A classic Utah dish, done often in Dutch oven style, that will not last through a party. It's just that good.
Author: Kitchen Witch
These sweet potato tots have a kick, and are made lighter by preparing them in the air fryer. Serve with ketchup or your favorite dipping sauce.
Author: fabeveryday
I love baked sweet potatoes, but wanted something sweet/smoky to serve them with. Whipped these up to try and they are a great combination - and even better with BBQ!
Author: Kimberly
I was tired of eating baked potatoes the old fashioned way with gobs of butter, so I created this simple recipe to put a little twist on them. My family and friends love them and I hope you do too.
Author: TODD SCHULTZ
I started making these for Thanksgiving one year and we loved them so much, they've made their way into our meals at least a dozen times a year!
Author: Jennifer Hanson
This is a delicious French dish. I think an American would call it a potato casserole of some type. Now that I am in France, I am trying to experiment for my honey's sake!
Author: drodrigues101
Best side dish you can make in 30 minutes! French onion dip adds a little zip to the potatoes.
Author: sloanjr1
I used a mix of brown and lobster mushrooms, which worked very nicely, but this recipe will be spectacular with any mushroom. If you can find some wild mushrooms like morel, chanterelle, porcini, or lobster,...
Author: Chef John
There are Tater Tots® and then there are truffle Tater Tots®! Think outside the 'bag' and try this grown-up version next time. Shaved Parmesan works best, but feel free to use grated cheese instead to...
Author: Soup Loving Nicole
A step-by-step recipe for making a baked potato. Serve with your choice of toppings. Try sour cream and chives, cheese, and olives.
Author: Faye
Something a little different from the usual oven fries. I first had these at a tiny restaurant in Montreal and really wanted to replicate their recipe; it's not exactly the same but fairly close. I hope...
Author: Bren
I made this as a side dish with apple pork chops and fresh cooked spinach for myself and my boyfriend... We both loved it!
Author: Sarah Stone
Yukon Gold potatoes and sweet potatoes, baked with a vegetable broth and Gruyere cheese. Simple and delicious. We can't make enough to have leftovers, no matter how many times we double the recipe!
Author: Cordelia
Fabulous and simplistic dish for those who don't like 'sweet' sweet potatoes. You can easily substitute butternut squash in this dish. Makes 3 large helpings or 4 medium-sized helpings.
Author: Arizona Desert Flower
I wanted to make mashed potatoes with a spicy kick, and since we had a lot of jalapenos and cream cheese needing to be used up, and because we love jalapeno poppers, I came up with this recipe. The fiance...
Author: vetteface
These garlic mashed potatoes are rich and very tasty! For a creamier texture, use heavy cream in place of the milk. These are also terrific topped with green onions.
Author: LORNASCHMALZ
Tasty and healthwise! For a little extra cheese infusion, top the dish (before baking) with grated cheese!
Author: sal
These potatoes are different than the usual fries, but so good.
Author: DAME DE COEUR
This brings back memories of summers with my grandfather. Serve them with salt, pepper, and additional butter.
Author: Lowcountry Chef
Gamja jorim is a Korean potato dish that doubles as comfort food for me. Recipe doubles well. The cooking method allows the potatoes to hold their form, so this recipe works with either waxy or starchy...
Author: JoeTheBaker
A delicious repurposing recipe using prepared mashed potatoes, pancake mix, eggs and SPAM® with bacon to make piping hot savory pancakes. Great when eaten hot or cold.
Author: mis7up
A new twist on an old classic! Taking mushrooms, onions, and bacon, and incorporating them into good old fashion mashed potatoes.
Author: Isis'smommy
Similar to scalloped potatoes, but...well, different. I searched your site and didn't find anything with my ingredients, although there were slow cooker dishes with potatoes in it. Hope you like it. I...
Author: HILEZOO
Potatoes Anna were a favorite while growing up. Quick and easy. I love the crispy layer of potatoes on top. Slice it like a pie to serve.
Author: Joie
The healthiest way to make fries is to bake them. It saves money and you can't beat the taste. I have been playing around with different ways to bake fries for some time now, and I feel this is the best...
Author: Life Tastes Good
A vegan version of a popular dish that non-vegans will enjoy.
Author: Krista B
These yummy potatoes are like some I enjoyed in a pub once, with a nice cold beer. Top with caramelized onions, sour cream, chili, or whatever you have on hand. Yum!
Author: 1cookinmama
The ultimate in comfort food, with a tangy twist. The feta and garlic give these creamy mashed potatoes a uniquely delicious flavor. Garnish with parsley and additional feta.
Author: Cookie734
So simple but so tasty, this recipe can be used as a side dish or an entree. Baked potatoes are stuffed with onion and bacon before being sprinkled with your favorite cheese.
Author: GourmetGirl
Potatoes in a spicy cheese sauce. A classic Peruvian recipe.
Author: digitalbath11
Colcannon is probably my favorite St. Patrick's Day recipe. It combines the lovely, spring-is-finally-here-greenness of kale and leeks with the always alluring comfort of buttery mashed potatoes.
Author: Chef John
One of the easiest dinners made in our house can be used as a one-course meal or a side. It's got my three favorite things in it.
Author: blackbunnyrocker108
An interpretation of my mother-in-law's whipped red potatoes that she serves for every holiday or get-together. Whether it's Christmas, Easter, or the Fourth of July, these creamy whipped red potatoes...
Author: milbax
Fall mushrooms give this dish a hearty flavor. Substitute vegetable broth for the chicken broth, and this makes a perfect meal for that vegetarian girlfriend your son is bringing to the holiday dinner....
Author: Christine L.
Ranch potatoes. You can add whatever veggies you like, such as cauliflower and broccoli, or whatever your hungry for. They will all come out tasty! Great for picky eaters with the ranch seasoning!
Author: Kim Bieszk Rogers
This is a recipe I threw together one day. A great side dish for any occasion. You may wish to add broccoli pieces to this recipe.
Author: skmccormick
Making restaurant quality fries at home is possible with the Philips Airfryer . One tablespoon of oil and some potatoes is all you need to make these. Coat cut potatoes with oil, place in the basket, and...
Author: Philips Canada
This indulgent fully loaded Bacon Cheese Burger Twice-Baked Idaho® Potatoes recipe is an entire meal unto itself. Seasoned ground beef, melted shredded cheese, sour cream, barbecue sauce, crumbled bacon,...
Author: Idaho® Potatoes
I got this recipe from an Amish woman in my area. These are the best homemade hash browns!
Author: neicie
Diced potatoes stewed with onions, garlic, tomatoes, and rutabaga in broth. Chicken, beef, or vegetable broth may be used.
Author: Marta Olynyk
New spin on fingerling potatoes.
Author: Peggy Oliver
These are, hands down, the best mashed potatoes I have ever had -- and so very easy to make. You can also use soy milk and non-dairy butter for vegans. I make a side batch vegan-style for my brother and...
Author: Morgan
Simple and delicious! If you cook for a large family or want to reduce last-minute chaos in the kitchen, you will LOVVVVE this recipe! It has been taste-tested by adults, teenagers, children and toddlers....
Author: Alley
There are great for a change of latke pace! Terrific for Hanukah parties when you're looking to give your friends a little extra.
Author: Edna
Spinach, garlic, and vegetable stock give this bright green dish as much flavor as it has color!
Author: Traci
If you like twice-baked potatoes, but not the time involved, or the heat of an oven in the summertime, this recipe is for you. Russet potatoes, cheese, green onions, and sour cream star in this hearty...
Author: GENELLEB
These are always requested for a party, and are always the first to disappear!
Author: Maureen
This dish was served at my aunt's home after a family funeral. The woman who brought this fabulous dish had no name for it, so in my family, it is now known as the 'Funeral Potatoes'. I make it for every...
Author: Nancy Mottu
Potato wedges are spiced up with smoked paprika, garlic, oregano and hot sauce. These are great with most meats!
Author: jellichick