Foods by "No-Cook" category| Page 6

Dried Cranberry Spread

Beet Horseradish Sauce

Creole Seafood Seasoning

Author: Jamie Shannon

Jícama Slaw with Lime Ancho Dressing

Author: Bobby Flay

Endive and Pear Salad

Espresso and Mascarpone Icebox Cake

No cooking required for this dessert that needs to be assembled at least 24 hours-and up to three days-in advance.

Arugula, Watercress, and Goat Cheese Salad with Raspberry Vinaigrette

Author: Joe Dion

Fresh Horseradish with Beets

Spicy and Creamy Slaw

This super-flexible, all-purpose salad turns cabbage into luscious tangles of crisp leaves generously coated in a rich and bright dressing.

Author: Andy Baraghani

ISRAELI COUSCOUS WITH CRANBERRIES AND PECANS (A LA WHOLE FOODS)

Cucumber Dill Sauce

Radishes with Goat Cheese

Carrot and Radish Salad

Chilled Cucumber Avocado Soup

Ranch Dip with Vegetables

The best thing about making ranch from scratch? If you like a more garlicky or more herby ranch, the choice is yours to adjust the recipe accordingly.

Black Bean, Corn, and Tomato Salad

Belgian Endive and Apple Salad with Cranberry Vinaigrette

Beet and Apple Salad

Author: Katie Brown

Asian Coleslaw with Shredded Chicken or Turkey

Apple and Poppy Seed Slaw

Black Eyed Pea, Pineapple and Red Pepper Salad

MANGO PINEAPPLE HABANERO SALSA

Peach and Cucumber Salsa

Asian Chicken Salad with Roasted Peanuts

Sashimi Salad with Soy and Orange

Author: Curtis Stone

Raw Chocolate Pudding

Author: Alex Jamieson

Curried Turkey and Mango Salad

Chicken Salad with Peaches and Walnuts

Author: Maria Samples

GARLIC RANCH DRESSING

Carolina Red Barbecue Sauce

Classic Bbq Rub

Editor's note: The recipe and introductory text below are adapted from Elizabeth Karmel's Web site, girlsatthegrill.com . This rub has all the classic barbecue notes: salt, spice, sweet, and smoky. It...

Author: Elizabeth Karmel