These street-style grilled fish tacos have a great balance of spice and creamy queso fresco goodness. Delicious! If you really like spice, drizzle some sriracha on top!
Author: ryannodor
A delicious and easy Mexican beef and rice dish that everyone is sure to enjoy. Garnish with shredded cheese and sour cream, if desired.
Author: Holly Yon
Tasty dinner treat your family will LOVE. Quick and easy to make. Kids will enjoy helping to make this delicious meal! You can play around with this recipe to find the right amount for each individual...
Author: Dakota's Dishes
Pescado Espada Al Horno A La Manzanillo. Simple baked swordfish recipe from the Pacific Mexican town of Manzanillo in Colima. Manzanillo is a popular coastal town known for its swordfish and sailfish.
Author: NcMysteryShopper
This is such a simple recipe, but has always been my favorite. I always seem to have these ingredients on hand.
Author: Chris from Kansas
This recipe is so simple to make but for the best flavor you have to wait four days to use it.
Author: BIGJIM
A spicy leeeeetle salad to serve with a great Mexican meal. Posted for ZWT3. Adapted from a food blog.
Author: Caroline Cooks
Tom loves chicken tortilla soup. It's a soup that is served over tortilla chips. Pretty good! This is the easiest one I've found and no one has ever noticed the differece... just open six cans, dump it...
Author: CandyTX
My kids hate onions and peppers, but they LOVE these fajitas. Pita breads, where available, can be substituted for tortillas.
Author: APIED
This authentic homemade tortilla recipe will bring you to old Mexico. They take a little time, but the flavor is well worth it. Fresh, Hot & Delicious.
Author: Culinary School Dro
Aquachile is essentially a very spicy version of ceviche typically made with shrimp (camarones in Spanish). Aguachile is best served cold. As such, keep your shellfish chilled at all times as it will not...
Author: Gene Padilla
This is hot, as in spicy hot. If you don't like hot then this may not be your cup of tea. I found this in the Chicago Tribune, again, one of my favorite sources of really good recipes, the columnist said...
Author: Hey Jude
This is an easy recipe that I use when ingredients in my house are limited. The picante sauce and Dijon mustard complement each other. Serve over cooked rice if desired.
Author: LILQUIZ
A very, very simple dish to make that is very difficult to stop eating. The spiciness of the peppers, sweetness of the corn, and the creamy cheesiness pair together perfectly. Can be used in place of a...
Author: Brian Genest
These tacos are sure to impress your family and friends. A good Taco al Pastor is very hard to come by in the States. Now you can enjoy them in the comfort of your own home anytime!
Author: Nikkivazquez
Similar recipe to the margaritas we drank in Montreal in the old port. So delicious!
Author: weybourne
Got this recipe for ground turkey burritos while tinkering around in the kitchen. Thawed some meat that I didn't want to freeze again. It was simply great.
Author: Kindra
Even my little identical twin grandbabies love this meal served with Potsie's Recipe #117892. Easy to make and delicious I usual serve it with extra green chile salsa and sliced jalapenos for those who...
Author: Sooz Cooks
Make and share this Fried Tacos or Taquitos recipe from Food.com.
Author: Mebriella
The perfect burst of Mexican flavors paired with slow-cooked pulled pork makes an ideal base for tacos that everyone will love. Serve with small corn or flour tortillas and taco fixings. We like black...
Author: brewcity cookin
Another great mix that makes life easier (see also "my" Hot Mexican Rub recipe #132796). I included this as part of a gift basket for my friend and of course I had to try it before giving it away. Too...
Author: tigerduck
These are delicious and very filling! The small amount of cheese really goes a long way - they taste cheesy but aren't oozing and loaded with fat. They also contain lots of fiber. For a very nutritious...
Author: maggiecain
This combo of sugar, cinnamon, and allspice makes for one finger-friendly dessert!
Author: GumboGirl
This has become one of the most-requested dishes I make. When I bring it to a function, it's one of the first dishes to go, and everybody raves over how good it is.
Author: Jen
Great low-calorie meal perfect for lunch or a quick snack. Garnish tacos with lettuce, tomatoes, black olives, cilantro, or garnish of choice.
Author: S T Andersen
My take on the viral mini tacos. These little chicken and corn tacos bites are perfect for a party or for game day snacking. Feel free to experiment with shredded pork and/or beef instead of chicken and...
Author: fabeveryday
Papaya, strawberries, and Mexican fruit chile powder go hand in hand so why not turn them into a delicious dessert to serve at the end of your favorite Mexican meal or Cinco de Mayo celebration? You can...
Author: Soup Loving Nicole
Experience authentic Mexican flavor with this award-winning recipe. A family favorite created by my mother, enchiladas verdes explodes in your mouth with just the right amount of spice and tang. This is...
Author: Muy Bueno
Make with 1 or 2 pounds of ground beef. You can use two cans of diced tomatoes with green chilies depending on your taste. Enjoy!
Author: Sharon Timms
A delicious updated version of the traditional quesadilla! It's always a hit.
Author: rudechack
The flavor and texture of mango goes well with black beans and Cheddar cheese in this easy main dish. The recipe uses vegetarian chicken substitute, but real chicken would work just as well.
Author: MOTTSBELA
If you like the popular Mexican treat, you will love these! Tastes like a mango margarita in jelly form.
Author: MamaGee805
Make and share this Tomato Salsa for Canning - Medium Heat recipe from Food.com.
Author: soveria
A fantastically flavorful and slightly spicy Mexican soup made with shredded chicken and black beans. I usually make this in the morning and let it simmer all day to let the flavors blend. Optional toppings:...
Author: Debence
A traditional Mexican adobo marinated baked chicken. Enjoy with rice or salad.
Author: Francisco Noriega
If you're looking for a fast, easy weeknight meal that even kids like, these rotisserie chicken tacos are the perfect option! My 10yo son did a lot of the work to help make it... those are the kind of...
Author: Chef TanyaW
My coworkers and I love a local restaurant's version of this, so I thought I would try and replicate! So far, so good :)
Author: Elizabeth
Beware! This slow cooker recipe is spicy, but is an excellent shredded beef for tacos, sandwiches, or enchiladas! You can even try it on crusty rolls with the juice in a bowl on the side for dipping for...
Author: Karie
These shredded chicken enchiladas are a family favorite and easy to prepare.
Author: HollyC
A nice change to standard enchiladas. Pulled pork is blended with green chile sauce, brown sugar, and cilantro. Fabo!!
Author: HAPIEMOMOF2
Beer battered fish with a "secret" garlic cilantro sauce, guacamole, and salsa. The fish are double fried allowing you to do most of the preparation ahead of time and making the fish crispy. My mom has...
Author: cookiedog
Best used as an appetizer, this quesadilla is simple to make and wonderfully tasty! As a variation, spread mango or a similar fruit chutney over the bottom tortilla before layering with cheese.
Author: nurkdenflurn
Sangrita ('little blood') is the traditional Mexican chaser for tequila. It's a mix of FRESH orange and lime juices with salt and a spicy touch. You can give it the bloody appearance by adding a splash...
Author: gem
This is based on a Hello Fresh recipe but with a few changes as the original is bland. If desired, include Cheddar, cotija, or queso fresco cheese.
Author: vpecchia
Simple recipe with a few ingredients that is sure to be a crowd pleaser. It made a wonderful roast and the leftovers were turned into really tasty tacos with feta and pickled onions.
Author: Spiderwoman77
After many attempts and many combinations of ingredients these fish tacos are ULTIMO!
Author: rev'd up chef