This is a recipe from an old church cookbook of my mother's from Okoee, Florida during the time my grandfather was a minister there.
Author: Cat Berner
The secret to this delicious pizza is to pre-bake your crust firstly and brown your beef well, then top as stated in directions and bake just to heat through and until the cheese has melted. This is a...
Author: Kittencalrecipezazz
The recipe comes from the Sunset Ground Beef Cookbook 1968 and has been one of our all-time favorite meatloaf recipes because of the taste as well as how quickly everything is put together and baked. To...
Author: Rinshinomori
Many, many years ago, I worked in Manhattan on the edge of the Garment District, where there were the most wonderful Jewish delis. I enjoyed treating myself to a brisket sandwich every now and then, which...
Author: JackieOhNo
BEST, and fastest burritos ever.. We sometimes don't even make it all the way to the burritos we used the mix for dip for Fritos.. So yummy!!
Author: Julia AdriEnne
Make and share this Meat Pie with Phyllo Dough recipe from Food.com.
Author: Bonnie Traynor
Got leftover meatloaf and you're tired of sandwiches (like if anyone could be;) and you want something different? Try this very good recipe. Be careful though, the way that this is written it's very spicy....
Author: Chef shapeweaver
This a delicious and simple recipe to make, using several prepared ingredients from the grocery store. It couldn't be any easier and is a good dish to make on a cold winter's night.
Author: TasteTester
Recipe from Food Network Tyler Florence. I have tried - I will be making for Christmas day dinner this year.
Author: BethR
Been making these for years always receiving rave reviews from family and friends. There is quite a bit of garlic in the recipe, but after being sauteed the flavor soaks into the meatballs and sauce.
Author: Chippie1
Make and share this Alabama Coney-Style Hot Dogs recipe from Food.com.
Author: ratherbeswimmin
Make and share this Peppery Beef Tenderloin recipe from Food.com.
Author: MizzNezz
These are really tasty and I love that they are baked in the oven rather than pan-fried. I found this recipe in Cooking light originally and have made them several times with great success. They freeze...
Author: HeatherFeather
Make and share this Easy Baked Parmesan Meatballs recipe from Food.com.
Author: theluckchain
This is a casserole that my mom used to make all the time when we were kids. I have also made it for my kids. It is comfort food.
Author: Shari2
Make and share this Beef and Leek Casserole recipe from Food.com.
Author: Pietro
My DH grilled a Prime Rib roast for company dinner last night and I will never cook it any other way, it was perfectly done. Medium on the end cuts and medium-rare in the middle. The secret is to keep...
Author: Chef53Kathy
Old-country meat dishes may seem like a lot of work, but the results make the work worthwhile. Always served at holidays, weddings and funerals.
Author: Olha7397
Make and share this Ground Beef Casserole With Biscuits recipe from Food.com.
Author: pat Freeman
Got this out of a Betty Crocker book. It is a very good meatloaf. My husband loves it. Give it a try and let me know what you think. Personally, I don't like to bite into hard onions so I sautee my onions...
Author: hippichiclv
Make and share this Chianti Braised Short Ribs (Olive Garden) recipe from Food.com.
Author: PACE6634
This came from what most likely is the strangest cookbook purchase I've ever made--attached to a carton of Marlborough cigarettes, sometime in the 1970's, I think it was. CHUCKWAGON COOKING FROM MARLBORO...
Author: Wilmom
I have never eaten Applebees Quesadilla burgers but I can say that these burgers are awesome! You can adapt this to make as many burgers as you need. I used a little over a pound of hamburger for 4 burgers...
Author: basfishinlady
This is by far my favorite meatloaf recipe. It is moist and savory, and has always been a big hit anytime I've made it. If you want to lighten it up, you can substitute ground turkey, and it still turns...
Author: serabear
This recipe was given to me by hockey Mom Linda a few years back. Her collection of easy comfort foods are always a success with my family.
Author: karen in tbay
Make and share this Beef, Spinach and Mushroom Lasagna recipe from Food.com.
Author: petlover
I have made this many times and love it! A good old fashioned meatloaf. Great the next day for sandwiches.
Author: quotFoodThe Way To
Wonderful fast summer or anytime meal that comes together quickly once you have your ingredients prepped. Mise en place very helpful with this dish. From Taste of Thai - thank you! Use a nice butter lettuce...
Author: Busters friend
Definitely a comfort family gathering meal. Absolutely delicious - one you'd be proud to serve with fresh French bread and a large green salad. Have some antipasto before the main meal.
Author: PanNan
Great slow roasted prime rib. found these recipes on www.chow.com http://www.chow.com/recipes/30234-slow-roasted-prime-rib-au-jus http://www.chow.com/recipes/28403-horseradish-cream-sauce
Author: Splash035
The kind that can be whipped up in thirty minutes or less from start to finish and only mess up one dish. And of course, they need to knock-my-socks-off with flavor as well! I am so in love with this spicy,...
Author: internetnut
This recipe is from a Betty Crocker slow cooker cookbook. It's absolutely the best hot beef sandwich I have ever tasted. I've been making it since 2002 and my friends and family just love it!
Author: marcella79
Make and share this Stuffed Meatloaf Roll recipe from Food.com.
Author: Aunt Sukki
This is one of my specialties! I'm not a meatloaf fan, but this is to die for! I hope you enjoy. I usually make 2 loaves and freeze the second one for a later use, then thaw, wrap and cook.
Author: kzbhansen
Call Culver City's Titos Tacos a dive or an institution, but they have one of the most famous all meat burritos in West Los Angeles. They have been in business for over 50 years with a line that never...
Author: RobertGoodman
Make and share this Jamie's Chili ( Paula Deen ) recipe from Food.com.
Author: Recipe Junkie
My mom made this when I was growing up. It's a very simple dish, filling and easy to make. It's good over toast, or for something more healthy, serve over steamed green beans.
Author: bungalowten
This brisket is fantastic! So tender! I've been eating or making it for 30 years and is a family favorite. It freezes well and makes awesome hot sandwiches if leftover.
Author: Candy C
This is served in Colombian restaurants as part of their "Mountain Platter" or "Bandeja Paisa". It is usually served with a fried egg on top, rice and beans, slice avocado, sweet fried plantains, corn...
Author: threeovens
This is my dad's "famous" chili. It is so meaty and yummy. It does not have any beans in it - like traditional Texas chili. The recipe can be cut in half for smaller families - or make the whole batch...
Author: JennieBAZ
Good "stand-by" meat-and-potatoes meal. This goes over big with husband and kids. Easy, quick, and tasty comfort food.
Author: papergoddess
I came across several different recipes for this Polish dish and liked them all, but couldn't find one that incorporated everything I was looking for. So, true to self, I decided to create my own. Here...
Author: AshleyNeicole
My family likes the chili made from the packet of 2-Alarm Chili, so one day I decided to measure out all the ingredients. It's much cheaper to measure out your own ingredients!
Author: Kim D.
my husband and i both do not like ketchup...we played around with bbq sauce at first wich is good. but we like it with out either.
Author: tranquilitybasics
Makes a moist, delicious meatloaf that is firm and not crumbly--perfect for sandwiches the next day (if there are leftovers). It reheats well, too. The beef should be at or near room temperature when you...
Author: Halcyon Eve
I love meatloaf, and love creating new ones to try. This is one that I created with a Mexican twist in mind... It is just wonderful, and is a WINNER for sure!
Author: Lindas Busy Kitchen