Nothing beats fresh trout, especially when it is stuffed with a fresh dill and lemon bread stuffing. The fresh flavors of this dish will leave your mouth begging for more.
Author: Jacqueline
The creamy lemon and thyme sauce accents the flavor of the swordfish. If desired, garnish with lemon slices and sprigs of thyme.
Author: dakota kelly
The pretzels add a great crunchy coating that sticks to the fish when frying. The flavor is excellent and these fillets serve well alone or as a fish sandwich.
Author: wendy
Fresh striped bass cooked with lemon and dill. Serve with jasmine rice and shaved cucumber, which complements the dill well.
Author: leeniesue
Fresh striped bass cooked with lemon and dill. Serve with jasmine rice and shaved cucumber, which complements the dill well.
Author: leeniesue
Did you know that Basa can be as little as $3.99 a pound at most grocery stores? Yup and this hidden treasure is the most delicious, tender, fish I have ever had. It goes well with all fish recipes and...
Author: tinkerbell773
A very quick, easy, and flavorful dish to prepare when you are short on time. Use your favorite white fish.
Author: Beth Boyd
I love orange roughy. This is a nameless recipe I just came up with using things I had on hand. It is made in a skillet, but no frying here. If you wish to omit the feta, create another distinct flavor...
Author: CHRIS523
This very easy recipe tastes wonderful! It's definitely worth trying!
Author: erin devill
This very easy recipe tastes wonderful! It's definitely worth trying!
Author: erin devill
What a great way to combine all food groups into one casserole dish. So yummy, the kids won't even mind eating their veggies. Also a good meal idea for the working mom; it's simple to put together and...
Author: mstopka
Scallops are one of the most delicious foods if seared properly, and the addition of peppers and onions complements them quite well. Serve with couscous or rice for a delicious meal.
Author: Roderic Rinehart
Delicate sole fillets are simmered in a sauce of thyme, dill, tomato, and wine.
Author: HamiltonGrills
A simple preparation with extraordinary results - trout baked with tomatoes, parsley, and garlic is prepared in minutes.
Author: MARILYN PERZIK
This very easy recipe tastes wonderful! It's definitely worth trying!
Author: erin devill
This is a SUPER EASY AND FAST not to mention CHEAP and NO MESS way to make a beer batter for your fresh fish while camping. Using only beer, your freshly caught fish, some oil for your skillet, and shake...
Author: PSYCHOSKITCHIN
The fresh tomatillo-mango salsa is simple, quick, and a perfect complement to the grilled fish. Serve with your favorite tortillas. You can also enjoy the salsa with grilled chicken, tortilla chips, or...
Author: Sarah
The coconut oil gave it it great light taste! My husband said it was the best fish! You can use tilapia too, just cut down the cooking time as it's a much smaller fillet. The swai fillets was much bigger...
Author: rploker
A variety of veggies, fresh herbs, and any fish fillet...baked. I like to serve this fish dish with rice, it makes for a delicious meal!
Author: ILENEFAITH
This casserole can be changed by varying the herbs used to flavor it.
Author: Allrecipes Member
This sandwich toast is both fruity and fishy. The uncanny meeting of the ingredients for the filling of this sandwich toast should definitely be watched out for. The taste is new in a positive way.
Author: Pearl Ishizaki
Zingy and colourful, you can whip up this warming fish broth in super-quick time
Author: Jamie Oliver
This meal served with an intriguing cream sauce is actually an easy dish for beginners to prepare. It tastes like it came from a restaurant!
Author: kelly
Fresh striped bass cooked with lemon and dill. Serve with jasmine rice and shaved cucumber, which complements the dill well.
Author: leeniesue
I've got a thing about fish cakes: if they appear on a restaurant menu I always order them - and I'm frequently trying to dream up new variations. This one is a real winner. You can make it with any fish;...
A variety of veggies, fresh herbs, and any fish fillet...baked. I like to serve this fish dish with rice, it makes for a delicious meal!
Author: ILENEFAITH
For the health conscious, this twist on the classic variation is definitely more acceptable. Tender and delish.
Author: kathleen
Pure and nutritious lunch/dinner food. Packed full of nutrients and vitamins!
Author: Jester
Once you get the prep work done, this dish is done in a flash! Grouper is mildly flavored, with a gently firm white flesh, and the tomatoes, onions, and capers in the sauce really shine. Sliced, sauteed...
Author: Bibi
This has become our favorite fish recipe. Besides being very tasty, it is a quick and easy recipe. We use black cod (US name) or sablefish. Pollock can be used. A while ago I found a similar recipe in...
Author: Richard Denker
I was recently introduced to monkfish (sold as "monkfish tail" in fish markets) and it has become a new favorite of mine. It's often called "poor man's lobster" because its firm flesh and delicate, slightly...
Author: France C
This simple recipe works best with cod (scrod) and flounder. The product is a fresh, buttery-tasting fillet. Goes so well with french fries or oven fries (chips).
Author: Meghan Briggs
This dish has always been my favorite, easy to make and easy to get the ingredients. It can be served with pita bread, salad, or steamed rice, but I prefer it with steamed rice. Passed down from mum to...
Author: ELevo
Author: Yummies
I make this simple and delicious spaghetti dinner when I am home alone. It uses canned sardines and fresh tomatoes. It's great for a quiet night alone with a good book and a glass of red wine!
Author: fozziesmom
I couldn't resist the opportunity to go a bit retro and include my version of salmon en croûte here - it's such a nostalgic dish for many of us, and making it yourself is not only super-satisfying, it...
Author: Jamie Oliver
Albert Casciero won the 2008 Marx Foods Mushroom Recipe Contest grand prize for this heavenly morel mushroom-and-scallop dish.
The way I cook a salmon is extremely slowly, wrapped in foil in the oven. I cannot recommend this method highly enough. With skin and bones, head and tail intact there is not only a captured concentration...
Mackerel is a great source of omega-3 fatty acids, is super-rich in protein and packed with iodine, which, through our thyroid gland, helps our metabolism to function efficiently.
Author: Jamie Oliver
This poached whitefish recipe is paleo-friendly and easy to make! Use any firm, white-fleshed fish, like halibut or cod.
Author: Chris Denzer
This poached whitefish recipe is paleo-friendly and easy to make! Use any firm, white-fleshed fish, like halibut or cod.
Author: Chris Denzer
This casserole can be changed by varying the herbs used to flavor it.
Author: Allrecipes Member
Delicious sea bass fillets are studded with fresh chervil and served with pesto over new potatoes and portobello mushrooms. The sea bass is broiled, but try grilling it during the warm months.
Author: LEDZEP9876
Delicious sea bass fillets are studded with fresh chervil and served with pesto over new potatoes and portobello mushrooms. The sea bass is broiled, but try grilling it during the warm months.
Author: LEDZEP9876
The wine evaporated before cooking the fish gives it a very particular caramelized wine taste and doesn't need any sauce with it. Goes very well with any vegetable and will impress your guests by its subtlety...
Author: Clement