This recipe is adapted from Recipe #166435. I made some changes in my review and wanted to save them completely on here. My husband and I go to Maggiano's often and can't get enough of this salad. I make...
Author: jodyladybug
This recipe belongs to The Chart House Restaurant. They have a number of locations with renowned chefs. The menu compliments the local cuisine which I love. Also many of their restaurants are on the Ocean....
Author: Kit..ty Of Canada
Ranch dip or dressing from scratch. I love Ranch dressing and dip. Sometimes the store is to far away. I live 30 minutes from an affordable grocery store.
Author: SwoR8193
This yummy garlicky vinaigreete will wake up bland beans and grains. Adapted from Vegetarian Cooking for Everyone.
Author: Sharon123
This is a light and healthy salad that is perfect as a side salad, but also is elegant for a dinner party. But add some grilled chicken and it can become a main dish. Take advantage of fresh summer produce....
Author: SarasotaCook
Classic from Florida's Famous Columbia Restaurant. The whole recipe has already been posted, I am posting just the dressing for nutrional information purposes.
Author: Nocurfupa
Make and share this Crispy Thai Beef Salad With Ginger-Lime Dressing recipe from Food.com.
Author: DailyInspiration
Plan ahead the dressing needs a few hours chilling time before serving, you may want to adjust some ingredients after you make this, I would suggest to start with the stated amounts and add in more after...
Author: Kittencalrecipezazz
Quick, easy, healthy dressing that lasts extremely well in the fridge. Serve on a crisp green salad and top with croutons.
Author: Millereg
A classic Mediterranean salad dressing that's simple and so good - makes a great marinade for grilled chicken, too.
Author: JackieOhNo
Make and share this Mama's Coleslaw Dressing recipe from Food.com.
Author: CookbookCarrie
An attractive treat for any gathering. The salad makes a lot, is delicious, and beautiful to boot! Fabulous for all the great summer fruits.
Author: Battle in Seattle
Red French Dressing is a tangier, spicier version of a traditional french dressing. This recipe is an adaptation from Helen Corbitt's Cookbook. It always gets RAVE reviews! Sweet, tangy, hint of spice,...
Author: Ferrety
I received an email today with this copycat recipe listed. It appears to be different from the other one that is already posted on Zaar. "Everyone's favorite salad. Fresh greens, tender chicken, succulent...
Author: senseicheryl
Chicken, romaine, cilantro, almonds, sesame seeds, crispy wonton strips, and an Asian sesame vinaigrette. Mmmmmmm! From America's Most Wanted Recipes - Copycat Versions of Everyone's Best-Loved Food.
Author: mailbelle
From Crazy Sista Cookbook by Lulu Buffet. This is a great dressing, it keeps well, and is also yummy over blackened grouper or on a grilled shrimp salad. Can also be used as a great marinade for grilling...
Author: cajunhippiegirl
Make and share this Fat Free Creamy Ranch Dressing recipe from Food.com.
Author: Teresa Johnson
This old time favorite has been published in the Los Angeles Times many times over the years that the Bullocks Department Store chain was in existance. It's still my favorite poppy seed dressing.
Author: lynnski LA
Make and share this Stuart Anderson's Black Angus Cucumber Dressing recipe from Food.com.
Author: Punky Julster
I started an herb garden this spring and made cuttings to get the plants more sun. Thus, I had to quickly find a way to use the fresh herbs, or freeze them. This dressing works great with salad greens,...
Author: thepetnanny
Make and share this Honey-Dijon Balsamic Vinaigrette recipe from Food.com.
Author: 851044
Make and share this Citrus-Ginger Dressing (Volumetrics) recipe from Food.com.
Author: zeldaz51
This salad is so good! I adapted this recipe (it originally included cooking some pork) to become just a salad that I could add any kind of meat to it, if I wanted. If you're in the mood for southwest...
Author: crafty chef
Make and share this Apple Honey Vinaigrette recipe from Food.com.
Author: Pamela
Creamy & delicious! Use on mixed salad greens, use as a dip or toss with warm potatoes for a quick salad.
Author: CountryLady
My husband had a heart attack, due to high blood pressure and was placed on a low/no sodium diet, he was to eat green salads.
Author: sharon Harris
This is from Kincaids Restaurant in Redondo Beach, Ca. When I tried it at the restaurant, I had to have the recipe, which I found on the web. It is the best blue cheese salad dressing ever !!! The Maytag...
Author: Imagenie
'This dressing was created to make sashimi more appealing and to satisfy my American customers' love of salad for lunch,' says Nobu Matsuhisa. 'Originally, I offered three dressings but this has proved...
Author: English_Rose
I volunteer for my local public TV station and was co-chair of the food committee that provided food and snacks for volunteers & staff at a major fund raiser in the late spring. The food tent is always...
Author: SueChef
Make and share this Apple, Pecan, and Blue Cheese Salad With Dried Cherries recipe from Food.com.
Author: Sharon123
This is my favorite, favorite! It keeps much better when we use Gorgonzola that comes in a wedge. The pre-crumbled kind makes the dip runny after two days. You can also thin this into a dressing with a...
Author: feedn9
This dressing has become a family staple. I am always getting requestes to make it. Prep time does not include the chilling time.
Author: RogerOH
Make and share this Homemade Italian Salad Dressing recipe from Food.com.
Author: Darlene Summers
Salad shrimp is one of my favorites. I have been searching for a good shrimp pasta salad. This recipe is from Family Fun
Author: Lavender Lynn
Multi-variety heirloom tomato salad with fresh thyme, goat cheese, and stone ground mustard vinaigrette.
Author: JuliasKitchen
This recipe was emailed to me as part of a salad recipe. The dressing intrigued me. It is wonderful over chicken salad with mixed greens or mixed with tuna for a deliciously different tuna salad. "The...
Author: PaulaG
I've tried a bunch of low cal 1000 Island dressing recipes and finally found one I like that doesn't have a zillion weird ingredients! I make mine with light Miracle Whip instead of mayo. Cooking time...
Author: wife2abadge
This dressing can also be used as a marinade for meats. From "Cooking a la Heart"- Delicious heart healthy recipes from the Mankato Heart Health Program. When I was little, the only time I had salad was...
Author: BeccaB3c
Ranch is not hard--you will need to break it down. It is simple and calls for regular ingredients that you will find very normal and easy.
Author: ryseone
It's fig time here in SW France, and I have been busy making up new fig recipes, as well as making jams, pickles, alcohol steeped figs and chutneys with all our harvest! This was thrown together one Sunday...
Author: French Tart
A great salad dressing from America's Test Kitchen. I usually mix mine in a food processor, chopping the scallions and garlic first then adding the tomato and basil and finally the liquids and salt and...
Author: KellyMac6
Several years ago my sister-in-law made this salad dressing and it quickly became a family favorite.
Author: sterlingcook
The original recipe, found on a salad dressing bottle, calls for plain yogurt but I use vanilla yogurt with excellent results.
Author: Don in Virginia
I love this dressing! I was so happy to find it. It's amazing over an apple gorgonzola salad. Cook time is chill time.
Author: BurtonFanatic
This is so quick and easy and great for summer. I usually double recipe and save the extra in the fridge.
Author: Rhonda in Texas
I am beginning to hate low fat dressings. They always seem to have this "smell" that does not appeal to me. This simple dressing is fast, easy and will perk up any salad. As I absolutely love Dijon mustard,...
Author: Abby Girl
I had to bring a creamy salad to my exercise class party that was low fat, and this is what I managed to come up with. It came out great, if I do say so myself!
Author: Mirj2338