Pineapple Crumble Bars Recipes

PINEAPPLE BARS

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease your 9 x 13 baking pan with butter or use non-stick cooking spray.

PINEAPPLE CRUMBLE BARS

Steps:

• Heat oven to 350 degrees.
• In medium bowl combine all crust ingredients.
• Beat at low speed until mixture is crumbly (2 to 3 minutes). Reserve 1 cup.
• Press remaining crumb mixture on bottom of greased 13 x 9-inch baking pan.
• Bake for 14 minutes.
• Meanwhile, in 2 quart saucepan stir together sugar and cornstarch.
• Add pineapple and lemon juice. Cook over medium heat, stirring constantly, until thickened (4 to 5 minutes). (Mixture will be very thick.) Spoon filling over baked crust; sprinkle with reserved crumbs.
• Top with almonds.
• Bake for 20 to 25 minutes.

PINEAPPLE CRUMBLE BARS

Steps:

• 1. Cream the butter and sugar together until thoroughly combined.
• 2. Sift the flour and salt together and mix. Then add to the butter mixture, mixing until it almost comes together in a ball. Turn the dough out on a board. Lightly pat two-thirds (Reserving 1/3 of the dough) of the dough evenly on the bottom of a 9-inch square baking pan. Spread with the jam. Then, Mix the granola into the remaining dough with your hands. Break the dough into small bits and distribute it on top of the jam, covering most of the surface.
• 3. Bake bars for about 45 mins at 350. or until lightly browned.
• 4. Cool for about 2 hours, then cut into 6 bars (or smaller if preferred. And enjoy!! :)

PINEAPPLE-CRUMB BARS

Steps:

• Preheat oven to 350. With mixer or pastry blender, beat cake mix, 5 tablespoons of the butter, and 1 cup of the oats. Mix until crumbly and then set aside 1 cup of this mixture for the topping.
• Combine egg and the remaining mixture and stir well. Press into 9 x 13" pan that has been greased and floured. Spread the pineapple pie filling evenly over the crust.
• In the same bowl, combine the reserved crumb mixture, the remaining oats, 3 tablespoons butter and the brown sugar and blend well. Sprinkle over the pineapple filling and bake for about 35 minutes or until light brown on top.