These taste JUST like a Reese's Peanut Butter Cup and are so easy to make! There are a lot of similar recipes, with slightly different amounts of (mostly) the same ingredients, but this is the one that...
Author: cookiemaker
If chocolate and pecan pie are among your favorites, you should give these delicious bars a try from Martha Stewart's Everyday Food.
Author: Bev I Am
These are just delicious, got this recipe from my mom she has been making these for years. Always a crowed pleaser.
Author: gmaterry
Chocolate Eclair flavor but totally hassle free! Layers of graham crackers, pudding and chocolate make this a great dessert for all ages and any occasion! Chill time not included in prep...plan ahead!
Author: Karen..
Make and share this Toffee-Chocolate Pecan Bars recipe from Food.com.
Author: Kittencalrecipezazz
This is from Southern Living - I increased the lemon from 1/3 cup to 1/2 cup. It might just be the type of lemons that grow on my tree - but they just weren't quite tangy enough til I made that change....
Author: lindieb
Make and share this Peanut Butter Swirl Brownies recipe from Food.com.
Author: Kim D.
Make and share this 3 Layer Chocolate Peanut Butter Bars recipe from Food.com.
Author: OceanIvy
I generally bake from scratch, but I ran across this recipe that uses a yellow cake mix that is fabulous. It makes a beautiful three-layer bar that is good either with or without the whipped cream.
Author: SharleneW
Easy to make but very, very good and extremely popular with kids and teens. An old standby around here that is worthy of its reputation. (And yes, they do contain 1 cup of oil)
Author: Marg CaymanDesigns
Make and share this Mincemeat Cookie Bars recipe from Food.com.
Author: grandma2969
My FIL sent me an email with links to about 200 recipes. This one sounds really good. I'm guessing at prep time.
Author: MarlaM
I received this recipe from a friend,when I told her I wanted to make something for everyone at work. This was fantastic and a big hit at my job. I will definitely make these again--not only for work (though...
Author: veruca salt
Oh - I just love, love, LOVE this recipe! They are so easy, have a divine almond taste and fantastic texture. The amount of extract may seem surprising, but let me assure you it works perfectly in these...
Author: ilovecookies
Crisp lemon shortbread, topped with tart blueberry jam and an oaty crumble, then baked up to perfection! So many textures and flavours in one bite, these are bound to become an instant favourite!
Author: anniesnomsblog
These brownies are suitable for people following a low-carb regime. They are not, however, low in fat! Exported from MasterCook, Recipe By : Carol Williams
Author: Jodi B.
These have a slightly caramel crunchy bottom layer and a chocolately top layer, and lots of wheat germ flavor.
Author: Quail Trails
Make and share this Easy German Lebkuchen recipe from Food.com.
Author: Az B8990
Make and share this Butterscotch-Glazed Coffee Shortbread Bars recipe from Food.com.
Author: KathyP53
Kerry made this super yummy treat first. Hey, you peanut butter and chocolate lovers! It doesn't get any better than this! If you can keep from eating them, these are great to keep around for company,...
Author: Salt Lake Meal Swap
One of my favorite bars, this works well also with walnuts! The shortbread crust is light and buttery, make certain to make the crust only on a processor, mixing by hand will produce a harder textured...
Author: Kittencalrecipezazz
This recipe was handed down from my great-grandmother. I'm not sure when traditional marshmallow krispie treats came on the scene, but this recipe could have preceded it! These are what I grew up on. I...
Author: mom2alexjake
Posted in response to a recipe request. Source: Australian Women's Weekly: The Big Book of Beautiful Biscuits. Times are guesses only. Australian measurements used.
Author: auntchelle
I make these for my dad all the time, he generally burns his tongue on them because he can't wait to taste them! I got this recipe from the Betty Crocker Cookbook.
Author: Amberly Hall
This is a very 'tasty & showy' treat, which is a staple on my "Christmas" baking list. Cut into small pieces. That way you can have two without feeling guilty. Don't be put off by the amount of ingredients....
Author: Diana 2
Make and share this Seven Layer Magic Bars recipe from Food.com.
Author: Cheryl Thebeau-Blev
These came from severe PMS and no ingredients in the flat! They're really rich and chewy, and as a bonus are vegan and fat free :). They're best kept in the fridge.
Author: RainbowBubbles
These very rich and delicious layered bars are a big hit whenever I take them to a potluck or family gathering.
Author: MizzNezz
A rich, chocolate coating over decadent, double-chocolate bite-size brownies with festive toppings. I got this recipe at a TOH Christmas Show and they are INCREDIBLE!! They are probably the absolute best...
Author: Marg CaymanDesigns
My husband loves Ben & Jerry's Chubby Hubby Ice Cream, this is a bar cookie that has many of the qualities of that ice cream. I adapted some of my favorite cookie recipes into these bars.
Author: Ezri_B
Make and share this M&M Rice Krispies Treats recipe from Food.com.
Author: Marg CaymanDesigns
These are the best brownies that I have ever tried. They make large brownies with thick yummy frosting on them. I got the recipe from Country Woman magazine.
Author: Brenda Nelson
Make and share this Chocolate Brownies With Hot Fudge Sauce recipe from Food.com.
Author: notevenhalf
This is a recipe I got from a Dutch friend who made this once when we were having coffee. I begged for the recipe and she graciously shared it with me! It's so good! Enjoy!
Author: Recipe Junkie
Make and share this Gingerbread Pumpkin Bars recipe from Food.com.
Author: Courtly
Source: Betty Crocker "Apricots, cream cheese and almond paste create the wow in rich and dreamy bars." Cooking time does not include cooling or refrigeration time.
Author: Mom2Rose
Make and share this Pineapple Crumble Bars recipe from Food.com.
Author: GrandmaIsCooking
These are very gooey, thick and rich treats with a dark chocolate layer on the top to put you over the edge! When I made this, the flavor and texture was spot-on but the bars were a little thin. I doubled...
Author: sofie-a-toast
This is a great addition to your menu for the holidays or any time of year! A co-worker's wife made this for the holidays one year and I had to go back a couple of years after I quit just to ask for the...
Author: Munchkin Mama
This is a childhood recipe from my aunt, a wonderful desert for showers can be cut into large squares of little squares
Author: Pumpkie
This recipe was passed down from my Grandmother, when my mother and her family lived in India in the 30's and 40's. If you like Toll House Chocolate Chip Cookies you will love this recipe. They are simlar...
Author: Betty Bel
This makes a ton of "almost" Almond Roca-like bars, and there are no eggs in these. These are SO good, you won't be able to stop just at one bar LOL!
Author: Kittencalrecipezazz
fudgy carob brownies like the ones from Crumb's Bakery in Athens, Ohio. Made with healthy whole wheat flour and adapted from a recipe in How it All Vegan.
Author: libellula03