I make this wonderful pie every Mother's Day when the fresh fruits are coming out. Don't miss the ginger in this. It is the 'Secret Ingredient.' I've gotten to where I need to surprise people who don't...
Author: buffalochef
The very best peach pie you will find. The blueberries make the difference.
Author: McLellan's
Delicious - I bake this for my 93 year old grandmother each rhubarb season, and she just loves it. Like when I was a kid, she says... mmmmm good! Everyone wants some.
Author: Cindy
This is an old-fashioned pie that is sure to please the eye as well as the taste buds. Any leftovers should be refrigerated.
Author: Randy
I made one of these refreshing pies for my daughter's high school graduation celebration this weekend; it's quick, delicious, and easy, easy, easy!
Author: Ilene Warfield
Makes pie fillings from fresh fruit to freeze for later use. Double, triple or quadruple the recipe as needed. Try using peaches, pears, or cherries.
Author: Judy Metcalf
Made with the rind of the watermelon. Let the hogs go hungry tonight!
Author: Lisa Olson
Berries in a light custard sauce. Unbelievably easy to make, with an incredibly decadent taste. Despite that, this recipe is ultra low fat. Can also be made with peaches, or a combination of peaches and...
Author: Lea Conner
This is such a lovely pie, I really enjoyed baking it. The nice thing about berry pies is that you can switch out the fruit, so you can use raspberries instead of rhubarb, or blackberries instead of blueberries....
Author: Utzy Naturals
In this tasty pie, ground flax seed, almonds, yogurt, and honey add flavor and replace some of the sugar and butter of typical sour-cream blueberry pie recipes.
Author: Hungry yet?
I started making this when I was 11-years-old; it's been a hit with the family ever since. It's fast and easy to make.
Author: Cassie
Peach cobbler made in a skillet. In place of pie crust, try using biscuits.
Author: ARVILLALAR
A gingersnap cookie crust with fresh peaches. I made this recipe, well, because I could not find one and believed it should exist. Hope you enjoy.
Author: MariA
This is a very easy pie to make, and it is wonderful for hot summer days. Use pineapple tidbits or chunks.
Author: Billie Jean Davis
This pie combines sweet strawberries with a hint of lemon... a fresh, summery combination sure to please everyone.
Author: Julie
A really simple pie to make. A fresh blueberry pie that is simply spiced and topped with a golden meringue. Great for a sweet dessert after lunch or dinner. My family loves it. Give it a try!
Author: Dan Kelly
This recipe is great with vanilla ice cream or yogurt. It's my first year trying the crust and haven't looked for another pie crust recipe since. If desired, mix 1/4 cup of wheat germ into the pie crust...
Author: Annie
Not your usual rhubarb pie, this fruit crumble adds fresh rosemary and citrus thyme for a herby twist. It's then baked inside a pie crust for a dessert with a sweet and crunchy top and bottom.
Author: Buckwheat Queen
A large pie with 2 types of fruit and a sour cream topping. Any combination of fruit fillings may be used in this pie. Apple, blueberry, peach or cherries all work well.
Author: SHASTASPEN
Grandma's classic blackberry pie gets a new twist. Perfect for summer gatherings and parties. The kids will love it! Adjust the ratio of berries and chocolate chips to suit your preferences.
Author: JMVICECREAM
This recipe was given to me for a 4th of July celebration. It has an unusual crust. Garnish with whipped cream, if desired.
Author: JJOHN32
I made this to use several fruits available in late June, including gooseberries! I keep bees and like to use my own honey when possible.
Author: Larkin Powell
Mock Cherry Pie is a New England tradition. My father and I attended a dinner party on Cape Cod one year and this pie was served. We have been looking for the recipe ever since and just found it. Now I...
Author: Stephanie
This is a superb, easy dessert made with all-fresh blueberries during the peak of their season. You're gonna love it! At serving time, garnish with whipped topping.
Author: MOM71
A great pie using fresh strawberries and sugar-free or regular gelatin.
Author: rsmith1028
The fruit mixture can be frozen in quarts, and used at a later date.
Author: Bev T.
As a child, I would get in trouble from my mom for poking my fingers through the crust to get at the filling! Yumm!
Author: Chris
I am a pastry chef and I have developed many desserts that can be served at Passover. This shouldn't be prepared just for the holiday - it's great all year long!
Author: springfield70
I received this recipe years ago from Mrs. Brown from Brown's Berry Patch, Waterport, N.Y. It is great on a hot summer day.
Author: Laurie Nanni
This is a rich pie bursting with stewed dried figs and topped with fluffy meringue. The figs need to be soaked overnight, so plan ahead!
Author: OAR
An easy pie made with fresh peaches. Our family can't wait for peach season!
Author: phaylock
The tartness of the cherries is mellowed by the sweetness of apples.
Author: MARBALET
Sweet juicy cherries with a coconut topping. Water can be substituted for almond-flavored liqueur. Wrap pie crust edges with foil during baking if necessary to prevent over-browning.
Author: YLETHA
This recipe came to me from a good friend of my mother. So easy to make and so delicious!
Author: Jeannette Gartner
This is the best recipe for when raspberries are in season! Only 5 ingredients and it takes 5 to 10 minutes to make!
Author: ArtistColumbus
Blackberries are plentiful where I am, and they taste great. Here is a recipe for such a pie. The pioneers thought that blackberries were a weed. Gradually it came into cookbooks for medicinal purposes...
Author: Carol
The entire back property of my family's farm is lined with mulberry trees. We picked quarts of these deliciously messy berries last year. Be prepared for purple stained hands if you want to get in on this...
Author: Victoria
A delicious tart and sweet combination. Nothing tastes better with vanilla ice cream. Fresh or frozen rhubarb may be used.
Author: Terri
I was overrun with tomatillos in my garden and had to do something with them. After tasting the ripe ones (they turn purple) and realizing they taste a lot like rhubarb, I made a few alterations to one...
Author: lpolacek
These little pies are easy to make and everybody loves them! Serve them with a berry sauce and ice cream or whipped topping, if desired.
Author: ToddandFawn
Golden pears and apples pair with cinnamon and a buttery crust for the ultimate autumn dessert.
Author: RuthE
In the early days, Pa would send us out to pick the elderberries. Then we'd get this wonderful pie as our reward.
Author: JBS BOX