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Vanilla Cream Filled Caramels Bull's Eye Copycat (Gluten Free)

Goetze's Bull's Eye caramels are delicious but I haven't eaten one since being diagnosed with Celiac Disease since they contain wheat. I missed them so I started searching for a copycat recipe. I couldn't...

Author: Andrew Mollmann

Peanut Butter Butterscotch Chow Mein Noodle Cookies (Spider Cook

A popular holiday cookie. This is just the basic version with no adds of nuts, marshmallows, etc. I couldn't find the basic recipe so I'm posting it here for safe keeping and for others who are looking...

Author: brian48195

Double Chocolate Fudge

This is one of my favorite fudge recipes. Perfect for the chocoholic in your family!(Cooking time is cooling time)

Author: Denise in da Kitchen

Easy No Bake Peanut Butter Log

Finally, a sweet snack you can give your children with a clear conscience! Children and adults both love this delicious and healthy treat. You can also shape the mixture into balls before rolling into...

Author: Fauve

Rocky Road Candy

Found this years ago in a magazine, I have added the coconut to it so if you are not keen on that ingredient just leave it out. In The Netherlands I have a hard time finding mini marshmallows so I cut...

Author: PetsRus

Quick and Easy Hard Candy (Microwave!)

This is so easy. I have tried different recipes using different amounts of sugar, and syrup, boiling, stirring, boiling, stirring. THIS TOPS THEM ALL. 30 MINUTES TOPS AND YOU HAVE IT!

Author: Lori Lissa

Faux Fudge Jello Pudding Fudge

Make and share this Faux Fudge -- Jello Pudding Fudge recipe from Food.com.

Author: Mirj2338

Chocolate Covered Espresso Bean Bark

This is another take on my "Coffee Lovers Bark" Just for the diehard coffee fan. Great for Coffee Lovers and Gift Giving!!!

Author: mamacancook

Giant Chocolate Peanut Butter Cup

What makes classic peanut butter filling in chocolate cups irresistible is the edge of salt against sweet. That and a texture that hovers between creamy and crumbly. To get more peanutty goodness-and a...

Author: Genevieve Ko

Raspberry Truffles

I found this recipe in the food section of the paper. The raspberry and lemon flavors add a tart bite to the sweetness of these truffles. I also inlude instructions on how to temper chocolate to make dipped...

Author: ChrisMc

Chocolate Cherry Balls

These cadies can be made as gifts anytime of the year. However, I think they would make a nice addition to your Christmas gift list and cookie tray. Paraffin can usually be found in the canning section...

Author: Nana Lee

Irish Cream Fudge

This delicious treat makes a great gift and family dessert. This recipe makes about 5 pounds of fudge. You wouldn't believe how much people loved this fudge. I have requests for it alot but is rather expensive...

Author: Olha7397

Halloween Worms

Make and share this Halloween Worms recipe from Food.com.

Author: Linda Johansen

Candied Kumquats

A simmer and soak in sugar syrup glazes kumquats and liquifies their interiors so they taste like delicious shots of marmalade.

Author: Lillian Chou

Corn Flake Peanut Butter Candy

Make and share this Corn Flake Peanut Butter Candy recipe from Food.com.

Author: OU Amy Miller

Easy Microwave Chocolate Fudge

This Chocolate Fudge is so easy and so yummy. It is made in the microwave and only takes about 5 minutes plus setting time.

Author: Newiegirl

Chocolate Covered Cherry Mice

These chocolate-covered cherry mice are fun to create and make an adorable presentation for parties, bake sales, and of course, Halloween. Let the kids help by setting up a production line, and they will...

Author: Nana Lee

Goof Balls

This is a delicious candy for the holiday season, and is a real hit at school concession stands. I got the recipe from my sister-in-law's mother-in -law. It does take some time, but is well worth the effort....

Author: Colorado Barb

Toasted Almond & Cherry Chocolate Bark

This is so good and makes a great gift! Beautiful too, with swirls of white chocolate throughout! Adapted from BHG magazine.

Author: Sharon123

Cinder Toffee

I go this from "How To Be A Domestic Goddess" by Nigella Lawson. This is really great toffee, I might even try making this with golden syrup next time.

Author: Miss Erin C.

Amaretto Fudge II

Make and share this Amaretto Fudge II recipe from Food.com.

Author: Aroostook

Caramel Sauce

Homemade Caramel Sauce is EASY to make! It takes only 10 minutes, and all you need is sugar, butter, and cream. Spoon it over ice cream, swirl it into brownies, or add it to your morning coffee.

Author: Elise Bauer

Giant Chocolate Caramel Cookie Bars

When a good ol' American candy bar veers French, it becomes a decadent dessert. Buttery pat-in-pan shortbread takes the place of mass-produced cookies and gets smothered with silken chocolate and from-scratch...

Author: Genevieve Ko

Chocolate whiskey balls

I usually just dip them in the melted chocolate without the paraffin and chill a little while. Prep time includes chilling time.

Author: Theresa Thunderbird

White Chocolate Peppermint Bark

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Author: HeatherFeather

Chocolate Espresso Fudge

The taste of espresso coffee combined with creamy rich chocolate and crunchy toasted pecans-are you hungry yet?

Author: Sharon123

Cranberry Candy

Make and share this Cranberry Candy recipe from Food.com.

Author: ArtWork

Diy Gummy Worms!

Make and share this Diy Gummy Worms! recipe from Food.com.

Author: sudsrakay

Old Fashioned Popcorn Balls

I made these with my grandmother for years. They are soft and delicious- and NOT made with marshmallow fluff! If using bag popcorn- make sure it is not buttered and use 2-3 bags.

Author: mrsteacher22

Cocoa Puff Cookies

Make and share this Cocoa Puff Cookies recipe from Food.com.

Author: Moe Larry Cheese

Old Fashioned Sponge Candy

Make and share this Old Fashioned Sponge Candy recipe from Food.com.

Author: grandma2969

Cashew Clusters

So simply delicious! If you like salt with your chocolate, use salted cashews. If you would prefer, use unsalted cashews. Adapted from the QVC website.

Author: Sharon123

Basboosa Suji Cake (Arabic Semolina Cake)

this is an extraordinary recipe that i created by mixing different basboosa recipes til i found the perfect recipe for me.its not grainy nor is it cake-like.its just plain delectable.this can be made a...

Author: starbon

Chocolate Rum Balls (No Bake)

Plan ahead these need to sit for 2 days or longer before serving to develop flavors, that is if you can wait that long lol!

Author: Kittencalrecipezazz

Sugar and Spice Nuts (German Almonds)

Living in the German town of Cincinnati, they sell freshly roasted almonds similar to these at all the festivals. This recipe is very close and I love to give it to friends for the holidays!

Author: ZoeBobNick

Coconut Clusters

From Chatelaine Food Express Quickies. I was surprised when I couldn't find this recipe in the data base. It's so quick and simple to make.

Author: Dreamer in Ontario

White Chocolate Apricot and Coconut Truffles

Deliciously sweet fruity truffles! The apricot and coconut complement each other perfectly and they look divine.

Author: Brittney_B

Chocolate Pretzel Sticks

Make and share this Chocolate Pretzel Sticks recipe from Food.com.

Author: booyahbabi

Buttercream Bonbons

I got this recipe from the Land O'Lakes website many years ago, and they have been part of my annual Christmas baking for many, many years now. I really love these for many reasons. First, they're very...

Author: Northwestgal

Copycat Fannie May Trinidads

Trinidads are my favorite Fannie May Candy. I'm not usually too ambitious when it comes to candy-making, but I just had to try to duplicate this one. Make sure to use good quality chocolate, and avoid...

Author: KHoog

Tiger Butter

A chocolate and peanut butter lover's dream come true! This is a sweet that is a specialty of the John MacMillan Presbyterian Church's "Christmas Affair," held every fall in Bethel Park, PA...They make...

Author: SilentCricket

White Chocolate Pretzel Clusters

A sweet/salty combo with marshmallows. Also try this recipe with dark chocolate for a different taste. Enjoy!

Author: Ginny S.

Cuban Lunch Candies

I'm not sure where the name comes from, but these little treats are a snap to make and look really good on a Christmas sweets platter. I got the recipe from my friend Melanie, who brought these to my Christmas...

Author: Pamela

Chocolate Peanut Butter Eggs

Received this in a flyer through the mail. They said you could decorate them with royal icing or top the eggs with colored sprinkles. They sounded good.

Author: Jane from Ohio

Alice's Fondant Filling for Chocolates

Recipe handed down from my mother-in-law. There are many variations of flavor included at bottom of recipe.

Author: juliec

Michigan Cherry Dark Chocolate Fudge

Yummy Easy Fudge adapted from Rachael Ray's famous five minute recipe. This one is even easier - go figure!

Author: Patti Cake