If you've ever asked if mashed potatoes can be cooked ahead, the answer is this recipe. The texture is like that of a twice-baked potato.
Author: Ann Redding
I made this recipe last year for Thanksgiving. It's very good and saves a lot of time. You may have to lengthen your crock pot cooking time.
Author: clw721
cheesy bacon ranch potatoes. Slow cooked all day to be the most delicious and flavorful potatoes that you will want to have as side to every meal! There's another similar one here but this is enough different...
Author: Bonnie G 2
This is in response to a recipe request. This is a pretty basic recipe for New Peas and Potatoes. My great grandma had the best recipes, and this was one of them. We usually have this whenever we have...
Author: Miss Diggy
From "Cook's Country by America's Test Kitchen," episode 106, "All-American Picnic."
Author: DrGaellon
Make and share this Turkey Leg Pot Roast (For Slow-Cooker) recipe from Food.com.
Author: Halcyon Eve
Another Canadian Living mag. recipe I wanted to test for Thanksgiving dinner. Marvelous mouth watering potatoes and onion!! Half a recipe worked great!! and we will have it for Thanksgiving dinner.
Author: Derf2440
Author: Shelley Wiseman
Author: Clifford A. Wright
Make and share this American Potato Salad With Hard-Boiled Eggs and Sweet Pickles recipe from Food.com.
Author: icetea
I did'nt know what to do with the large quantity of potatoes dh came home with. There is just the 2 of us. I gave away what I could. I did not feel up to making potato dishes to freeze so I found this...
Author: ohgal
Submitted to Taste of Home magazine by Mark Trinklein. The first time I made this, it was as part of a romantic dinner I made for Valentine's Day. Very good and a keeper! It reheats well, too. I wouldn't...
Author: GinnyP
Author: Sharon Lebewohl
Vegetarian Niçoise salad with green beans, radishes, olives, new potatoes, and eggs
Author: Katherine Sacks
A seriously great recipe from Guy Fieri. The salt seeps in thru the skin of the potatoes and gives the skin a great strong flavor. May be a bit salty for some folks, but very tasty
Author: ctbolton
Roasted garlic, chard, spinach, and either rice or potatoes infuse this Passover main course with unbelievable flavor.
Author: Jayne Cohen
Author: John Phillips
Make and share this Grilled Potatoes With Spicy Tomato Aioli (Patatas Bravas) recipe from Food.com.
Author: jkoch960
These are wonderful potatoes. They are pretty healthy, and they get nice and crispy in the oven. The cooking time has varied for various reviewers (and for me) so please take this into consideration when...
Author: spatchcock
Potatoes are a cornerstone of the Peruvian diet, and for good reason: They have been cultivated in the Andes for more than 8,000 years, and the country boasts a whopping 3,000 varieties of the tuber, which...
Author: Lillian Chou
This classic Jewish savory potato pudding has a crisp crust and a moist, soft interior.
Author: Gil Marks
Author: Susan Herrmann Loomis
Author: Diane Rossen Worthington
My favourite potato salad. I sometimes jokingly call it the 'Vampire's Death' potato salad cause how could a vampire survive all that garlic?
Author: evelynathens
An easy Rosemary Roasted Vegetables recipe. A simple, terrific fall or winter side dish.
Author: Ted Allen
This is a Penzey's Spice recipe I picked up while in Dallas. A great recipe for a real meat and potatoes meal.
Author: PaulaG
This may be served hot as a casserole or reduce the melted butter amount down to 2 tablespoons and serve as a cold potato salad, either way it's delicious! --- If you are serving hot as a casserole I strongly...
Author: Kittencalrecipezazz
My very picky traditionalist husband not only loved this recipe, but now insists I make it all the time instead of the old-fashioned recipe. I think it came from Southern Living magazine.
Author: evewitch
If you like potatoe, snap peas, and green peas, here is a salad you will love! Adapted from Woman's Day magazine.
Author: Sharon123
Recipe for mashed potato and cauliflower gratin.
Author: Gina Marie Miraglia Eriquez
When I worked for L.A. County in Canoga Park, I used to visit Fina Estampa Peruvian restaurant weekly. Their lunch special included an appetizer (usually this dish), an entree and a drink for about $7...
Author: Sernarama
My grandma cheesy potatoes accompanied every holiday meal be it beef tenderloin, lobster tail, or lamb. The best!
Author: Jill Patrice
Michael Smith is a Canadian chef who encourages you to make his recipes your own. This recipe is supposed to have the horseradish in it, but some people don't like the heat so I made it optional. I like...
Author: Nif_H
Make and share this Mashed Potato Casserole recipe from Food.com.
Author: Into the Fire
This was a last minute creation I made when trying to use up some hamburger that was about to overstay its welcome in my fridge. This is a great comfort food!
Author: sbera007
These are different than the other recipes for Paprika Potatoes, NO SAUCE. The recipes comes from diabetic recipes.
Author: Barb G.
Make and share this Roasted Potatoes With Red Onions recipe from Food.com.
Author: Pianolady
This is from "The Frugal Gourmet Celebrates Christmas". I made the entire "Swedish Winter Feast" for a past Christmas and it was wonderful! I'll post the other recipes next. The whole meal is: Swedish...
Author: Engrossed