This one is a fair amount easier to make then the other one I have posted. This made it an ideal thing to make for our after New Years football party. Great hangover food.
Author: PBShakes
This quick simple-to-make soup is clock full of shrimp and spinach. The only time consuming part of making this is peeling all the shrimp (which isn't included in the prep time but takes about 30 - 45...
Author: ellie_
Author: Molly Stevens
Author: Sharon Buck
The hardest thing about this recipe is peeling the squash. I've tried different ways to peel it but I keep going back to my trusty sharp paring knife.
Author: Lvs2Cook
From The Fresh Market, this is a tasty makeover of your typical spinach dip! You can use full-fat cream and cream cheese if you prefer.
Author: FLKeysJen
From Nora Pouillon, this salad pairs beautifully with grilled shrimp, seared tuna or other fish or seafood.
Author: Chef Kate
Clipped from The Best Life magazine, this high protein dish is a quick meal that packs in a lot of flavor without a lot of calories, carbs or fat, and it's also low sodium. Resist the urge to move the...
Author: Epi Curious
Amazing as a dip, but also fantastic as a filling for turnovers using puff pastry. The key to a really intense mushroomy flavour is using a food processor to mince the mushrooms. I discovered that when...
Author: rusticgirl
You may adjust the garlic to suit taste, I like to also add in some cayenne pepper for a little heat.
Author: Kittencalrecipezazz
Author: Georgia Downard
Excellent Dip! I normally serve it with Sociable crackers. This is always requested at every party...even my teenaged daughter asks to take it to parties. Wonderful football game food!
Author: breezermom
Make and share this Southern Style Spinach recipe from Food.com.
Author: Pokey in San Antonio
This is a refreshingly different and easy salad that I have made many times. It comes from an old cookbook of mine entitled "The Complete Encyclopedia of Chinese Cooking.
Author: Normaone
If there is a lot of liquid in the pan when the spinach is done, drain it before adding the beans.
Author: Rita Sodi
Make and share this Mchicha (East African Spinach recipe from Food.com.
Author: Chocolatl
I like to have this sometimes on Sunday for brunch when I want something a little eggy/cheesy. Usually I serve it with a light crisp green salad with some sort of vinaigrette. Other times, usually in summer,...
Author: PalatablePastime
Make and share this Herbed Potato, Mushroom & Spinach Soup recipe from Food.com.
Author: Lizzymommy
Make and share this Orzo With Spinach, Feta and Olives recipe from Food.com.
Author: Eat Your Vegetables
A taste match made in heaven -- and easy on the budget as well. Easy to double or halve according to your family size. Sometimes we put it over pasta or rice, sometimes we put it in a bowl to dip our bread....
Author: 3KillerBs
This is an amazing recipe. Very very tasty with a sliced fennel sauce. I reccomend it for a special dinner at home. This recipe is from chef G. Garvin. I highly reccomend it.
Author: Rev.CCJ
Author: Bon Appétit Test Kitchen
This is my Mom's recipe and is a staple at every holiday gathering. She calls it Spinach Madeleine -- we just call it great. You can "heat" it up by using jalepeno cheese or adding jalepeno peppers, which...
Author: CarolAnn
Make and share this Leeanne's Spinach Stuffed Pork Chops recipe from Food.com.
Author: BeachGirl
Wanted to prepare a wild rice salad for New Years and could not decide which of the many already posted to choose. After a little tinkering in the kitchen, I came up with my own which combined the favorite...
Author: justcallmetoni
This is a do-it-yourself pasta sauce, which I consider really versatile. I use whatever is on hand, but my preference is to at minimum have leeks and spinach, hence the title! Add more of whatever you...
Author: Cyllene
A wonderfully earthy salad that is great for a picnic or with BBQd meats, that improves with standing and that is better served at room temperature rather than chilled. I am posting this Middle Eastern-style...
Author: bluemoon downunder
This is a lovely dish--great for company you want to impress. try serving it with the Escarole Mashed Potatoes (recipe #83209) and Apricot Glazed Green Beans (recipe #83213).
Author: southern chef in lo
For years, I drove past the sign for "Clinkerdagger, Bickerstaff, and Pett" thinking it was an attorney office. Someone finally set me straight and introduced me to their spinach salad. This has been my...
Author: ratwoman
My sister has made this for as long as I can remember. Always a family favorite, and easy to whip up to go with almost anything.
Author: kitchengrrl
Make and share this Tuna and Spinach Tortellini Salad recipe from Food.com.
Author: Boomette
Part of what makes this luxurious dish so delicious is that the spinach, artichokes, and oysters have a similar texture and the same soft, gentle flavors.
This soup is served at the Taste of History restaurant at Greenfield Village in Dearborn, Michigan. I found this recipe on a recipe card on display inside the restaurant. You can substitute spinach for...
Author: doobtones 2
Make and share this Saag Paneer (Panir) - Indian Spinach and Cheese recipe from Food.com.
Author: Bunny Erica