This is a family tradition in our household for the holidays. We use it at thanksgiving, Christmas and easter. Very easy!
Author: katiemae01
This makes a wonderful dessert for the holidays, and is very easy to prepare, just make sure that you chill it well before serving --- you might want to make two of these to serve if you have a larger...
Author: Kittencalrecipezazz
Make and share this Lemon Jello Punch recipe from Food.com.
Author: Chris from Kansas
Make and share this Raspberry Jello Pretzel Dessert recipe from Food.com.
Author: poohstixx
All you need is a bite of this decadent custard with crimson raspberry sauce. Chill time is 21/2 hours.
Author: ladyroseofrohan
This is the most delightful Dessert, very light and so refreshing. I got this recipe from a girl I worked with who brought it to a potluck, (made by her mother).We all had to wait for some time to get...
Author: Dotty2
A great lowfat dessert using sugar free orange jello and vanilla pudding combined with mandarin oranges, mini marshmallows and light or fat free cool whip. A great 10 minute dessert!
Author: Marie
A tasteful, and easy-to-make spin-off of the "Apricot Mochi" recipe posted by Seb on this site. The presentation of the mochi itself is not very appealing, but it can be dressed up by wrapping pieces in...
Author: Jay Horita
Make and share this Strawberry, Banana, Rum Jello Shots recipe from Food.com.
Author: Rita1652
A sweet and fluffy Jello salad. The rice and pineapple add interesting texture. This is a great summer salad! The recipe is adapted from a local cookbook, contributed by a New Zealand foreign exchange...
Author: Kaarin
This is my two granddaughters favorite snack. We use different colors of jello according to the theme we are doing, such as red and green for Christmas. I use pastel colors for Easter and I have used green...
Author: MEMAJO
Make and share this ChamoritaMomma's Strawberry Angel Delight recipe from Food.com.
Author: ChamoritaMomma
I made these fun little guys for my 14 mo. old nephew and they were perfect! Being so young, it was better for him to eat a "Jello orange" than a real one. These were a hit with the whole family--not just...
Author: Pikake21
This is an old recipe of my mothers, though I am not sure where it originated. I am not a fan of lime or even marshmallows really, but this stuff is dee-lish! I always serve it with Thanksgiving, Christmas...
Author: Adams Momma
Make and share this Berry Delicious Pretzel Jello Salad recipe from Food.com.
Author: Julesong
This recipe is from my +20 year old church cookbook. We like to make this for family gatherings. It's a nice little sweet dessert when you only have a little room left in your stomach but still want something...
Author: Chicagopm
Posted for ZWT6. Adapted from norway-hei.com Traditional Christmas dessert. Cooking time is an estimate.
Author: noway
The aspic adds that professional touch to a terrine or pate. To use the aspic take the pate or terrine out of the dish it was cooked in, wash the container & dry. Pour in apprx 1/4"of aspic in the bottom...
Author: Bergy
I received this recipe from an e-mail group I belong to. You can substitute white chocolate chips if you would like. As an alternative to dropping by teaspoon, you can pipe small mounds on the parchment...
Author: Dreamgoddess
I was looking for something a little different to take to a family BBQ and found this in my Taste of Home 2003 annual recipes cookbook. The thing I like most about this recipe is the ingredients are usually...
Author: Watkinslady30
I adapted this from similar recipes found online. Mixing the Crystal Light with the sugar they're rolled in gives them a great burst of sour flavor to help offset the sweetness a little. This recipe is...
Author: RachelE_CVT
My mom gave me this recipe and it comes from a PTA cookbook which is at least 45 years old. Our family is now twice removed from those origins in Western Pennsylvania - first to NJ and now to Maine. Sometimes...
Author: denime51
This is a visually stunning dessert. It is a light and refreshing alternative to ice cream for a summer dinner party. The terrine can be made up to 3 days in advance of service. Unmold just before serving....
Author: Chef Regina V. Smith
Make and share this Cherry-Cranberry Salad recipe from Food.com.
Author: The Daycare Lady
Another yummy recipe I got from my sister, Jeannine. (See also "Sister's Vegetable Casserole"). This is easy to make and very good on a hot summer's day! The prep time is so long only because of the cooling...
Author: CookKelly
Make and share this Raspberry Angel Cake recipe from Food.com.
Author: Audrey M
Make and share this Lemon/Lime Jello Salad recipe from Food.com.
Author: Trisha W
Mama's recipe and my favorite dessert in childhood. A very light dessert to have after a large dinner. Oh, what memories!!!
Author: Seasoned Cook
And another from Ainsley Harriott. For an even more adult-friendly jelly, stir in a splash of vodka or orange liqueur. Cooking time is setting time.
Author: Luschka
Cuban Jello Shots! Minty Lime! Can use Marti Mojito Rum if available where you live.In these pictures I made it in my vita mix so I didn`t have to strain the mint.That is why you see a head on the shots...
Author: Rita1652
Make and share this Strawberry Jello Ice Cream Mold recipe from Food.com.
Author: looneytunesfan
This dessert is so fabulous! It is my mother-in-law's recipe that can also be made as strawberry or raspberry by switching the Jello flavor and fruit. It is so fresh tasting that you will have a hard time...
Author: Pam-I-Am
I enjoy taking this jello when invited to a party. Everyone raves about it and it's so easy to make.
Author: Lighthouse Rita
Make and share this Spiced Peach Jello Salad recipe from Food.com.
Author: Tonkcats
This is a recipe that I adopted. I have been making this salad for years, but we always called it "Sorority Salad" for reasons unknown to anyone! I add 1/2 to 3/4 cups chopped pecans or walnuts. This is...
Author: Julie in TX
We always make this for Thanksgiving and Christmas...it is a must have holiday menu item. You can substitute a container of Cool Whip for the freshly whipped cream. You could try other Jell-o flavors,...
Author: swissms
Make and share this Carnation Milk Ice-Cream recipe from Food.com.
Author: JanelleC
The lemon gelatin might sound like nothing more than lemon-flavor Jell-O (and you can certainly use lemon Jell-O if you want to save a little money and a tiny bit of effort over juicing lemons or buying...
Author: looneytunesfan
This is a delicious sweet treat. Jell-O with a twist. I always make it with sugar-free strawberry Jell-O and Musselman's light applesauce, but I'm sure it's good with any red Jell-O
Author: hmms1660
I use this recipe to top-off or put between other Jello recipes. Perfect for making a patriotic mold.
Author: dojemi
This dish has a white, sour cream middle layer. I make it with red and blue on the 4th of July, red and green at Christmas but any two colours you like will work. This dish is best served in a glass dish...
Author: curly top
This is a Kraft recipe and I just love the look of it. Galia Melon with lime, honeydew with strawberry Mmmm - If you love jello you'll love this recipe
Author: Bergy
This is very fancy-looking served in wine glasses. Champagne-based gelatin dessert with strawberries and blueberries. Posted for ZWT 2006. Time does not include allowing the gelatin to refrigerate until...
Author: Annisette
This is a different jello salad for you. I get tired of the same ones we always have, so when my friend gave me this one I tried it. It's a really nice, and very pretty salad. We loved it! Needs chilling...
Author: MizzNezz
These are good for those on low carb, or low calorie diets, the koolaid makes them sour, leave it out if you only want them sweet.
Author: 89240
This is a great jello salad that my grandmother made one year for Thanksgiving. We have made it many times since then and it is always enjoyed by everyone. The list of ingredients may sound strange, but...
Author: Theresa P