My grandmother passed this recipe down to my mom and she then passed it on to me. It's a casserole of pure comfort. First, bitter endive is simmered until sweet, then wrapped in savory ham and smothered...
Author: Jean Georges Vongerichten
Ham and bean soup can be a little bland and requires a lot of salt to be palatable, but not so with this version. It is bursting with flavor.
Author: Roxanne Dalton
New England boiled dinner is often made with a smoked ham shoulder, and that's the way we always had it at my house growing up. The flavor is incredible and makes for a DELICIOUS meal! Some people like...
Author: Lindas Busy Kitchen
(I was given this recipe a few years ago). It is one everyone will ask for. I took it once to a Birthday Party and was asked for the recipe by at least 5 people including the host. These can be served...
Author: Tara1183
Combine salty ham and gooey Gouda for this delightful melty sandwich.
My hubby is a grill master! These ham steaks with pineapple are one of the easiest and quickest of his arsenal.
Author: Sandy Schoon
Apricot juice and preserves combine with spicy salsa for this tasty and easy to prepare ham steak dinner. Great for chicken, too!
Author: tea and honey
For those of you that don't know, a country ham is cured with salt. it needs no refrigeration until after all the cooking is done, but you have to cook it a certain way or the whole ham will be ruined....
Author: southern chef in lo
Make and share this Uncle Bill's Green Split Pea With Hambone Soup recipe from Food.com.
Author: William Uncle Bill
Anyone who has been to Pittsburgh can tell you about the wonderful Primanti Brothers sandwiches which are a local delicacy. Coleslaw, fries, cheese, and meat (or no meat for you veggies) on thickly sliced...
Author: Mayor McFood
This rich pasta toss is great for everyday dinners or special occasions. I can come home from work and throw this dish together in a half hour.
Author: Big Daddy Cooks
Stuffed bread that is a savory meal. We have had this at Zenari's restaurant. It is great!
Author: davey
This recipe was given to me by my Mother-in-law who raised 9 children and taught school for 40 years and didn't have much time to cook. It remains a family favorite with my children. Last night I had no...
Author: carole in orlando
Devilicious and delicious way to enjoy your favorite Underwood® spread on a sandwich.
Author: Underwood
Make and share this Ham Steak and Brown Sugar Apples recipe from Food.com.
Author: ratherbeswimmin
Make and share this Ham and Pineapple Pizza recipe from Food.com.
Author: ratherbeswimmin
I tried to copy a wonderful dish I had at a small local Italian restaurant and this one turned out WONDERFUL (for a lot less money too!) The flavors are excellent and it's a totally new way to use up leftover...
Author: Aurora
A great holiday ham glaze needs to have three things: wonderful flavor, gorgeous, shiny appearance, and a crispy, crackling crust you can hear across the room. I'm happy to report this easy-to-make glaze...
Author: Chef John
A fairly cheap and easy casserole that my mom used to make me with ham that was leftover from holidays. I love it!
Author: anagyRN
This is my mom's holiday ham recipe. She would cook this easy recipe on my birthday. Made with maraschino cherries, sliced pineapples, brown sugar, honey and much more yummy ingredients. You'll love this...
Author: AMOREFATA1972
Mango chutney adds a delicious twist to a grilled ham and cheese sandwich.
Author: Megan Nystrom Swanson
Author: Rhoda Boone
Came up with this when I happened to have deli ham and a pork tenderloin laying around. Choose a pan large enough for the tenderloin.
Author: vpecchia
Make and share this Crock Pot Lentil and Ham Soup recipe from Food.com.
Author: PalatablePastime
I couldn't find a true savory ham glaze, so I made up my own. It turned out so well, I just had to share! I bought a large ham (bone-in of course!) that I wanted to use the left overs, for other yummies...
Author: tlea73
This recipe is for a bone-in, spiral-cut, pre-cooked ham. When you buy a spiral ham at the grocery store, it's almost always already fully cooked which means most of the time you just need to heat it through....
Author: Joan A. Peterson
This is a great recipe found in Steve Raichlen's cookbook 'Miami Spice'. The pork roast is wonderful. Easy to make. VERY flavourful. Leftovers are great in wraps!
Author: evelynathens
This creamed ham is delicious on grits or rice, or serve it over toast, hot split biscuits, or baked puff pastry shells. Feel free to use peas and carrots in place of the peas, or add a little chopped...
Author: Annacia
I found a recipe for Pineapple Sandwiches on white bread that was far too sweet. I put some ham on it, and put it on whole grain bread for a slightly healthier alternative that is not nearly so sweet!
Author: TERIJH
I got this recipe from a Newspaper Article many years ago from a woman who used to be a cook in a restaurant - she said "this was our best-selling soup. One taste and your family will agree it's a winner!...
Author: Recipe USA
Author: Sarah Copeland
Best Easter ham with horseradish which may surprise most, but that 'secret' ingredient is the key to its tangy taste!
Author: pamda
My family used to make these for special occasions, or random visitors! Basically a gougere! They can be baked and frozen then just brought out and thrown in a toaster oven when needed! Sometimes I like...
Author: Cadillacgirl
Yes, the whole thing, not just slices! Because I didn't want to put the oven on for 2 hours in this heat, I decided to try it. (I searched the site and the web, but to no avail!) The ham came out juicy...
Author: Karen..