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Caramelized Garlic Onion Bisque

Author: Herbert Norton

Fresh Pea and Mint Soup

Author: Sisi Carroll

Super Spinach Salad

Author: Donna Chase

Cilantro Mint Chutney

A quick and easy Cilantro Mint Chutney recipe.

Author: Kiran Desai

Sour Cream Ice Cream

Author: Ian Knauer

Almond Flan

Author: Tom Gilliland

Grilled Halibut with Grilled Red Pepper Harissa

Harissa is a spicy Tunisian sauce made from chiles, spices, and olive oil. Here, grilling the ingredients gives the sauce great smoky flavor.

Author: Bon Appétit Test Kitchen

Peaches and Cream Yogurt Pops

These peach puree and yogurt popsicles are just the thing to cool off on a hot summer day.

Author: Kay Chun

Saffron Rouille

Author: Paul Grimes

Mango Blueberry "Fool"

A quick buzz in the blender and this creamy, fruity dessert is practically done. Just add juicy summer blueberries and a sprinkling of lime zest and you've got a beautiful finish you'll return to again...

Author: Lillian Chou

Crab and Avocado Soup

Author: Sally Siegel

Raw Chocolate Pudding

Author: Alex Jamieson

Orange and Banana Yogurt Smoothie

Peel, slice, and freeze bananas in resealable plastic bags to use as a nutritious thickener for a variety of smoothies. An easy Orange and Banana Yogurt Smoothie recipe.

Potato Chive Soup

Author: Paula Zsiray

Cranberry Teriyaki Glaze

Author: Ming Tsai

The Sicilian Slush

If you love the citrusy bite of Campari, it's time to meet your new summer drink. The Sicilian Slush pairs the Italian aperitivo with herbal gin and plenty of freshly squeezed orange juice to create a...

Author: Adina Steiman

Guajillo and Tomatillo Salsa

Author: Gina Marie Miraglia Eriquez