This is among my husband's favorite dinners! The flavors compliment each other so well and it is so easy! I use frozen bread dough to speed the process. Set out dough before you leave for work and you...
Author: REINEJESSICA
This is a simple recipe for authentic brick-oven pizza made famous by several, well-known Brooklyn pizzerias. Best accompanied by ice-cold pilsner-style lager beer.
Author: CDM68
If you love bacon cheeseburgers and you love pizza, this is the pizza of your dreams! I created this years ago because we just couldn't get a good pizza where we live. I didn't have pepperoni or Italian...
Author: Teresa G. @sokygal
Basil pesto, fresh mozzarella, roasted tomatoes and fresh basil leaves top a crispy flatbread for individual pizzas. Don't worry if you don't have time for the dough to rise to make the flatbread - this...
Author: Tricia L
This is a potato pizza with pesto, red onions, feta and much, much more. While it may sound odd on paper, it's quite delicious, and makes a good case for exceptions to the no starch-with-starch rule. Besides,...
Author: Chef John
This is among my husband's favorite dinners! The flavors compliment each other so well and it is so easy! I use frozen bread dough to speed the process. Set out dough before you leave for work and you...
Author: REINEJESSICA
The sweetness of these carrots perfectly balances out the tartness of the goat cheese. This melty, cheesy pizza is topped with a lemon arugula salad to make the meal complete!
Author: Elizabeth
A light appetizer or dinner pizza that is sure to be a favorite!
Author: Julie
This BBQ chicken pizza is quick and easy. I used Montgomery Inn BBQ sauce (my fav) and Pillsbury® ready-made pizza crust. My friends loved it!
Author: ASHLEIGHL
Author: Pizza Today
White sauce pizza is spread with a creamy garlic-scented white sauce and topped with mozzarella, parmesan and fresh ricotta. Add a pop of freshness with a simple arugula salad or serve it as is!
Author: Indi Hampton
Use the pumpkin hummus recipe from this site to make this amazing pizza. I love to fool around in the kitchen and I came up with this pizza and my parents love it. For the onions, cut them from one root...
Author: BOND 007
Now found exclusively at one well-known pizza garden in Gravesend, Brooklyn, this style of pizza was once found in neighborhood bakeries. This pizza is deceivingly light, crisp, and slightly spicy. Enjoy...
Author: CDM68
This is a tangy, flavorful Mediterranean-style pizza inspired by a restaurant version I loved.
Author: edanielley
This is a tangy, flavorful Mediterranean-style pizza inspired by a restaurant version I loved.
Author: edanielley
This is a potato pizza with pesto, red onions, feta and much, much more. While it may sound odd on paper, it's quite delicious, and makes a good case for exceptions to the no starch-with-starch rule. Besides,...
Author: Chef John
Mashed potato pizza is a pizza using mashed potatoes instead of sauce. I modeled it after a pizza I had at Willoughby Brewing Company, if you like this one, try the original! You can use any toppings you...
Author: Eric Starkey
For this tasty Chicago-style stuffed pizza, a deep-dish pizza is stuffed with cheese, sausage, pepperoni, onions and green pepper. It's excellent!
Author: Mark
I love to experiment with a variety of foods and this has become one of my quick and easy favorites.
Author: Bob See @BobBeOhLicious
This really simple, unusual and healthier combination of savory flavors is ready in 15 minutes. Just add another slice of naan for a second serving.
Author: CindyAhGoGo
This is pizza made on a gas grill. The results are great, and plenty of variations would work. The trick is to grill one side of the pizza dough first, then add the toppings.
Author: Hillary Roberts
This is a wonderful, non-traditional take on pizza. It's great for using up leftover Thanksgiving food. This works great as personal pizzas, too. Cut the dough into 8 pieces and adjust the time to about...
Author: Genevieve
A light appetizer or dinner pizza that is sure to be a favorite!
Author: Jessica
These delicious buckwheat pizzas are super healthy and incredibly easy to make. You can use any toppings you like, but we'd really recommend using nutritional yeast if you're after a delicious alternative...
Author: MyNutriCounter
At Taco Bell, Mexican pizzas are delicious, good sized pizzas with a Mexican twist. You can now make your own version right at home. Get a skillet pan and place it over medium heat. Heat the ground beef...
Author: wikiHow
BBQ Chicken Pizza is the easiest gourmet pizza ever! Topped with spicy sauce, mozzarella cheese, red onions & bacon, this is a weeknight meal your family will love!
Author: Sheila Thigpen
You will like this low carb pizza crust. It taste really good and good for you. Enjoy
Author: Eddie Jordan
Quick and easy recipe that is great at parties and showers. You can use any combination of chopped veggies and cheeses-whatever your family likes!
Author: JANMARIE
Delicious and loaded with fresh veggies, this is pizza for people who want a change from tomato sauce. Use any fresh veggies and any pizza crust. Use light dressing and reduced-fat cheese for an even more...
Author: MAJRMINR
This unusual yet tasty sweet and savory pizza is made with a curried red lentil sauce instead of tomato sauce, and then topped with a delicious mix of sweet potato, eggplant, tomatoes, garlic, onions,...
Author: FLAMINGOFLUFF
This is a simple recipe for authentic brick-oven pizza made famous by several, well-known Brooklyn pizzerias. Best accompanied by ice-cold pilsner-style lager beer.
Author: CDM68
Mashed potato pizza is a pizza using mashed potatoes instead of sauce. I modeled it after a pizza I had at Willoughby Brewing Company, if you like this one, try the original! You can use any toppings you...
Author: Eric Starkey
This was our meal for Cinco de Mayo. This is my recipe I put together with what I had and it sure was a hit with my family. I'll be making it again and again. I used chicken as my daughter not a ground...
Author: Cassie *
This amazing pizza is a unique combination of spicy and BBQ flavors. It is a delicious way to use up your pulled pork leftovers!
Author: Francine Lizotte
You could also add some shredded lettuce and chopped tomatoes before serving or even drizzle some mayo on top.
Author: barbara lentz
I just whipped this up the other day, and my husband took his first bite and said "WOW! holy cow!!! Hunny this is amazing!!!!!" So, I give it a thumbs up. Hope you enjoy it as much as we did. :)
Author: Dawn Flaherty
This is a potato pizza with pesto, red onions, feta and much, much more. While it may sound odd on paper, it's quite delicious, and makes a good case for exceptions to the no starch-with-starch rule. Besides,...
Author: Chef John
This simple brick-oven pizza recipe has been made famous by several well-known, Brooklyn wood-fire pizzerias. Best accompanied by ice-cold, pilsner-style lager beer.
Author: CDM68