Carolina Ham Delights Recipes

HAM DELIGHTS

Steps:

• Preheat oven to 375°F. Coat a 13- x 9-inch baking dish with cooking spray; set aside.
• Stir together mayonnaise, mustard, maple syrup, and 1/4 teaspoon of the salt in a small bowl. Using a long serrated knife, split the entire loaf of rolls horizontally (do not separate individual rolls from each other). Spread mayonnaise mixture on both cut sides of rolls. Fold ham slices; arrange ham and cheese evenly on bottom rolls. Replace top rolls.
• Brush tops of rolls evenly with butter; sprinkle with bagel seasoning and remaining 1/4 teaspoon salt. Cover baking dish with aluminum foil. Bake in preheated oven 8 minutes. Remove foil; continue baking until cheese is melted and rolls are golden brown, 5 to 7 minutes. Serve immediately.

HAM DELIGHT SANDWICHES

Steps:

• finely chop onion
• in a mixer combine onion, butter, poppy seed, mustard and worcestershire sauce
• Slice bread as one piece to create 2 large slabs
• Divide the butter mixture equally on each of the 6 slabs
• Spread the butter mixture
• place the ham on the bottom section of the slabs. Use 4-6 slices
• place the swiss cheese on top using 4-8 slices
• Place the top slab of the buns on top
• Place on baking sheets and cover completely with foil.
• Bake at 400 for about 15 minutes or until cheese is melted and ham heated.
• You may wish to brown a minute without the foil after heating.
• Slice the grooves of the bread with a bread knife using light pressure so the filling doesn't spill out.
• Enjoy and watch them devoured!

CAROLINA HAM DELIGHTS

Steps:

• 1. Cut tops off rolls and lay aside.
• 2. Mix everything except ham and cheese. Spread mixture on both sets of roll halves.
• 3. Evenly spread cheese on all rolls. Ham should be put only on lower half of rolls.
• 4. Place top half of rolls back on bottom half. Bake in 400°F oven for 10-15 minutes until cheese is melted nicely.

HAM DELIGHTS

Steps:

• Mix all (except rolls) together.
• Remove rolls from foil trays and using a sharp knife, split rolls in half.
• Spread ham mixture between the rolls and place back in pans.
• Cover with foil, warm on 350 F for 20 to 25 minutes (don't overheat).
• Let cool before cutting rolls apart.

HAM DELIGHTS

Steps:

• 1. Preheat oven to 350F.
• 2. In a large bowl, combine butter, mustard, and Worcestershire sauce. Add ham & cheese. Mix until well blended.
• 3. Slice the top half off of the rolls. DO NOT BREAK INTO INDIVIDUAL ROLLS. Return bottom half to the pan.
• 4. Spread 1/3 of the ham/cheese mixture evenly over the bottom half of the rolls in each pan. Replace top half of rolls.
• 5. Bake in oven for around 15 minutes until rolls are golden brown and cheese has melted. Slice into individual rolls before serving.

HAM DELIGHTS RECIPE - (4/5)

Steps:

• Mix butter, poppy seeds, mustard, onion, Worcestershire sauce, and ham if it's grated. If not, omit for now. Split the rolls by removing them from the tray and slicing them in half. Do not separate the individual rolls. Put the bottom back in the tray. Spread mixture on both sides. If using slices of ham, place small pieces on top of butter mixture. Sprinkle with grated cheese, and put top layer of rolls back on top. Cover the entire tray with foil and wrap tightly. Bake at 350°F until cheese melts, about 20 minutes. Slice in-between the rolls with a serrated knife and serve warm.

BAKED HAM AND CHEESE PARTY SANDWICHES

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
• In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
• Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.

CAROLINA DELIGHTS

Steps:

• Combine sugar, cocoa, margarine and milk in saucepan over medium heat (I always go a notch over medium-but do not do med/high or it will burn).
• Once it comes to a rapid boil, boil for 3 minutes EXACTLY.
• Remove from heat and add peanut butter and oatmeal (SEE Tip#2).
• Spoon drop on wax paper and let cool.
• Store in airtight container.
• Tip#1: have all ingredients measured out before you start.
• Tip#2: sometimes weather can effect the outcome. It may require less or more oatmeal -- add oatmeal a little at a time till you get the right consistency-not to runny and not too thick.