i remember my mom making this it would be so good on a cold day
Author: Patsy Fowler
My grandmother was a wonderful cook. This is a receipe that she came back with after a trip to Ireland. It is always a popular choice when I make it. I typically will double layers 2 and 3 for a thicker...
Author: Deborah Gallo
http://cooking.nytimes.com/recipes/1017141-lemon-bars-with-olive-oil-and-sea-salt?utm_medium=Social&utm_source=Facebook_Paid&utm_campaign=Recipes&kwp_0=59692
Author: Karen Feinen
This recipe was in an article in my local "for the love of food" magazine. This is a great recipe to try for your next breakfast- this batter can be made into muffins too;and they freeze very well.
Author: Pat Duran
I grew up eating this custard, and I still love it to this day! Now I like it topped with a little nutmeg. Mom always made it plain. But let me tell you, it's delish either way! An old fashioned treat!...
Author: Debbie Sue
My husbands favorite cake. Really easy to change just a few ingredients and get more awesome cake ideas.
Author: Beverly Moore
Pillsbury Bake Off submitter Robin Peterson says, the difficulty of making and cutting through soft meringue in this classic bar has been eliminated. Test their variation and see for yourself!
Author: Pat Duran
This dish is going to look and taste like you slaved all day to make it, when it really only takes about 20 minutes. Chocolatey-good! Recipe & photo: Tasteofhome.com
Author: Ellen Bales
Try this tropical dessert -- so rich and delicious. From my Secrets of Slow Cooking book.
Author: Daily Inspiration S
This is a delicious moist chocolate cake with the addition of Kahlua. You start with a cake mix, it is so easy to make. The chocolate fudge frosting takes it over the top.
Author: Jenny Powers
This unctuous easy dessert is a great recipe to make
Author: Francine Lizotte
"The addition of shredded coconut, butter and vanilla is optional and not traditional. Adding them helps boost the flavor of the dish, which is typically made with fresh coconut milk instead of the canned...
Author: C G
this is a very easy and cheap pudding that is very good and a good coming company dish
Author: Stormy Stewart
As a total baking novice, there is nothing I love more than finding super simple, yet still delish, baking recipes. I've seen so many wonderful recipes here on JAP for cookies made with cake mix, or a...
Author: Amanda Camden-Spina
One of our favorite comfort foods and a Rhode Island tradition!
Author: star pooley
A purchased pound cake is split into 3 layers, then filled and frosted all over with a sweetened mixture of cream cheese, pumpkin, orange, spice and whipped cream.
Author: Pat Duran
Warm banana cake on top of a rich caramel sauce. This makes a LARGE dessert, enough to keep my teenage sons happy. Serve with whipped cream or vanilla ice cream.
Author: Betty Bramanis @RecipesandSmallTalk
Although there's no doubt this Irish Cream Cake is perfect for St. Patrick's Day, I think the luck of the Irish should be enjoyed all the time. This easy bundt pan cake made from a simple mix will have...
Author: penny jordan
I had a variation of rice pudding I used to make with leftover brown rice (I buy extra boxes of rice when we get Asian takeout). When they posted the Natural Bliss recipe contest, I re-worked the recipe...
Author: Hope Wasylenki
Since it's Fall, I was looking for a little something extra to add to the rice custard I make regularly. This pumpkin version is a welcomed surprisingly delicate version. This is a simple recipe but loaded...
Author: Sanity Chek
This is a nice lite dessert that my family just loves. Great for St. Patty's Day or any occasion. Enjoy!
Author: Nancy Beckham
A dessert that can be made once you get home from school or like me work. You could even start this when your making dinner & it will be ready just in time for dessert...
Author: Vanessa "Nikita" Milare
Pouding Aux Pommes Au Sirop D'erable-A French Canadian recipe.
Author: Mikekey *
I made this for a baby shower and everyone loved it so i hope that yall will enjoy...
Author: Dawn Tittle
This is a simple pie that is easy to make and people love it.
Author: caroline marange
this is my granny's homemade recipe she use to make it every year for christmas dinner but she cant make it anymore so i though i would share it with all of you this is so good
Author: M G
This is an old ricipe but a good one. I don't even remember where I got this but I think I got it off of a jello box.Enjoy!!!!!!!!!
Author: Zelda Hopkins
10 minutes prep and one hour chill time.
Author: Kathy Van Houten
I MADE THIS MANY YEARS AGO...IF YOU LIKE PEANUT BUTTER AND CHOCOLATE, YOU'LL LOVE THIS. I'VE TWEAKED THIS USING INSTANT PUDDING MIXES INSTEAD OF THE COOKED VARIETY... YOUR CHOICE OF COURSE.
Author: Carol Parkhurst
Well if you haven't noticed I like bananas and I love bread pudding. I use more bananas than the recipe calls for. So I do hope you enjoy!!!!!!!!!!!!!!!!!!!I got this recipe from a guide book.
Author: Zelda Hopkins
Why is it the simplest of things has the biggest of flavours :)
Author: Sue Fitzpatrick
Truly a dreamy creamy pie for peanut butter lovers! The pie filling is cool, fluffy and full of peanut flavor. It pairs perfectly with the chocolate crust and mimics the flavors of a peanut butter candy...
Author: Lori Zimmer
This recipe is from book 1 of Kitchen Chatter. 1967. This is what I made before I had the Dump Cake recipe most make today. I almost like this one better... It's a toss up!
Author: Pat Duran
Have not actually made this yet, but received the recipe from my grandmother. It's an amazing dessert and was a huge hit with my whole family. She included walnuts in her crust, but that's optional.
Author: Arielle Davidson
This is on of Elizabeth Virginia Wallace Truman. (Bess?) favorite recipes. This past week end husband and I took a week end trip into the hills of PA, while there I picked up a cook book called First Ladies...
Author: joeyjoan K
This is rich and delicious that's all I can say. YUM
Author: barbara lentz
Don't want to ever use box pudding again? This is the recipe for you! Can be flavored and used as a base for any flavor or pudding. 2 percent or whole milk may be added, and save the egg whites to make...
Author: Paula Todora
While at my brother's house, we were trying to come up with a last-minute dessert that we could make with items we had on hand. I had a recipe for rice pudding that looked very easy and sounded pretty...
Author: Jeanne Benavidez
This is a variation of a larger recipe...I wanted something smaller for dessert with no leftovers. This size is perfect and is so good.
Author: Debbie Bankston
An easy to make pie with a unique flavor. This creamy pie is a cross between a no-bake cheesecake and pumpkin pie. The butterscotch flavor is noticeable and pairs nicely with the pumpkin and warm spices....
Author: Amanda Marble
IF ITS PUDDING IT CAN B MADE INTO PUDDING POPS. JUST TO LET U KNOW WE R NOT RESTRICTED TO OLD STANDARDS LIKE CHOC AND VANILLA
Author: Grace Camp
The BESTbanana pudding I have ever had! I get asked for this recipe often.
Author: Melissa Rodd
Family tested and approved! Who doesn't like brownies or chocolate pudding? Of course we enjoy a little of both!
Author: Kathy Curts
We ate this for the first time at a BBQ place in Stephenville, TX and fell in love with it!! So, I was determined to come home and figure out how to make it...found this recipe on another website and it...
Author: Michelle Jackson