In Rhode island, clam chowder is prepared with a clear broth, unlike the creamy white clam chowders found elsewhere in New England and also different from the red broth found in Manhattan style clam chowder....
Author: HeatherFeather
Was rated delicious by my children, ages 6 - 11! Plus is an easy meal.
Author: MARGOC
This recipe is an adaption of one our neighbor serves on Christmas Eve. I am from the prairies, and the nearly four years spent in the Halifax area were the best. Now that I am back home, I miss it terribly....
Author: Tyshero
Make and share this Potato and Mushroom Chowder Crockpot recipe from Food.com.
Author: Ambervim
Make and share this Canadian Living Corn Chowder recipe from Food.com.
Author: Laureen in B.C.
A nice corn chowder with some bite. You can remove the seeds from the jalapeno pepper if you prefer it less spicy.
Author: Simplyjmay
Make and share this Corn, Crab, and Chipotle Chowder recipe from Food.com.
Author: Rita1652
So, I am home by myself and starving. I got to thinking about soup I had as a child with farmer's sausage and potato. While I am living in Canada again for the first time in years and actually have farmer's...
Author: pokergirl33
This is some trouble to make because I hate scrubbing clams, but it is sooo good that even I will go the the trouble.
Author: ratherbeswimmin
Another Dove's Nest favorite, from their cookbook. The cookbook says, "During the winter months, this is one of our most popular soups - a chowder hearty enough to be served as a one-course meal." I'm...
Author: bunkie68
This is from Everyday with RR. This looks like such a lovely fall/winter comfort dish! And crab... YUMMO!
Author: dicentra
This is a very thick, rich, and hearty vegetable soup originally seen on the Passionate Homemaking blog.
Author: Nourished Homestead
The perfect blend between baked potato and broccoli cheese soup. Creamy, hearty, amazingly tasty. This was a soup I created one day while fishing for ingredients in the fridge. Turned out so well, it became...
Author: bekajoi
Make and share this Oyster House Clam Chowder recipe from Food.com.
Author: frozenmargarita
A rich seafood chowder made with milk instead of cream plus mushrooms, garlic, leeks, and a dash of sherry.
Author: Bekkah
Not for those on a diet! Rich and creamy with a slight smoky flavor! Serve with crisp French bread and a fresh green salad.
Author: Rita1652
This is the first step in a long quest of finding the perfect recipe for chicken chowder. As my husband likes to say, this is the "Tacoma" style...
Author: Heirloom
The true taste of your summer favorites shine through in this wonderful chowder! Only two tablespoons of cream in this, pureeing one cup of the vegetables gives this chowder its creamy consistency. Be...
Author: Bev I Am
This hearty chowder uses pantry staples to come together quickly. It is spicy, smoky, creamy, and out-of-this-world delicious! A perfect meal for a chilly evening. Try it tonight!
Author: juliebfleming
Never having cooked mussels before I saw this easy recipe. I served it to my guests who loved it. I found it so simple and yet they thought I had put so much time and effort into it! It worked a treat...
Author: Tisme
Make and share this Low-Fat Clam & Vegetable Chowder recipe from Food.com.
Author: Dancer
Make and share this Cheesy Chicken Chowder recipe from Food.com.
Author: Bertha C.
This is Northern Croatia recipe. We usually use wild mushrooms ("vrganj") fresh or dried. Most similar to "vrganj" is crimini. You can use any kind of eatable mushroom.
Author: nitko
I found a basic recipe for a seafood chowder in one of my Seattle cookbooks. I have since added ingredients and changed amounts through the years. This recipe is the total of my experimentation. The flexibility...
Author: Expat in Holland
This soup is amazing, my all time favorite. I found the recipe in an old Taste of Home magazine. Sometimes I add the cheddar cheese, sometimes I don't. It's delicious either way.
Author: Sallyanne
This is a magnificent chowder recipe passed down from my VERY large family. This can easily feed 20 people. One large stock pot needed for this recipe
Author: Sherry B.
I had this at a MD Veg Social potluck recently and it was so awesome, I had to get the recipe. Here it is!
Author: Serah B.
Make and share this Manhattan-Style Crock Pot Clam Chowder recipe from Food.com.
Author: Laury2000
I joined a crockpot recipe group and this is one of the recipes that was sent to me in an email. This couldnt be simpler!
Author: lauralie41
Make and share this Slow Cooker Creamy Herbed Chicken Stew recipe from Food.com.
Author: ratherbeswimmin
Make and share this Mediterranean Seafood Chowder recipe from Food.com.
Author: Boomette
My brother gave me this recipe and I made it for my family and they went nuts! It was out of this world delicious! You can use any seafood you want but it is a must to have smoked salmon. MY daughter who...
Author: melandmatt
This recipe (supposedly) came from Bratten's Seafood Grotto, a very popular (however, now defunct) seafood restaurant in Salt Lake City, Utah. It is very creamy, rich and full-flavored.
Author: Judy Garcia
Make and share this Cheddar Cheese Potato Broccoli Soup recipe from Food.com.
Author: Crocheting Mama
Initially, I was not going to post this recipe because I realize that everyone does not have access to Conch, BUT I have made this sea food chowder in many variations, with different kinds of sea food...
Author: jannette dellanos-poland
Make and share this Cheddar Chicken Chowder recipe from Food.com.
Author: Little Suzy Homemak
This is a very easy soup I came up with that tastes great for a fall dinner! (I needed soup for dinner--I had just been to the dentist!) I use whole goat's milk instead of cream, but they have the same...
Author: Dwynnie
I found this recipe in the "Disney Magazine." It comes from the Pacific Wharf Cafe at Disneyland and is one of their most-requested recipes. I pre-cut all the vegetables and store, covered, in the fridge...
Author: TasteTester
Make and share this Monterey Clam Chowder recipe from Food.com.
Author: gourmet_girl
Delicious, creamy soup that's great on a cold winter day. I got this recipe from friends in Hays, KS, a Volga German community filled with good cooks!
Author: mal in missouri
This recipe was discovered in BH&G's Appetizer's publication and is a delicious way to begin a festive meal. Or, make it for a special lunch or light dinner for yourself.
Author: Geema
I got this recipe from the chef at Disney's African Restaurant Boma. I fell in love with this soup, and when I asked for the recipe, they wrote it right down for me! Now, I can have a bit of Disney magic...
Author: meltedcountry
The peppers in this soup give it just the right amount of spice, while the half & half and bacon give it just the right amount of richness. A creamy, comforting meal. The recipe is from Barton Creek Country...
Author: appleydapply
This is a nice cold weather recipe. Originally found in the "More With Less" cookbook, I modified it a bit to make it a little healthier. You can add cooked potatoes if you would like a thicker soup, but...
Author: ladypit
This meal can be served as a complete lunch meal, it is so nutritious. This is my grandmother's recipe, so it is from the beginning of 20th century.
Author: nitko
This recipe is a combination of other New England style fish chowder recipes that I have tried over the years. All my friends think it is just the best they have ever had.
Author: UNCLE ALBIE
Creamy and rich and hearty and easy! For those of us with BIG families and who do NOT have easy access to fresh clams, here's the answer. Served with some home-made French bread croutons and sprinkled...
Author: Debber
A wonderful savory fish chowder, perfect to start off an evening of fine dining or as a hearty dinner with good, crusty bread.
Author: Julesong