Berbere is an Ethiopian spice mix, made with a combination of spices grown in the region. Flavors are deep and exotic and warming, perfect for the cold of fall and winter. My favorite use for Berbere as...
Author: Feasting at Home
This recipe for The Perfect White Chocolate Frosting is bakery quality that is creamy and rich, while being easy to make. (Partnership with Panasonic)
Author: Olive and Artisan
These delicious donuts are not hard to make, nor do they take up any time. You plop one in the hot oil and 4 minutes later, you have a donut!
Author: Vodka & Biscuits
Vegetable Pasties are classic savory pastries that are very easy to make. A mixture of seasonal vegetables is chopped and gently sautéed then enveloped in a flaky pastry casing. Serve hot or cold with...
Author: One Pot Chef Show
This recipe brings together all the veggies we love such as broccoli, asparagus, and sweet potato. On top of that, we have shrimp in there, making this dish a complete meal full of protein. This recipe...
Author: Primavera Kitchen
The sweet pumpkin custard surrounds the ruffled layers of golden crispy fillo which gets adorned with a dusting of powdered sugar and cinnamon just before serving. This pumpkin spice ruffled milk pie is...
Author: Ful-Filled
These amazing Marshmallow Ice Cream Cones are perfect for children's birthday parties, bake sales, baby showers and other special events. Homemade marshmallow is whipped up and spooned into ice cream cones,...
Author: OnePotChef
Here I use shredded short rib meat and wonton wrappers for the "pasta dough" to make a simple ravioli. Feel free to braise the short rib and make the demi-glace ahead of time. The rest of the preparation...
Author: Well Worn Fork
The addition of a small amount of miso enriches the broth, giving it a more full-bodied flavor. And using fresh pasta in place of the typical dried noodles gives it that over-the-top homemade touch.
Author: A Hint of Rosemary
This delicious salad is made from fresh ingredients and doesn't need lots of complicated cooking methods. It's an easy, bright, and colorful tomato salad with homegrown basil. This recipe is incredibly...
Author: K33 Kitchen
Dinner comes together in a snap by cooking succulent shrimp and pasta all in the same pan. Tossed with a fresh spinach and basil pesto sauce and garnished with sweet baby tomatoes for a bright and colorful...
Author: Jessica Gavin
Caramelized onion flatbread is super delicious and easy to make. It can be a great snack or a flavorful pre-dinner bite. Make this flatbread recipe from scratch in a bit over one hour, and get ready to...
Author: Electrolux APAC
Delicious traditional Dominican Stewed Chicken perfect for big family gatherings.
Author: In the Kitchen with Jonny
A simple and customizable dish of Dominican-style Rice and Beans!
Author: In the Kitchen with Jonny
These tacos capture the essence of a traditional barbacoa taco. Since goat meat is a little harder to find I love to use a chuck roast to make these amazing tacos.
Author: Meiko and The Dish
If your familiar with my recipes then you know by now that I try to keep things simple... Easy peasy as I like to say. Who has time now a days to be in the kitchen all day?! You'll love this Chicken...
Author: Drizzle Me Skinny
A recipe by Prevention Magazine: "Looking for a pasta dish that won't weigh you down? This one is for you. Savory turkey sausage gives you all the taste of pork for fewer calories, while Parmesan, fresh...
Author: Chef'd
This easy, refreshing Cucumber Agua Fresca (Agua de Pepino) is the perfect Summer drink. This drink recipe has cucumber, mint and lime poured over ice. A great healthy non-alcoholic drink to keep you cool...
Author: Elise Tries to Cook
Chicken fajita mac and cheese is such a fun way to combine two yummy dishes! It's pure comfort with a little heat for cold nights.
Author: Jeanie and Lulu's Kitchen
Corn Maque Choux is a corn-based side dish that is super popular in the more southern parts of Louisiana. This quick and easy vegetable side dish recipe was a Grand Prize Winner from Southern Living.
Author: Ruijin Cajun
This is one of those island meals referred to as being 'country food' for it's rustic feel and simplicity.
Author: CaribbeanPot
Sometimes you just need a burger - and sometimes you just need a Barbecue Bacon Cheeseburger. 'Nuff said! Bacon infused burger - not topped, not crumbled. INFUSED. As in - in the meat. Aside from...
Author: Garlic & Zest
Warm up with this classic and delicious Dominican Stew cooked in a pressure cooker.
Author: In the Kitchen with Jonny
This is a simple pasta recipe: strip two ears of corn, sauté the kernels in butter with scallions, purée the mixture into a sauce, then toss it with pasta, fresh lemon, basil, parmesan, and chili flakes....
Author: Alexandra's Kitchen
If you like Mexican inspired recipes, you'll love this one. This super duper easy Beef and Bean Burrito Bake is easy to throw together, and doesn't take long to cook.
Author: Cooking with Tovia
Crispy on the outside and super tender in the inside. This recipe is easy, tasty and quick to make!
Author: The Fit Mediterranean
"Are you looking for the perfect marinade for your chicken. This makes tender, juicy and flavorful chicken. Throw it on the grill to give that perfect char flavor with grilled oranges and fresh poblano...
Author: SEE Salt TV
Salsa Chicken Casserole will take dinner to a whole new level. With a quick stir-fry, this casserole can be on the table in under 30 minutes. Perfect on top of leftover white rice but works perfectly on...
Author: SideChef
Mother's Day is just around the corner, have you planned your menu yet? Try this simple dessert with agar agar!
Author: Anncoo Journal
This salad is all about texture, contrasting flavors, freshness and health.
Author: Delisous
Vodka sauce is essentially a creamy tomato sauce, except, it includes a good amount of vodka, hence the name, and fewer herbs. This sauce is not only perfect with your pasta of choice but also a great...
Author: Cooking with Rocco
Chicken roasted with a layer of mustard, was incredibly moist and delicious, the flavors of thyme, garlic and lemon permeating the meat. And the fix - substituting fresh breadcrumbs for the panko and roasting...
Author: Alexandra's Kitchen
They are crunchy and flaky and salty. Good alone. Slathered with pb. Layered with cheese. I prefer them to croutons in salads. Crumbled in soup. Crushed in chili. The shape doesn't matter...square, round,...
Author: Fork vs Spoon
A dish filled with flavor and made with few ingredients. A perfect everyday meal easy to make and sure to be a success!
Author: Cocina Familiar
Cara Cara oranges resemble grapefruits more so than oranges on the inside. It's pink and delicious and a little bit sweeter than a plain old orange and it makes a great summer drink!
Author: By Gabriella
This crab toast appetizer is rich, creamy, and satisfying loaded with fresh chunks of jumbo lump crab meat. Sprinkle with old bay and top with parsley.
Author: Chef Savvy
Make this Chinese dim sum Shumai Recipe (Siu Mai, Shaomai, or Siomai). Flavorful Pork Dumplings with crunchy shrimps, bouncy pork & fragrant mushrooms. Great make ahead freezer meals!
Author: Pressure Cook Recipes
Enter the uncomplicated combination of green chili, garlic, and juicy. The addition of parsley and rosemary lend their verdant freshness whilst conveniently seedless citrus makes for easy squeezing. Marinated...
Author: East After Noon
The combination and the amount used of special chicken and veggies, as well as the seasoning/aromatics and the six hours of cooking time, result in a heavenly broth. The addition of wide rice noodles and...
Author: Chef's Opinion
An irresistable bowl of DELICIOUS , CHEESY and CREAMY macaroni and cheese. To make this macaroni and cheese more evil, it has kimchi in it.
Author: Mrs. P's Kitchen
Give these delicious vegan wings a try-- I promise they will taste JUST like the meat version. The seitan chicken has taken me roughly 2 years to perfect. It is moist, and perfectly spiced. For the "bones"...
Author: The Edgy Veg
These Mediterranean Roasted Red Potatoes and Veggies are loaded with herbs and bursting with flavor. Add them to a hearty grain bowl for optimal nutrition!
Author: Lemons and Basil
Combined with the brightness of mixed citrus, creamy white beans and soft caramelized fennel, this citrus fennel whole roasted fish is a feast for the eyes and the eyes and the palate.
Author: Ful-Filled
"New England is famous for its plentiful, crisp, juicy apples... You'll reduce cider and make a delicious syrup to drizzle over sweet, tender, seared scallops, combined with earthy potatoes, two types...
Author: Chef'd
Warm corn tortillas topped with shredded cheese, nopales and roasted corn, a drizzle of lime crema, crumbled cotija cheese, a slice of avocado, fresh cilantro leaves and a squeeze of lime - these nopales...
Author: Ful-Filled
Whether you call it a Caveman, Cowboy, or Tomahawk; this ribeye steak is the King. A steak like this is great served right on the cutting board. Cut the bone off and simply slice it into desired pieces...
Author: How to BBQ Right
The creamy pink color of the salad is just too much to resist, with crushed pineapples and sweet marshmallows hidden inside. This cool and fresh salad makes a wonderful all seasons, so hard to resist,...
Author: Sweet Spicy Kitchen
Celebrate Oktoberfest with this kartoffelsuppe German potato soup and it's made quick and easy in only 15 minutes with the Instant Pot!
Author: Tasty Ever After
Whenever I go out for Chinese Food, Chinese scallion bread is one of my absolute favorite things about it. I've already confessed about being a complete carb addict and this time is no exception. It's...
Author: Jeanie and Lulu's Kitchen
As there are many islands in the Caribbean, so too are there many recipes for making Pone. In this recipe, all the basics are covered to give you a mouth-watering slice of Cassava Pone.
Author: CaribbeanPot