You may never purchase another jar of the store-brand after making Old Fashioned Hot Fudge Sauce. You can have this thick, rich sauce drizzled over your ice cream in ten minutes or less.
Author: Barbara
If you've never made your own pumpkin seeds before, you're in for a treat. This version includes a sprinkling of cinnamon for a sweet touch of autumn flavor. Baked, not fried, they're a fun snack and a...
Author: By Deborah Harroun
Made from equal parts butter and peanut butter, these shortbread wafers are ultra-crunchy and salty-sweet-perfect for sandwiching with whipped peanut butter creme. They're best made with commercial peanut...
Author: Stella Parks
Need a quick nibble? Chex® Mix is ready in minutes for a spicy snackin' fiesta!
Author: By Betty Crocker Kitchens
Not having a big party? Mix up a small batch of the classic time-tested snack just right for munching.
Author: Betty Crocker Kitchens
Looking for a crunchy snacks idea? Then check out this chocolate and caramel popcorn recipe.
Author: Betty Crocker Kitchens
Authentic Canadian Poutine featuring deep-fried fries, poutine gravy and white cheddar cheese curds all tossed together. Do be careful with deep frying. A proper deep fryer is recommended.
Author: Jennifer
Chaat is the perfect low-cook recipe for hot days. Canned chickpeas and simmered potatoes with cilantro-mint chutney, tamarind chutney, & yogurt.
Author: Rachel Gurjar
How to turn just 5 ingredients into the creamiest, dreamiest rice pudding.
Author: Christine Gallary
Enjoy this creamy fruit dip that's made using Yoplait® Original yogurt and ready in just 10 minutes - perfect appetizer to serve a big crowd.
Author: Betty Crocker Kitchens
This chocolate chip cookie recipe is oozing with melted chocolate chips.
Author: Carla Rollins
Your search for the BEST Bran Muffins ends here! These are so flavorful, ultra moist and healthier than most muffin recipes with extra fiber and protein.
Author: Lauren Allen
You can have these tasty Spicy Roasted Almonds ready to serve in less than 30 minutes. They are ideal for many specific dietary requirements being gluten-free, vegan and low carb. Keep them in an airtight...
Author: Alexandra
These Best Ever Double Chocolate Muffins are moist and chocolatey, and packed with chocolate chips! Easy to make in only one bowl!
Author: Chrissie
People who love black licorice will flip for these assertively flavored candies. They'll be not-quite-black without the food coloring but still very cool looking.
Author: Anna Posey
This Cheese Ball is a holiday must ever year! It's incredibly easy to make and it only requires a few simple ingredients. It has a deliciously creamy texture, it's brimming with rich and cheesy flavor,...
Author: Jaclyn
Apricot Bread made from scratch with fresh apricots and drizzled with glaze. This is a soft, sweet, quick bread recipe that is great for breakfast or as an afternoon snack cake with coffee. Easy to make...
Author: Rosemary Molloy
The moderate heat of jalapeños is a perfect counterbalance to this rich filling, a combination of cream cheese and smoked Gouda. The results are nothing like the breaded, deep-fried apps you get in sports...
Author: Mark Bittman
This easy, healthy banana bread is the best! Moist, fluffy, and ultra delicious. Made with yogurt and whole wheat. So yummy and good for you!
Author: Erin Clarke / Well Plated
No campfire required! This four-ingredient recipe packs all the flavor of everyone's favorite campout treat, without any of the mess.
Author: By Deborah Harroun
This easy cold crab dip is a creamy mixture of cream cheese, canned or fresh crabmeat, and mayonnaise. It's simple and delicious.
Author: Diana Rattray
These easy cranberry brie bites are especially popular during the holiday season. Make them as Christmas appetizer, New Year's Eve snack, or for any party.
This pickled jalapenos recipe makes the best crunchy, spicy pickled jalapenos with a touch of sweet, ready in only 10 minutes, so easy to make! Top your tacos, nachos and so much more!
Author: Mike Hultquist
Delicious, moist, classic Date Nut Bread. Makes 2 loaves. You can half the recipe (use the "1/2X" button to adjust the ingredients) to make just one loaf, if you prefer.
Author: Jennifer
Oven-Fried Green Tomatoes Recipe - Make ultra-crispy, tangy fried green tomatoes with less oil and less mess by baking in the oven! Our healthier oven baked fried green tomatoes recipe can even easily...
Author: Sommer Collier
Not too sweet and delightfully moist, these Ultra Moist Banana Blueberry Muffins are the perfect breakfast treat! Fresh blueberries work best, but frozen blueberries will work in a pinch. Be sure to fill...
Author: Ashley Manila
Who says party food can't be healthy? Enjoy this selection of dips - featuring beetroot, butternut squash and caramelised onion - alongside veg crudités and breadsticks
Author: Esther Clark
Earthy and rich without being heavy or filling, this creamy vegetable dip is just the thing to whet the appetite without ruining it before a big holiday meal.
Author: Anna Stockwell
Deliciously creamy chocolate peanut butter banana smoothie that seriously tastes like a Wendy's frosty! This healthy chocolate banana smoothie recipe is made with just five ingredients and is easy...
Author: Monique Volz of AmbitiousKitchen.com
This EASY Healthy Banana Bread recipe is made with low sugar, no oil and is just over 100 calories per slice. It still yield incredibly moist, perfectly sweet, and delicious bread!
Author: Lauren Allen
Recipe video above. Savoury Muffins are cheesy muffins studded with Mediterranean flavours! These stay moist and fresh for several days, making them ideal for gift, make ahead for for afternoon tea , a...
Author: Nagi
Yule log cakes can be intimidating to make, but Ree Drummond's amazing chocolate cake recipe is so easy to follow-and delicious too. Give it a try this Christmas!
Fried green tomatoes are a classic Southern dish made with sliced unripe green tomatoes. They're a must-have during summer when tomatoes are in season!
Author: Elise Bauer
Enjoy these cheesy nachos made in a microwave in just 10 minutes, topped with toppings - perfect if you like Mexican cuisine.
Author: By Betty Crocker Kitchens
Whether we're talking a casual movie night with the family or Super Bowl Sunday, these Loaded Sheet Pan Nachos are ready to party! They come together quickly and easily, and are so much fun to each...
Author: Carrie Havranek
Crispy edges, chewy centers, and raisins studded throughout, these cookies will be the star at your next holiday cookie tray. Read the post for the best tips for the perfect Oatmeal Raisin Cookie!
Author: Paula
Party-ready bite-sized hot dogs, cocktail wieners, or sausages are slow cooked to perfection in a tangy ketchup and brown sugar sauce.
Author: Diana Rattray
This simple creamy corn dip has the perfect amount of spice to be a crowd-pleaser at any potluck.
Author: By Corey Valley
Turn up the heat at your Mexican-themed party with a hot dip that's loaded with tomatoes, corn, black beans and flavor. Make it in 30 minutes!
Author: Betty Crocker Kitchens
Bake a batch of these moreish manchego and chorizo biscuits to serve as part of a cheeseboard. They make a lovely edible gift at Christmas, too
Author: Esther Clark
Serve these crunchy onion rings made using Bisquick® mix - a quick and easy snacks recipe.
Author: Betty Crocker Kitchens
For generations, this party mix has been a staple snack not only during the holidays but also year round.
Author: Land O'Lakes
A fall twist for the classic whoopie pie
Author: Michelle
Entertaining is a breeze with this quick, easy, white pizza-inspired slow-cooker dip. Serve with chips, bread or fresh veggies.
Author: Corey Valley
Marshmallows, butter and organic honey nut cereal make an easy microwave treat. No baking is needed.
Author: Betty Crocker Kitchens
For a spur-of-the-moment snack, reach for this recipe.
Author: By Betty Crocker Kitchens
These cornbread croutons make a delicious pairing for Progresso™ chili; they are also delicious on their own as an on-the-go snack!
Author: Betty Crocker Kitchens
Make a batch of this easy polenta base at the weekend, then serve it as a pre-dinner snack. Leftovers can be baked or fried to have with eggs and spinach
Author: Rukmini Iyer
Fall harvest snack? Check. Homemade Halloween treat? Check. Movie-night munchie? Check. Deploy these nutty clusters for any and all occasions.