Author: Bon Appétit Test Kitchen
Chocolate and cherries swirl together in this rich muffin recipe.
Plant-based baking sticks mean this pie is vegan and dairy-free. Using frozen cherries means you can make it all year long.
Author: Kim Barnouin
Author: Cindy Mushet
To make the best use of your time, prepare the deceptively delicious cherry sauce while the corn cake is baking. The cake is best served either warm or at room temperature, with the stewed cherries spooned...
Author: Emeril Lagasse
These delicately sweet and tender cookies are the perfect addition to a cookie platter.
Author: Land O'Lakes
Author: Justin Rashid
Author: Lori Longbotham
If you want to rein in this over-the-top recipe a bit, feel free to serve the cookies on their own.
Author: Stephen Stryjewski
Author: Dorie Greenspan
Author: Joe Yonan
There's a simple structure behind all sours, a family of citrus-based cocktails.
Author: Chris Morocco
Author: Jayne Cohen
Author: Stephan Pyles
Canned cherry pie filling is spread between buttery oatmeal layers in these easy, delicious cherry bars.
Author: Land O'Lakes
Author: Clark Frasier
These chocolate cherry bars combine two delicious dessert flavors to become an extra special treat.
Author: Land O'Lakes
Author: Cynthia Nims
Mini chocolate bites filled with cherries and chocolate chunks.
Author: Land O'Lakes