Spiced Brandy Flavored Coffee Recipes

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COFFEE BRANDY FRAPPE



Coffee Brandy Frappe image

Provided by Food Network Kitchen

Categories     beverage

Time 10m

Yield 1 cocktail

Number Of Ingredients 0

Steps:

  • Combine 1 egg white, 2 ounces strong brewed coffee, 1 1/2 ounces brandy, 1/2 ounce creme de cacao and a pinch of cinnamon in a cocktail shaker; shake 30 seconds. Add ice and shake 30 more seconds. Strain into a glass and dust with more cinnamon.

SPICED CHRISTMAS COFFEE WITH BRANDIED WHIPPED CREAM



Spiced Christmas Coffee with Brandied Whipped Cream image

Categories     Coffee     Milk/Cream     Alcoholic     Christmas     Brandy     Winter     Cinnamon     Nutmeg     Bon Appétit     Drink

Yield Serves 8

Number Of Ingredients 9

1/4 cup chilled whipping cream
1 1/2 tablespoons powdered sugar
1 tablespoon brandy
1 cup freshly ground coffee (preferably a mild roast such s Colombian)
5 teaspoons ground cardamom
1 tablespoon sugar
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
7 cups water

Steps:

  • Place ground coffee, cardamom, sugar, cinnamon, and nutmeg in coffee filter. Using spoon, mix gently. Add water to coffee maker and brew according to manufacturer's instructions.
  • Divide coffee among 8 cups. Garnish each with a dollop of whipped cream and serve immediately. /epi-preparation>
  • /epi-conclusion>

BILLY'S FAVORITE GINGERBREAD SPICED COFFEE SYRUP



Billy's Favorite Gingerbread Spiced Coffee Syrup image

This is a delightful spicy syrup that you can use to spice up coffee, tea, apple cider, you name it, it's all good! Add a tablespoon to your favorite beverage, or use it in whipped cream, or brush it on cakes. Drizzle it on yogurt, oatmeal, or pancakes - the possibilities are endless!

Provided by BILLY B HILLBILLY

Categories     Side Dish     Sauces and Condiments Recipes     Syrup Recipes

Time 52m

Yield 16

Number Of Ingredients 9

1 cup water
1 cup sugar
1 tablespoon honey
1 (1 inch) piece fresh ginger root, sliced
1 cinnamon stick, broken into large pieces
8 whole cloves
½ teaspoon whole allspice berries
½ teaspoon whole peppercorns
½ teaspoon ground nutmeg

Steps:

  • In a saucepan over medium-high heat, combine water, sugar, and honey. Stir in ginger, cinnamon stick, cloves, allspice, peppercorns, and nutmeg; bring to a boil. Reduce heat, cover, and simmer for 25 to 30 minutes. Let cool for 20 minutes, then strain through a fine mesh sieve, or double layer cheesecloth.

Nutrition Facts : Calories 55.5 calories, Carbohydrate 14.2 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.1 g, Sodium 1.5 mg, Sugar 13.6 g

SPICED COFFEE WITH BRANDIED WHIPPED CREAM



Spiced Coffee With Brandied Whipped Cream image

Wonderful coffee for starting or ending a special day. To simplify things, you can skip the whipped cream and just add the brandy in the spiced coffee. A well-deserved treat either way! From the December 2001 issue of Bon Appetit.

Provided by rochsann

Categories     Beverages

Time 10m

Yield 8 serving(s)

Number Of Ingredients 9

3/4 cup whipping cream
1 1/2 tablespoons powdered sugar
1 tablespoon brandy
8 ounces ground coffee
3 -4 teaspoons ground cardamom
1 tablespoon sugar
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
7 cups water

Steps:

  • Beat whipping cream in large bowl to soft peaks; add powdered sugar and brandy and beat to form peaks.
  • Place ground coffee, cardamom, sugar, cinnamon, and nutmeg in coffee filter.
  • Using spoon, mix gently.
  • Add water to coffee maker and brew according to manufacturer's instructions.
  • After pouring coffee, garnish each mug with a dollop of whipped cream, and serve immediately.

Nutrition Facts : Calories 99.3, Fat 8.4, SaturatedFat 5.2, Cholesterol 30.6, Sodium 13, Carbohydrate 4.8, Fiber 0.6, Sugar 3.2, Protein 0.6

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