Pizza On The Grill Ii Recipes

PIZZA ON THE GRILL I

Pizza On The Grill I image

Even with a baking stone, a conventional oven is no match for a professional oven when it comes to making pizza. At home, or rather in your backyard, the grill is the way to go. The heat of a hot grill is perfect, and makes it possible to make incredible pizza at home. Use your favorite toppings, but keep in mind not to overload the pizza. Keep it light. Try it - everything is better on the grill!

Provided by Anonymous

Categories Main Dish Recipes Pizza Recipes

Time 3h

Yield 16

Number Of Ingredients 16

Ingredients

1 (.25 ounce) package active dry yeast
1 cup warm water
1 pinch white sugar
2 teaspoons kosher salt
1 tablespoon olive oil
3 ⅓ cups all-purpose flour
2 cloves garlic, minced
1 tablespoon chopped fresh basil
½ cup olive oil
1 teaspoon minced garlic
¼ cup tomato sauce
1 cup chopped tomatoes
¼ cup sliced black olives
¼ cup roasted red peppers
2 cups shredded mozzarella cheese
4 tablespoons chopped fresh basil

Steps:

In a bowl, dissolve yeast in warm water, and mix in sugar. Proof for ten minutes, or until frothy. Mix in the salt, olive oil, and flour until dough pulls away from the sides of the bowl. Turn onto a lightly floured surface. Knead until smooth, about 8 minutes. Place dough in a well oiled bowl, and cover with a damp cloth. Set aside to rise until doubled, about 1 hour. Punch down, and knead in garlic and basil. Set aside to rise for 1 more hour, or until doubled again.
Preheat grill for high heat. Heat olive oil with garlic for 30 seconds in the microwave. Set aside. Punch down dough, and divide in half. Form each half into an oblong shape 3/8 to 1/2 inch thick.
Brush grill grate with garlic flavored olive oil. Carefully place one piece of dough on hot grill. The dough will begin to puff almost immediately. When the bottom crust has lightly browned, turn the dough over using two spatulas. Working quickly, brush oil over crust, and then brush with 2 tablespoons tomato sauce. Arrange 1/2 cup chopped tomatoes, 1/8 cup sliced black olives, and 1/8 cup roasted red peppers over crust. Sprinkle with 1 cup cheese and 2 tablespoons basil. Close the lid, and cook until the cheese melts. Remove from grill, and set aside to cool for a few minutes while you prepare the second pizza.

Nutrition Facts : Calories 212.4 calories, Carbohydrate 21.5 g, Cholesterol 11.1 mg, Fat 11.3 g, Fiber 1.1 g, Protein 6.2 g, SaturatedFat 3 g, Sodium 399.2 mg, Sugar 0.7 g

More about "pizza on the grill ii recipes"

EASY GRILLED PIZZA RECIPE - TASTES BETTER FROM SCRATCH

Web Jun 4, 2020 Close the grill lid and preheat to about to 425 degrees (medium-high heat) for 10 minutes. Stretch or roll dough into desired …
From tastesbetterfromscratch.com
5/5 (15)
Calories 125 per serving
Category Main Course

Make sure grill is well cleaned and oiled, to prevent the crust from sticking. Preheat it to 425 degrees (medium-high heat).
Divide pizza dough into about 5-8 portions (depending on how big and thick you want your pizza crust). Stretch or roll dough into desired size and thinness and place on a piece of parchment paper.
Brush tops of the prepared dough with oil, then lift the parchment the crust is on and carefully flip the crusts onto the grill, oil side down. Peel the parchment paper off.
Cover and cook for 2-3 minutes and check for doneness with tongs to see if the bottom side has grill marks and is golden brown. Flip the pizzas onto a plate and add sauce and toppings to the cooked side.

See details

HOW TO GRILL AN AWESOME PIZZA ON THE GRILL - WEBER

Web 1 medium red or green bell pepper, cut into 1/4-inch-wide strips 1/2 small yellow onion, thinly sliced 8 ounces sweet or hot fresh Italian sausages, …
From weber.com
Estimated Reading Time 3 mins

See details

THE BEST GRILLED PIZZA RECIPE EVER | HOW TO GRILL PIZZA

Web Jul 13, 2020 Prepare all pizza toppings and set aside. Preheat grill to 350°-400°F. Be sure grill grates are cleaned and oiled. Carefully transfer rolled out pizza dough directly onto grill grates and the close lid. Grill for …
From joyfulhealthyeats.com

See details

PIZZA ON THE GRILL II - NONONSENSE.RECIPES

Web Place on grill for 5 minutes, or to desired doneness, and flip over. Now add the sauce, cheese, green bell pepper and mushrooms. Cover the grill and allow to cook over high heat for 5 to 10 minutes, or until cheese is melted and bubbly.
From nononsense.recipes

See details

HOW TO MAKE PIZZA ON THE GRILL - AMANDA'S COOKIN'

Web Jul 23, 2019 Getting Ready. First, turn your grill to medium-high and close the lid. Allow it to heat up and get good and hot, about 15 minutes. Pull out 4 sheets of aluminum foil, large enough to cover a cookie sheet. Brush one side of each piece of foil with olive oil. Cut …
From amandascookin.com

See details

HOW TO GRILL PIZZA, GRILLED PIZZA RECIPE - SIMPLY RECIPES

Web Mar 21, 2023 Elise Bauer How to Grill Pizza the Smart Way The trick is that you cook the plain dough first, on one side, on the grill. Then remove it, flip it, brush the grilled side with sauce and toppings, and return the pizza to the grill for final cooking. Need a …
From simplyrecipes.com

See details

HOW TO GRILL PIZZA (THE BEST GRILLED PIZZA RECIPE!)

Web Jun 12, 2019 Step 1: prepare your grill Preheat your grill to 425 degrees F. Once the grill is preheated, scrape off any bits with a grill brush that were left behind when you last grilled. I love using my Weber Genesis II …
From ambitiouskitchen.com

See details

TOKYO PIZZA: THE PIE THAT KEEPS POPPING UP - FINE DINING LOVERS

Web May 19, 2021 Tokyo pizza has popped up in Bangkok, Singapore, and even Kuwait, which Falco consulted on. There’s Tokyo Pizza (that’s the name of the restaurant) in London, the popular Akiba Dori franchise in Dubai, Hot Rock in Perth, Australia, and just announced, …
From finedininglovers.com

See details

PIZZA ON THE GRILL II RECIPE | COOKTHISMEAL.COM

Web The best Pizza On The Grill II! (187.9 kcal, 19.7 carbs) Ingredients: 1 ready made pizza crust · 2 cups shredded mozzarella cheese · 1 cup tomato sauce · ½ cup chopped green bell pepper · ½ cup fresh sliced mushrooms
From cookthismeal.com

See details

BEST GRILLED PIZZA RECIPE – HOW TO GRILL PIZZA + TONS OF …

Web Jun 3, 2021 The secret is grilling with the 2-zone method, using both direct & indirect heat to create pizzas with gooey-melty cheese, smoky flavor, & a crisp, golden brown crust that's not burnt on the bottom. This …
From playswellwithbutter.com

See details

PIZZA ON THE GRILL RECIPE - THE SPRUCE EATS

Web Feb 9, 2023 Summer Mains July 4th Grilling Pizza on the Grill Recipe By Colleen Graham Updated on 02/9/23 Tested by Diana Andrews The Spruce/Julia Hartbeck Prep: 20 mins Cook: 6 mins Total: 26 mins …
From thespruceeats.com

See details

PIZZA ON THE GRILL RECIPE - NYT COOKING

Web Step 1 In the bowl of a stand mixer, or in a large bread bowl, dissolve the yeast in the water. Add the sugar and stir together. Let sit 2 or 3 minutes, until the water is cloudy. Stir in the olive...
From cooking.nytimes.com

See details

15 DELICIOUS WAYS TO MAKE PIZZA ON THE GRILL - FOOD …

Web 1 / 17 Pizza Night! Turn any summer weeknight — or weekend — into a pizza party with Food Network Magazine's new collection of grilled pizza recipes. All photographs by Ralph Smith Next...
From foodnetwork.com

See details

HOW TO MAKE MARGHERITA PIZZA AT HOME | GORDON RAMSAY

Web Feb 13, 2014 This is a very quick at-home recipe for making Margherita pizza - using rosemary instead of basil for a twist on the classic. This recipe takes you right fro...
From youtube.com

See details

EASY GRILLED PIZZA RECIPE - HOW TO GRILL PIZZA - THE PIONEER WOMAN

Web May 15, 2023 The grill should be heated to high heat and have a temperature of between 450 and 500 degrees with the lid on, just before cooking—any hotter, and the pizza may char before the dough cooks through; any cooler, and the dough may not blister and …
From thepioneerwoman.com

See details

EASY MARGHERITA PIZZA - COPYKAT RECIPES

Web Sep 9, 2010 Preheat oven to 450 degrees. Place tomatoes in a bowl, cover with boiling water, and let stand for 1 minute. Drain, rinse tomatoes in cold water, then peel away the skins. Roughly chop the tomatoes. Place …
From copykat.com

See details

PIZZA ON THE GRILL (EASY, STEP-BY RECIPE) | HELLO LITTLE HOME

Web Aug 10, 2019 Ready to get started? I'm going to show you how to cook pizza on the grill without a stone ... keep reading for tons of tips, step-by-step photos, and the easy recipe. What You'll Need for Pizza on the Grill When it comes to grilling pizza, the most …
From hellolittlehome.com

See details

EASY RECIPES FOR HOMESICK GAIJIN, PART 1: PIZZA | TOKYO CHEAPO

Web Dec 13, 2013 Best of all, this recipe is ultra cheap. Here’s the cost breakdown: Bread flour – 298 yen; Yeast – 258 yen; Mozzarella – 350 yen; Pizza sauce – 198 yen “Salami” – 98 yen (This actually refers to the cheapo substitute “Calpas” (カルパス）, a stick of …
From tokyocheapo.com

See details

PIZZA ON THE GRILL {WITH A STONE} - SCARLATI FAMILY KITCHEN

Web Aug 9, 2021 Preheat the grill on high heat and then place the pizza stone on the grill. Allow it to heat up for at least 5 minutes and then lightly sprinkle it with cornmeal. Stretch out the pizza dough and lay it on the pizza stone. Gently press it onto the stone in an even …
From scarlatifamilykitchen.com

See details

HOW TO MAKE AN AWESOME PIZZA ON THE GRILL | GRILLING INSPIRATION

Web Remove the skillet from the heat and let the sausage cool in the skillet. 3. Prepare the grill for direct cooking over medium heat (350° to 450°F). Brush the cooking grates clean. Preheat a pizza stone for at least 15 minutes, following the manufacturer’s instructions. 4.
From weber.com

See details

PIZZA ON THE GRILL II RECIPE | GRILLING EXPLAINED

Web Course Main Course Servings 3 pizzas Equipment Grill Sheet Pan Tongs Food processor Ingredients 8 g grams (2 teaspoons) active dry or fresh yeast 1 cup warm water 1 tbsp extra virgin olive oi 1 ½ cup whole wheat …
From grillingexplained.com

See details