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Refried Black Beans

Perfect for any Mexican-themed meal, enjoy these on the lighter side by using coconut oil!

Author: Angela

Pan Seared Hanger Steak

This perfectly pan seared hanger steak (also known as a Butcher's steak) makes an impressive dinner any day of the week! The key is in taking the extra time to trim the fat so you are left with juicy...

Author: Angela

Bechamel and Greens

Here, you can use chard, kale, or spinach to make an easy, delicious side dish. Coarsely chop the greens (with any tender stems), steam them until cooked through, then squeeze them dry in cheesecloth or...

Author: Martha Stewart

Roasted Parsnips and Onions

This dish combines parsnips and cipollines. Also referred to as wild onions, fresh cipollines are the bittersweet bulbs of the grape hyacinth, and are available for a short time in the fall. If you can't...

Author: Martha Stewart

Spinach with Ginger and Chile

Nutrition doesn't come at the expense of flavor in this spicy spinach (left, in photo). The recipe comes from chef and food activist Bryant Terry, and it was published in "In the Green Kitchen," by Alice...

Author: Martha Stewart

Mushroom "Bacon" Topping

Use these crispy mushroom strips in Twitter cofounder Biz Stone's Seitan Bourguignon recipe.

Author: Martha Stewart

Schweinshaxe (German Pork Knuckle)

Schweinshaxe, or tender and juicy pork knuckle wrapped in a salty and roasted-crisp skin, is the quintessential Oktoberfest feast, perfect for pairing with a big stein of your favorite beer.

Author: Sarah | Curious Cuisiniere

Shrimp Enchiladas

These super easy to make Shrimp Enchiladas combine all of the flavors you love in enchiladas with tender shrimp! This tasty Mexican food dinner is filled with corn, tomatoes, onion, and diced shrimp then...

Author: Angela

Caramelized Peach and Brie Quesadilla with Red Chile Honey

This recipe comes from chef Chris Santos from the Stanton Social in New York City.

Author: Martha Stewart

Ash Baked Potatoes

This recipe uses lemon confit, one of chef Eric Ripert's favorite condiment and seasonings.

Author: Martha Stewart

Roasted Cauliflower with Flageolets, Turnips, and Pistachios

Navy makes this dish with fresh flageolet beans, but we substituted easier-to-find dried beans here.

Author: Martha Stewart

Baked BBQ Pork Rib Tips

Delectably sweet and savory, these baked BBQ pork rib tips are an irresistible meal any night, any time of the year! Pair it with some classic BBQ sides and "voila!" you have a satisfying lunch or dinner...

Author: Angela

Lemon Butter Baked Cod

This tangy Lemon Butter Baked Cod Fish is baked in a creamy lemon butter sauce that is a purely sinful delight! The light flakiness of a superb cod fillet is complimented perfectly with such a rich sauce....

Author: Angela

Broccoli and Cauliflower

Author: Martha Stewart

Black Daal

This recipe for black daal is courtesy of actor Anil Kapoor -- it's a family favorite.

Author: Martha Stewart

Pommes Safranee

This recipe for pommes safranee comes from chef Marco Pierre White.

Author: Martha Stewart

Grilled Haddock {with Lemon Cream Sauce}

This deliciously tender Grilled Haddock (with lemon cream sauce) is a wonderfully light and tangy way to enjoy this fabulous sustainable cod relative! The haddock has a slightly less dense meat than cod,...

Author: Angela

Skillet Swiss Steak

This quick and easy Swiss Steak is cooked in a skillet, so you can enjoy this serious comfort food even on a busy weeknight.

Author: Sarah | Curious Cuisiniere

Jägerschnitzel

The classic German Jägerschnitzel combines tender, crispy-fried breaded pork cutlets served with a deliciously rich bacon mushroom gravy! This is truly a hearty pork entree that the whole family will...

Author: Angela

Mint Cavatelli

This recipe should be paired with Harold Dieterle's delicious Spicy Duck Meatballs.

Author: Martha Stewart

Creamy Baked Corn Recipe

Quick, easy and absolutely delicious creamy baked corn!

Author: Angela

Instant Pot Pork Loin (with Easy Pork Gravy)

This perfectly tender and easy-to-make Instant Pot pork loin recipe is great for when you need to make a wholesome dinner fast! The pressure cooker makes this pork loin golden brown without taking hours...

Author: Angela

Meat Buns Recipe Buns Stuffed with Meat

These meat buns are so soft and delicious. Ones you taste one bun you will not be able to stop eating more.

Author: TheCookingFoodie

Onion Gravy

Serve this gravy alongside our Toad-in-the-Hole.

Author: Martha Stewart

Sauteed Peppers

Serve these sauteed peppers with our ginger-glazed cod for a healthy and satisfying dinner.

Author: Martha Stewart

Tomato Basil Tortellini

Tomato-Basil Tortellini - a rich and creamy pasta dinner the whole family will love. Ravoili or Tortellini tossed in a sun-dried tomato cream sauce and plenty of fresh basil!

Author: Erin S

Simple Turkey Gravy

This easy pan gravy requires drippings from either our Roasted Turkey in Parchment with Gravy or Roasted Dry-Brined Turkey.

Author: Martha Stewart

Sautéed Sole with Lemon

Gray sole is a delicately flavored white fish. You can substitute flounder, turbot, or another type of sole.

Pork Tenderloin with Sautéed Apples and Leeks

Broiled pork tenderloin gets tender and tasty in the blink of an eye; a side of cooked apples is gussied up with leeks, sherry vinegar, and honey.

Pierogi

These pierogi are lighter and more delicate than most versions.

Author: Martha Stewart

Quinoa Patties recipe

Healthy quinoa patties (cakes) recipe. Crispy on the outside, soft and flavorful on the inside. High protein delicious quinoa cakes.

Author: TheCookingFoodie

Wagyu Burger

This amazing Wagyu Burger is a big taste upgrade on your average hamburger whether you grill it to perfection, or follow my skillet preparation for the tastiest, juiciest burger ever! Using richly marbled...

Author: Angela

Crockpot pig feet recipe

Delicious melt in your mouth pork feet that are tender, sticky and very addictive! Cook it low and slow and you will get the most delicious melt in your mouth pork that you will not be able to stop eating!...

Author: Tanya

Spicy Feta Stuffed Banana Peppers

Spicy Feta Stuffed Pepper Recipe

Author: Azeezah

Mushroom and Chestnut Soup Recipe

This mushroom and chestnut soup is creamy, rich and so delicious! The combination of flavors is ideal for winter, and the result is an amazing and comforting soup. This mushroom & and chestnut soup can...

Author: TheCookingFoodie

Easy Slow Cooker Ribs Recipe

This slow cooker barbecue ribs recipe is super simple and gives you a nice serving of dry rub spareribs that fall off the bone.

Author: Patti Estep

Seitan Bourguignon

Twitter cofounder Biz Stone's vegan take on classic bourguignon makes innovative use of seitan and mushroom "bacon."

Author: Martha Stewart

Leftover Ham Casserole with Broccoli and Cheese

My tasty Leftover Ham Casserole with Broccoli and Cheese combines all of my favorite flavors in a creamy pasta with a crunchy breadcrumb topping! Tender pieces of ham are tossed with broccoli, pasta and...

Author: Angela

Meatloaf (Traditional Recipe with Oatmeal)

This easy, wholesome meatloaf with oatmeal may be an old-school recipe, but that doesn't mean it's not still amazingly delicious! Tender ground beef is blended with seasoning and oats, then baked with...

Author: Angela

Elizabeth Falkner's Onion Rings

This delicious recipe is courtesy of Elizabeth Falkner and is a perfect addition to her Citizen Steak with Blue Cheese Ice Cream recipe.

Author: Martha Stewart

Mrs. Carver's Buttered Rutabagas

Adapted from Anne Quatrano's Summerland: Recipes for Celebrating With Southern Hospitality (Rizzoli).

Author: Martha Stewart

Garlic, Butter and White Wine Shrimp Recipe

Garlic, butter and white wine shrimp - this recipe is one of the best shrimp recipes out there. This shrimp dish is rich, creamy, super flavorful and easy to make. If you like seafood dishes, this recipe...

Author: TheCookingFoodie

Garlic Alfredo Sauce

A smooth creamy sauce that is rich with garlic flavor. This versatile sauce can be paired with pasta or chicken for an easy dinner meal!

Author: Karlynn Johnston

Cracker Crusted Cod

Cracker Crusted Cod - mild white fish baked with a coating of buttery Ritz crackers. Great on other white fish or even chicken!

Author: Erin S

Cajun Sausage Pasta (One Skillet Meal)

This easy, incredibly tasty one-pot Cajun sausage pasta is a flavorful dish that's sure to please the entire family any night of the week! Rich, delicious andouille sausage combines with a rich and creamy...

Author: Angela

Whole Wheat Pizza with Artichokes and Pecorino

The meaty artichoke hearts provide a nice balance to the light and creamy ricotta cheese. Take premade dough out of the fridge a few hours before you plan on using it to let it rise.

Author: Martha Stewart

Haroset Stuffed Hens with Gravy and Sweet Potatoes

Serve the hens with roasted sweet potatoes: Prick four sweet potatoes all over with a fork and rub the skins with extra-virgin olive oil. Place a large ovenproof skillet, preferably cast iron, on the floor...

Author: Martha Stewart

Strawberries and Vanilla Syrup

As delicious as a bowl of just-picked strawberries are for dessert, tossing them in a simple vanilla syrup sweetened with fruit juice and a little sugar is a wonderful, quick way to make them special.

Author: Martha Stewart

Brioche de la Riviera

This challenging recipe requires three days to make and precise measurements, but it's worth the effort.

Author: Martha Stewart

Braised Leek and Egg Sandwich

A favorite at L.A. restaurant Campanile, this recipe is adapted from "Nancy Silverton's Sandwich Book: The Best Sandwiches Ever: From Thursday Nights at Campanile."

Author: Martha Stewart