Author: Anne Willan
Why make a single bacon, lettuce, and tomato sandwich when you can bake a big dish for a crowd? A glaze of bacon fat across the top adds an extra salty-smoky punch, and a quick trip under the broiler makes...
Author: Joe Sevier
My family loves these. They can be served as an appetizer or a side dish. They can be stuffed with sliced Italian sausage, chunks of cheese, or other small savory treats.
Author: Cynthadeltorro
The Tuck U Inn at Glick Mansion in Atchison, Kansas serves this for breakfast. People just rave about the caramel, candy coating combination on the bacon!
Author: Wynne
This is the way to get crisp bacon without having to constantly turn it, watch over it, or get burnt by splatters of grease. It 'fries' up flat and doesn't curl, which looks great beside a breakfast plate...
Author: JOYCE
Sweet, tangy, smoky, and oh so good! A great party recipe that every carnivore loves.
Author: Ssharp
My father used to enjoy making this when we were kids. Now I make it for potlucks, and it's a huge crowd pleaser!
Author: Declan's Mama
Following a keto diet means bacon and cream cheese are your best friends, and these fat bombs deliver the goods with spicy serrano peppers and zesty lime.
Author: Kisha McDaniel Logsdon
Author: Jean Anderson
Author: Gerald Colapinto
This is a great appetizer with a delicious sweet and tangy flavor.
Author: Niki H
Author: Edna Lewis
Author: Victoria Granof
Author: Nancy Oakes
Author: Rebekah Peppler
Author: Melanie Barnard
Author: Carl Hittinger
This is a wonderful bacon and onion cheese spread (not dip) that is great for parties and year-round use. For Christmas, I shape this into a tree shape, on a flat tray. I sprinkle the trunk of the tree...
Author: Lindy Lessard
Keep the fat rendered from good bacon in a crock in your fridge. It'll make this the tastiest cornbread you've ever had.
Author: Carla Hall
Author: Ian Knauer
Author: Bruce Aidells
Author: Chris Schlesinger
Author: Melissa Clark
Delicious morning breakfast pizza with scrambled eggs.
Author: Hapygrl
This pie is both sweet and salty, which is my favorite dessert combination. The smoky bacon, mingling with the spiced apples and bourbon crust, is heavenly.
Author: Amber Wilson
Author: Sara Jenkins
Author: Stuart Faber
Author: Bruce Aidells
Author: Hilary Shevlin Karmilowicz
All the flavors that make up the perfect breakfast in one cookie!
Author: Moonsinger38