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Pork, Mushroom, and Snow Pea Stir Fry

Author: Gina Marie Miraglia Eriquez

Homemade Yogurt

Author: Megan O. Steintrager

Pasta with Garlic Scape Pesto

Author: Ian Knauer

Turkey Chili with White Beans

If you have leftover chili, serve it over turkey franks (or the chicken ones) the next day.

Costa Rican Breakfast Bowl (Gallo Pinto)

Leftover rice and canned black beans makes this recipe quick and easy to throw together at the start the day.

Author: Darshana Thacker

Grilled Halibut with Chimichurri

Author: Lillian Chou

Tortilla Soup with Chicken and Lime

Tortilla Soup - An adaptation of a recipe from Mexican Light Cooking by our friend Kathi Long, a chef and author in Santa Fe.

Author: Kathi Long

Roasted Beet Salad with Oranges and Beet Greens

An easy Roasted Beet Salad recipe. The delicate beet greens; which are an excellent source of potassium, folic acid, and magnesium - make this dish even more healthful.

Sauteed Greens with Cannellini Beans and Garlic

A great side, but also a nice vegetarian dinner when made with vegetable broth and served over rice.

Author: Molly Stevens

Homemade Pasta

I saw this on a cooking show on TV and it's now my favourite recipe for making noodles. The food processor does all the hard work of kneading the dough for you. I usually dry my strips from the pasta machine...

Author: Bob Ross

Chicken Stir Fry with Peanut Sauce Over Rice

An easy Chicken Stir-Fry recipe with Peanut Sauce Over Rice

Easy Semolina Pasta Dough

This is an easy straight forward recipe for making semolina pasta. You can mix the dough by hand or in a stand mixer. You can use a traditional pasta press or the pasta attachment on your stand mixer....

Author: Oliver Fischers Mo

Cold Rice Noodle Salad With Chicken, Herbs, and Cucumbers

This sweet and spicy Vietnamese-inspired pasta salad features chicken-use leftovers or grab a rotisserie chicken at the store.

Author: Julia Turshen

Chicken with Lemon, Cumin, and Mint

Author: Lori Longbotham

Pork Chops with Ginger Soy Glaze

Author: Sally Gilmour

Snow Peas with Toasted Almonds

Author: Maria Helm Sinskey

Ginger Garlic Green Beans

Author: Gina Marie Miraglia Eriquez

Sweet and Savory Spiced Nuts

Author: Andrea Albin

Roasted Carrots and Parsnips with Citrus Butter

Author: Cal Peternell, Chez Panisse Restaurant and Café

Orzo with Feta, Tomatoes, and Dill

Author: Shelley Wiseman

James Beard's Basic Home Style Bread

"Beard on Bread" was one of the very first cookbooks I ever purchased. I found his recipes to be quite reliable. This recipe uses less yeast than you might think is needed - the slower rise helps develop...

Author: duonyte

Roasted Asparagus

Roasting asparagus brings out the vegetable's inherent sweetness.

Author: Melissa Hamilton