my recipes to try when I have time. Serves 1.

Author: Sonya01

Roasted Shrimp Stock

The easiest, most flavorful shrimp stock you will ever make! Every time we eat shrimp, I save the shells and heads (either cooked or uncooked), pack them into freezer-safe bags, squeeze out any exceess...

Author: Raquel Grinnell

Brown Chicken Stock

Make and share this Brown Chicken Stock recipe from Food.com.

Author: BonnieZ

Chicken Tortilla Soup II

My husband & I have found this recipe to be nice and thick and tastes similar to Claim Jumper's.

Author: mama.sears

Shorbet Ads (Lentil Soup)

A dear friend of mine gave me this recipe. Her mother made this for their family while she was growing up. Amazing soup with a surprisingly meaty texture and beautiful color. Wow! Even cooler? The variations...

Author: MechanicalJen

Mimi's Split Pea Soup

This is my mom's recipe for her favorite soup. Since I never liked split peas as a kid, I never ate it. But since growing up, I've found it to be delicious. I make this with chicken or vegetable broth...

Author: kitty.rock

Sancocho De Pollo

Make and share this Sancocho De Pollo recipe from Food.com.

Author: Chef Zanna

Demi Glace from the Plaza Hotel

Make and share this Demi-Glace from the Plaza Hotel recipe from Food.com.

Author: carrie sheridan

Ham Hock Stock

I use this stock to make collards, black eyed peas, green beans, and any other dish which you would like to have a nice, rich smoky flavor. It will freeze well for up to 4 months - I freeze it in 2 cup...

Author: xtine

Onion Soup With Fontina and Thyme (Everyday Italian)

Easy 5 minute prep; 34 minute cook time! Needs Special equipment: 4 (1 1/2-cup) oven-proof ramekins

Author: joymaudjee

Cauliflower & Sweet Potato Curry Soup

Make and share this Cauliflower & Sweet Potato Curry Soup recipe from Food.com.

Author: kelly in TO

Christmas Clementine, Carrot and Coriander Soup W/ Citrus Twists

This is not just for Christmas, but I always associate clementines with Christmas, and the addition of spices also lends a festive feel to this delightful soup. It is so easy to make and makes an elegant...

Author: French Tart

Easy Chicken Broth Noodle Soup (Tastes Like Campbells)

Very good for those cold days, but also good for the dieter. Apparently eating 2 servings of broth based soups a day will help in weight loss. Healthy, easy and fast.

Author: Spindle To Sashes

Chicken Vegetable Soup

This savory soup has a Southern twist with the addition of black-eyed peas and Creole spices. Leftovers can be frozen for up to one month.

Author: CookingONTheSide

Tomato Vegetable Soup

A savory vegetable soup with a wide range of beans, veggies, and flavor. I make this soup in a large quantity for two reasons: 1) I have a large family (5 people, plus usually one guest per night, including...

Author: Shakespearette

Jus De Veau Lie (Thickened Veal Stock) 2 Ways

Entered for safe-keeping, be fore-warned that this classic French brown sauce stock needs a 12-quart pot such as used in an haute cuisine kitchen (the Le Creuset 13 1/2-quart Goose pot would be perfect)...

Author: KateL

Red Lentil Soup With Sage and Bacon

Red lentils, which actually have a deep-orange color, are rounder and smaller than the more common brown variety.

Author: kelly in TO

Easy Electric Pressure Cooker Chicken Stock

Let me just say that I LOVE my 8 quart oval electric pressure cooker, and I use it almost exclusively for making stock. and cheesecake. (That's another recipe for another time...) It is so easy and cost...

Author: Gatorbek

Spanish Style Chicken Noodle Soup

Make and share this Spanish-Style Chicken Noodle Soup recipe from Food.com.

Author: Corkaline

Garlicky Spinach and White Bean Soup

From the Chicago Tribune: "Given its high water content and satiety value, eating an entree of soup is a good way to control your diet, and it can help you work in lots of vegetables. In this recipe, the...

Author: EmilyStrikesAgain

Turkey Broth

Make and share this Turkey Broth recipe from Food.com.

Author: PaulaG

Leftover Thanksgiving Soup

This is the best gosh darn soup! MIL makes it every year and I finagled the recipe from her..I know it sounds weird but its heavenly. She got the recipe out of a store flyer.

Author: Maineiac

Asian Fish Stock

A "twist" on the basic fish stock recipe, this recipe uses a bit of serrano chili, ginger and sherry.

Author: Tessa Morales

Tenderbelle's 3 Bean & Ham Soup

In my search for a way to use leftover Christmas ham, I found recipe #15794 by mandabear. In turn, I think she got it from Mr. Food. Well....I adapted the recipe to fit the taste of my household and this...

Author: tenderbelle61

North Woods Bean Soup

Easy and delicious kielbasa and bean soup from my favorite magazine Cooking Light. Serve it with crusty bread or garlic toast for satisfying meal.

Author: Asha1126

Italian Wedding Soup

Make and share this Italian Wedding Soup recipe from Food.com.

Author: CookingONTheSide

Roasted Vegetable Scrap Stock

Freeze your washed vegetable, herb and even fruit scraps to make the most delicious vegetable stock you'll ever taste!

Author: Dominique

Chef Dee's Hamburger Soup

The ultimate comfort food, this tasty soup has a hearty combination of vegetables and seasonings in a beef and tomato broth. After searching thru a multitude of soup recipes, I combined what the ingredients...

Author: Chef Dee

Witches Brew Chicken Noodle Soup

This family favorite is a mix of recipes from my mom and my chef brother and easy to prepare! It makes a tasty main if served with a salad and crusty bread. The kids love it for lunch!! My brother finally...

Author: Clever_Little_Witch

Carrot Top & Quinoa Soup

I had this amazing tomato red bean quinoa soup at this little cafe down the street from work named, Le Café Vert. I searched high and low for this recipe and unfortunately never found it. However, during...

Author: kelly in TO

Vietnamese Chicken Stock

Make and share this Vietnamese Chicken Stock recipe from Food.com.

Author: echo echo

Meatball Ragout

Make and share this Meatball Ragout recipe from Food.com.

Author: True Texas

Ranch Bean Soup

This is so easy and is liked by kids very well. This was printed in the news paper here in Texas. If you do not like Ranch beans you will not want to try this.

Author: Connie Maple

Vegetable Stock

No meat stock for all the vegetarians. Vegetable dishes are greatly improved by using a vegetable stock instead of water. Use them as a gravy base or soup stock, or any time you'd otherwise use a broth....

Author: Rita1652

Bread, Egg and Garlic Soup

This is comfort food at its finest. It's a warm, simple and easy dish that can be enjoyed for breakfast, lunch or dinner. It is also a great way to use up day old bread. The key to this soup is to have...

Author: Karens Krazy Kitchen

Turkey Giblet Stock

From Gourmet magazine. I use this stock as a base for my Turkey Gravy. I don't use the liver in the stock or gravy. It can lend a bitter note.

Author: jlMiranda

Classic French Onion Soup

Make and share this Classic French Onion Soup recipe from Food.com.

Author: The Spice Guru

Homemade Chicken Stock

Can be made with roasted ingredients or raw. Notes: I use whole chicken carcass with most of meat gone or approx equivalent, good to have some meat left on it, if you can handle it, break some of the bones...

Author: Papagayita

Boiler Broth Early 1900's

From a feature in our state paper of Recipes Throughout the Ages. Times are estimated and have not included overnight chilling time.

Author: ImPat

Lobster Stock

Note: Don't let stock boil, or it with have a slightly soapy taste. Get lobster shells from your fishmonger or freeze the shells from lobsters you cook. Additional Information: 12 Calories, 4 mg sodium,...

Author: Gaelige Coinnaigh

Pat's Easy Seafood Stock

This is such a no-brainer and uses up lots of stuff that you were going to throw away!! And, it's an excellent way to use up raw shrimp shells or lobster shells when you are making a seafood supper, for...

Author: Bone Man

Rice and Egg Soup

This is a meal in a bowl! I got this from the New York Times magazine. It is adapted from and similar to the Japanese dish, zousui. You can use any kind of broth and any kind of rice, though the starchier...

Author: Debloves2cook

Beef Broth (Brodo Di Manzo)

Make and share this Beef Broth (Brodo Di Manzo) recipe from Food.com.

Author: ratherbeswimmin

Asian Vegetable Broth

Delicious, hearty broth which can be used to make Asian flavored soups, noodles, stir fry, etc. I created this broth after a shopping day at the international food markets in our city.

Author: Mama Cee Jay

Mushroom, Barley and Beef Soup

Make and share this Mushroom, Barley and Beef Soup recipe from Food.com.

Author: JackieMarie

Sweet Potato and Nutty Soup

I made this recipe in a recent Food Tech class and loved it. It's a very thick soup thats great for a cold winter.

Author: Polly_Waffle_Kid

Crock Pot Steak Soup

I have recently been trying to not waste food so I am using up items I find in my pantry and freezer. I used left over rib eye steaks which I had chopped into small bite size pieces and either canned or...

Author: Lucky Chef

Easy Steak Soup

This is a super simple recipe but it makes the most delicious broth. I love it! it started with a cook book recipe but I have evolved it a bit to fit my taste. Its now something I crave often. PLUS it...

Author: Sarah405

Thai Chicken Cabbage Soup

Found this on another site, modified it into a slow cooker recipe and spruced it up a bit to give it some more flavor. Easy, warm and comforting.

Author: Larawithoutau