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Zucchini-Wrapped Halibut
Zucchini Wrapped Halibut "Scallops"

Author: Jessica Goldman Foung

Smothered Pork Chops with Apples and Cheddar Cheese_image
Smothered Pork Chops with Apples and Cheddar Cheese

Poached Pears in Red Wine with Anise and Lemon_image
Poached Pears in Red Wine with Anise and Lemon

Indian Vegetable Patties_image
Indian Vegetable Patties

Author: Geetha Subramanian

Pears Poached in Port and Cranberry Juice with Port Syrup_image
Pears Poached in Port and Cranberry Juice with Port Syrup

Orange-Balsamic Glazed Tempeh over Greens_image
Orange Balsamic Glazed Tempeh over Greens

Author: Christina Pirello

Celery Root Soup_image
Celery Root Soup

Author: Catherine McCord

Watermelon Salad_image
Watermelon Salad

Orzo, Green Bean, and Fennel Salad with Dill Pesto_image
Orzo, Green Bean, and Fennel Salad with Dill Pesto

Author: Bon Appétit Test Kitchen

Garlic, Oregano, and Lemon Vinaigrette_image
Garlic, Oregano, and Lemon Vinaigrette

Author: Bon Appétit Test Kitchen

Sweet Potato and Poblano Salad with Honey and Rosemary_image
Sweet Potato and Poblano Salad with Honey and Rosemary

Author: Fred Thompson

Grandma Lizzie's Cornbread Dressing_image
Grandma Lizzie's Cornbread Dressing

Ratatouille-Polenta Casserole_image
Ratatouille Polenta Casserole

Orange Glaze_image
Orange Glaze

Khao Plow_image
Khao Plow

Corn and Green Chile Soup_image
Corn and Green Chile Soup

Chicken with Ginger and Snow Peas_image
Chicken with Ginger and Snow Peas

Strawberry Mint Sauce_image
Strawberry Mint Sauce

Carrot Cake with Cream Cheese Frosting_image
Carrot Cake with Cream Cheese Frosting

Whole-Grain and Honey Bread_image
Whole Grain and Honey Bread

Poor Man's
Poor Man's "Shrimp" Cocktail

Author: Kevin Roberts

Fresh Mango Puddings_image
Fresh Mango Puddings

Chicken Skewers with Meyer Lemon Salsa_image
Chicken Skewers with Meyer Lemon Salsa

This versatile salsa also pairs well with scallops or roast fish.

Author: Bon Appétit Test Kitchen

Cherry-Pistachio Nougat_image
Cherry Pistachio Nougat

Author: Gina Marie Miraglia Eriquez

Basil, Mint, and Orange Vinaigrette_image
Basil, Mint, and Orange Vinaigrette

Kumquat, Seville Orange, and Apricot Marmalade_image
Kumquat, Seville Orange, and Apricot Marmalade

Chunky Lemon Applesauce_image
Chunky Lemon Applesauce

Wild Mushroom Stuffing_image
Wild Mushroom Stuffing

Dried Chile Salsa_image
Dried Chile Salsa

Red guajillo chile sauce

Author: Chris Morocco

Yarnall Family's Fyrstekake (Norwegian Cardamom-Almond Tart)_image
Yarnall Family's Fyrstekake (Norwegian Cardamom Almond Tart)

GORGONZOLA POTATO SALAD_image
GORGONZOLA POTATO SALAD

Cranberry and Orange Granola_image
Cranberry and Orange Granola

Author: Bon Appétit Test Kitchen

Rice Pudding with Pears and Lemon_image
Rice Pudding with Pears and Lemon

Spicy Oven-Roasted Potatoes_image
Spicy Oven Roasted Potatoes

Author: Bon Appétit Test Kitchen

TUSCAN WHITE BEAN DIP_image
TUSCAN WHITE BEAN DIP

Summer-Berry Basil Kissel_image
Summer Berry Basil Kissel

Spicy Turkey Burgers_image
Spicy Turkey Burgers

Author: Bon Appétit Test Kitchen

Citrus Salad with Fried Rosemary and Olives_image
Citrus Salad with Fried Rosemary and Olives

Author: Bon Appétit Test Kitchen

Mulled Apple Cider Sorbet_image
Mulled Apple Cider Sorbet

Cranberry Sorbet_image
Cranberry Sorbet

Fresh Semolina Orecchiette_image
Fresh Semolina Orecchiette

Berries with Ricotta Cream_image
Berries with Ricotta Cream

Sweet Wine Syllabub_image
Sweet Wine Syllabub

Zinfandel-Glazed Shallots_image
Zinfandel Glazed Shallots

Bourbon Burnt Sugar Sauce_image
Bourbon Burnt Sugar Sauce

Roasted Herbed Chicken with Vermouth Pan Sauce_image
Roasted Herbed Chicken with Vermouth Pan Sauce

CREAM, TOMATO, AND HORSERADISH SOUP_image
CREAM, TOMATO, AND HORSERADISH SOUP

Stracciatella-Italian Egg Drop Soup_image
Stracciatella Italian Egg Drop Soup

Cava, Strawberry and Orange Sorbet_image
Cava, Strawberry and Orange Sorbet

Cleansing Ginger-Chicken Soup_image
Cleansing Ginger Chicken Soup

Ginger has anti-inflammatory properties and can also calm an upset stomach. We love the heat it adds to this soup.

Author: Melissa Hamilton

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