Steps:
- Prepare grill for cooking. If using a charcoal grill, open vents on bottom of grill, then light charcoal. Charcoal fire is medium-hot when you can hold your hand 5 inches above rack for 3 to 4 seconds. If using a gas grill, preheat burners on high, covered, 10 minutes, then reduce heat to moderate.
- Cut bread into 3/4-inch-thick slices (cut baguette on a long diagonal for 6-inch-long slices).
- Working in batches of 3 or 4 slices, grill bread on lightly oiled grill rack, covered only if using a gas grill, turning over once, until grill marks appear, 1 to 2 minutes total per batch. Remove bread from heat and immediately rub 1 side of each slice with cut side of a garlic half, then rub with cut side of a tomato half, using 1 tomato half for 1 to 2 slices of bread and allowing most of pulp to be absorbed by bread (discard remainder of garlic and tomato halves). Brush bread with oil, then sprinkle with salt and serve immediately.
Make and share this Catalan Tomato Bread recipe from Food.com.
Provided by WiGal
Categories Breads
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Slice loaf in half horizontally.
- Set halves, cut side upon a 15 x 12-inch baking sheet.
- Broil about 4 inches from heat until toasted, about 2 minutes.
- If crust side is soft, turn over and toast 1 to 2 minutes longer.
- Cut garlic clove in half.
- Rub cloves over cut surface of bread.
- Brush or drizzle bread with oil.
- Cut tomato in half horizontally; rub cut sides over toast, squeezing slightly to release juices.
- Cut bread into 1 1/2-inch wide wedges and enjoy.
More about "catalan tomato bread recipes"
CATALAN AND SPANISH TOMATO BREAD RECIPE (PAN CON TOMATE) …
Web Dec 8, 2023 Step 1 – Toast or grill the bread slices, and then rub each of them with slices of garlic cloves. Step 2 – Traditionally, the tomatoes are rubbed into the bread. This method works well if you have access to soft tomatoes such as Tomàtiga de Ramellet. If using this method, cut the tomatoes in half and rub the tomato flesh into the bread ...
From nomadparadise.com
PA AMB TOMàQUET (CATALAN BREAD WITH TOMATO)
Web May 17, 2022 A Few Tips For this recipe, try to find (or make!) Pa de Pagès, Coca, or another crusty, country-style bread sturdy enough to hold up to the pressing of the garlic and tomato. I used a broiler to toast the bread, but you can also grill the slices or bake them in a 400˚F (200˚C) oven until golden brown and crisp.
From tarasmulticulturaltable.com
CATALAN TOMATO BREAD (PA AMB TOMàQUET) - GIMME SOME OVEN
Web May 29, 2019 To make Catalan tomato bread, you will need the following ingredients: Bread: In Catalonia, it is traditional to use coca bread (pictured above), which is kind of like a flat baguette that is then halved, sliced and toasted. But really, any type of …
From gimmesomeoven.com
PA AMB TOMAQUET – CATALAN TOMATO BREAD - BACON IS MAGIC
Web The difference is that in Catalan tomato bread is served with the tomato already on the bread. Whereas in other regions it’s common to serve the bread next to a bowl of grated tomato, salt and extra virgin olive oil. Mallorca: pan tomaca . Murcia: tostada con tomate. Madrid: barrita con tomate. Aragon, Baleares and Valencia: pa amb oli or ...
From baconismagic.ca
25 MUST-TRY CATALAN RECIPES - THE MEDITERRANEAN FORK
Web Sep 2, 2022 1. Pa Amb Tomaquet (Pan Con Tomate) – Spanish tomato bread One of the simplest but delicious Catalan recipes is Pan con tomate, Pa Amb Tomaquet in Catalan. It consists of crusty white bread that is spread with garlic and tomato and drizzled with a bit of extra virgin olive oil.
From themediterraneanfork.com
CATALAN TOMATO BREAD (PA AMB TOMàQUET) RECIPE | RECIPES.NET
Web Nov 12, 2023 Toast the bread slices either in a toaster or by baking them in the oven at 400 degrees F until crispy and golden. Toasting or baking time will depend on the type and thickness of the bread. Take a clove of garlic and rub it cut-side-down all over the top of a slice of bread. Take a tomato half and rub it cut-side-down all over the top of the ...
From recipes.net
PA AMB TOMàQUET (CATALAN TOMATO BREAD) - AMERICA'S TEST KITCHEN
Web 1 loaf ciabatta, halved horizontally and sliced crosswise 2 inches thick 1 large garlic clove, peeled and halved crosswise 3 tablespoons extra-virgin olive oil, plus extra for serving Flake sea salt View Nutritional Information i KEY EQUIPMENT The Best Measuring Spoons The Best Graters * BEFORE YOU BEGIN If possible, use ripe local tomatoes here.
From americastestkitchen.com
PA AMB TOMàQUET RECIPE (PAN CON TOMATE) - PLATINGS + PAIRINGS
Web May 14, 2023 Rub the Garlic. Slice a clove of garlic in half crosswise. While the bread is still warm, rum the garlic on the bread. Its crispiness will help “grate” the garlic into the nooks and crannies of the toasts. Grate the Tomato. Split tomatoes in half horizontally and grate on a box grater, leaving the skins.
From platingsandpairings.com
PAN CON TOMATE (PA AMB TOMàQUET | TOMATO BREAD) - ALPHAFOODIE
Web Feb 10, 2022 With just 5 ingredients (including salt and olive oil!), this simple Catalan tomato bread appetizer/snack is perfect for the tomato season, both as a quick snack and to serve as an appetizer or at parties, picnics, and more! What is Pan Con Tomate?
From alphafoodie.com
PAN CON TOMATE RECIPE | CATALAN TOMATO BREAD — THE MOM 100
Web June 25, 2021, Updated January 3, 2024 Also known as Catalan Tomato Bread, Spanish Tomato Bread, or Pan con Tomate, this toasted bread with tomatoes and garlic is the most perfect simple appetizer, snack, or side. Jump to Recipe
From themom100.com
PA AMB TOMàQUET (CATALAN TOMATO BREAD) - STEVEN RAICHLEN - FOOD & WINE
Web Aug 6, 2018 Ingredients 8 large slices country-style bread, about 1/2 inch thick 4 garlic cloves (optional) 2 very ripe tomatoes, halved crosswise Spanish extra-virgin olive oil Coarse sea salt Freshly...
From foodandwine.com
PAN A LA CATALANA TOMATO BREAD RECIPE - THE SPRUCE EATS
Web May 26, 2023 European Food Spanish Food & Recipes Spanish Tapas Recipes Catalan Tomato Bread By Lisa & Tony Sierra Updated on 05/26/23 Tested by Diana Andrews (77) Write a Review The Spruce / Diana Chistruga Prep: 15 mins Cook: 0 mins Toasting: : 5 mins Total: 20 mins Servings: 10 servings Yield: 10 pieces 77 ratings Add a comment Save …
From thespruceeats.com
CATALAN TOMATO AND GARLIC BREAD | RECIPE | KITCHEN STORIES
Web Step 3/ 3. 1 clove garlic. 2 tbsp extra-virgin olive oil. salt. cutting board. knife. Halve garlic and rub into the slices of freshly toasted bread. Spoon tomato over the top, drizzle with olive oil, and season with flaky sea salt. Enjoy!
From kitchenstories.com
CATALAN TOMATO BREAD WITH SPANISH ANCHOVIES - SPAIN ON A FORK
Web Jan 8, 2019 Course Appetizer Cuisine Spanish Prep Time 10 minutes Cook Time 10 minutes Total Time 20 minutes Servings 12 Author Albert Bevia @ Spain on a Fork Ingredients 1 baguette 2 cloves garlic 3 ripe tomatoes 1/4 cup Apollo ¨Sierra¨ organic extra virgin olive oil 1 tin Spanish anchovies pinch sea salt
From spainonafork.com
CATALAN TOMATO BREAD (PA AMB TOMàQUET) - POOK'S PANTRY RECIPE …
Web Mar 22, 2022 Grilled Catalan tomato bread rubbed with cloves of garlic is a delicious and easy snack. Drizzled with grassy olive oil and dusted with flaked sea salt, it is best enjoyed outside with a glass of Spanish rioja. A super simple dinner or appetizer, this bread is bursting with flavor.
From pookspantry.com
PAN CON TOMATE (CATALAN TOMATO BREAD) | OLIVEMAGAZINE
Web Apr 7, 2015 Vegan Vegetarian Try this recipe for Pan y tamate, then for more Catalan inspiration, try our Pa amp tomàquet de penjar, Escalivada (Catalan roast vegetables) and Crema Catalana. Ingredients 4 slices sourdough bread 1 clove garlic, peeled and halved olive oil 2 very ripe tomatoes, halved Method STEP 1 Toast the bread lightly on both sides.
From olivemagazine.com
CATALAN TOMATO BREAD RECIPE - THE WASHINGTON POST
Web Step 1 Prepare the grill for 3 heat zones. If using a gas grill, preheat to medium-high (400 degrees). If using a charcoal grill, light the charcoal or wood briquettes; when the briquettes are...
From washingtonpost.com
CATALAN TOMATO BREAD WITH SPANISH ANCHOVIES - SIDECHEF
Web 1 Baguette 2 cloves Garlic , halved 3 Tomatoes , ripe 1/4 cup Extra-Virgin Olive Oil 1.5 oz Spanish Anchovy Fillets in Olive Oil 1 pinch Sea Salt 1 pinch Freshly Ground Black Pepper
From sidechef.com
CATALAN TOMATO BREAD RECIPE - STEVEN RAICHLEN - FOOD & WINE
Web Dec 3, 2015 Preheat the grill to medium-high. Grill the bread slices until crisp and nicely browned, 2 to 4 minutes per side. Provide each diner with half a tomato and half a garlic clove.
From foodandwine.com
PAN CON TOMATE - SPANISH TOMATO BREAD – THE TASTY CHILLI
Web Jan 26, 2022 Background of the dish Pan con tomate originates from Catalonia, an autonomous community in the northeast of Spain. This Catalan tomato bread is locally known as pa amb tomàquet, pan tumaca or pantumaca …
From thetastychilli.com
PAN CON TOMATE (SPANISH TOMATO BREAD) - THE MEDITERRANEAN DISH
Web Sep 8, 2021 Suzy Karadsheh Published: Sep 8, 2021 This post may contain affiliate links. Pan con Tomate (Spanish Tomato Bread) is a popular Catalan tapa made with simple ingredients including fresh tomatoes, hearty bread, garlic, and olive oil! A few tips make all the difference...
From themediterraneandish.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less
#time-to-make
#course
#cuisine
#preparation
#healthy
#5-ingredients-or-less
#breads
#spanish
#easy
#european
#beginner-cook
#vegetarian
#portuguese
#dietary
#low-cholesterol
#low-saturated-fat
#inexpensive
#healthy-2
#low-in-something
#presentation
#served-hot
