Caprese Style Turkey Sandwich Recipes

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TURKEY CAPRESE SANDWICH



Turkey Caprese Sandwich image

This lean sandwich combines a grilled turkey cutlet and the makings of an Italian Caprese salad in a rustic ciabatta roll. Because this recipe requires just a few ingredients, make sure that they're of the best quality possible.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Turkey Recipes

Yield Makes 1

Number Of Ingredients 7

Ciabatta roll, split
Olive oil
1 thin turkey cutlet
Coarse salt and ground pepper
Mozzarella, thickly sliced
Tomato, sliced
Fresh basil leaves

Steps:

  • Heat a grill or grill pan to medium-high. Brush split roll with oil and toast on grill. Season turkey with salt and pepper, brush with oil, and grill until cooked through. Layer mozzarella, tomato, and turkey on bottom half of roll; add basil. Sandwich with top half of roll.

Nutrition Facts : Calories 512 g, Fat 20 g, Fiber 2 g, Protein 47 g

TURKEY CAPRESE SANDWICH



Turkey Caprese Sandwich image

This sandwich combines a grilled turkey cutlet and the makings of an Italian Caprese salad in a rustic ciabatta roll.

Categories     turkey sandwich     caprese sandwich     easy turkey sandwiches     turkey and cheese sandwich

Yield 1

Number Of Ingredients 8

Ciabatta roll
olive oil
1 thin turkey cutlet
Coarse salt
ground pepper
mozzarella
tomato
fresh basil leaves

Steps:

  • Heat a grill or grill pan to medium-high. Brush split roll with oil and toast on grill. Season turkey with salt and pepper, brush with oil, and grill until cooked through. Layer mozzarella, tomato, and turkey on bottom half of roll; add basil. Sandwich with top half of roll. Looking for more quick and easy recipes? Check out our quick family-favorites, fast dinners for weeknights, and healthy recipes for less than $3 a serving.

TURKEY CAPRESE SANDWICH



Turkey Caprese Sandwich image

This Turkey Caprese Sandwich is layered with protein and veggies and baked in the oven for the ultimate crowd-pleasing lunch!

Provided by Food Dolls

Categories     dinner     lunch     Snack

Time 25m

Number Of Ingredients 8

6 ciabatta bread pieces
1/2 pound turkey slices or deli meat of choice
1 large tomato (sliced)
2 cups fresh spinach
4 ounces pesto
1 cup shredded mozzarella cheese
4 ounces fresh mozzarella cheese
3 Tablespoons balsamic glaze

Steps:

  • Preheat oven to 350° Fahrenheit.
  • Slice the ciabatta bread down the center.
  • In a 13x9 baking dish add half the bread to the bottom.
  • Add 1 Tablesoon of pesto to each piece of bread. Then, layer the remainign ingredinents, and finish with a drizzle of balsamic glaze. Place the remainng obread on top to form sandwiches.
  • Cover and bake for 15-20 minutes.

Nutrition Facts : ServingSize 1 g, Calories 605 kcal, Sugar 3 g, Sodium 1144 mg, Fat 36 g, SaturatedFat 17 g, TransFat 0.01 g, Carbohydrate 46 g, Fiber 1 g, Protein 25 g, Cholesterol 193 mg, UnsaturatedFat 4 g

TURKEY CAPRESE SANDWICH MEAL IDEA



Turkey Caprese Sandwich Meal Idea image

The classic Caprese combination of fresh tomato, basil and mozzarella makes for layers of flavor and texture in this inventive turkey sandwich.

Provided by Panera at Home

Categories     Sandwiches

Yield 4 Servings

Number Of Ingredients 6

14 oz. Panera® French Baguette
1/4 cup Panera® Balsamic Vinaigrette
8 oz. roasted turkey, sliced thick
1 each large tomato, sliced thick
4 oz. fresh mozzarella, sliced
4 leaves fresh basil

Steps:

  • Cut the baguette lengthwise into top and bottom halves, then into 4 sandwiches, and toast lightly., Drizzle all slices with dressing. On 4 bottom halves, layer turkey slices, tomato, mozzarella, basil and place the other halves on top.

Nutrition Facts : Calories 240cal, Fat 8g, Cholesterol 40mg, Sodium 580mg, Carbohydrate 23g, Fiber 1g, Protein 17g

CAPRESE SANDWICH



Caprese Sandwich image

Provided by Food Network

Categories     main-dish

Time 11m

Yield s: 4 sandwiches

Number Of Ingredients 10

Kosher salt
2 heirloom tomatoes, sliced
1 large baguette, split
3 balls fresh mozzarella, thickly sliced
Fresh basil leaves
Basil Oil, recipe follows
2 bunches fresh basil, stems removed
1 cup extra-virgin olive oil
Kosher salt and freshly ground black pepper
Juice of 1 lemon

Steps:

  • Salt the tomatoes and layer on the bottom piece of bread with the mozzarella and basil. Drizzle with Basil Oil. Top with the remaining piece of bread. Slice into portions.
  • Add the basil to boiling water for 45 seconds to 1 minute. Remove to a bowl of ice water to stop it from further cooking. Dry and add to a blender. Add the olive oil, and blend until smooth. Strain through cheesecloth into a bowl. Add salt and pepper to taste. Add the lemon juice right before serving.

CAPRESE SANDWICH



Caprese sandwich image

Load slices of focaccia with pesto, mozzarella, rocket, red onion and tomato. They're a perfect sandwich for feeding a crowd in a picnic.

Provided by Samuel Goldsmith

Categories     Lunch

Time 10m

Number Of Ingredients 9

4 thick slices of focaccia or 8 slices of bread, to serve
2 tbsp basil pesto (ensure vegetarian, if needed)
2 tsp extra virgin olive oil
handful of rocket
2 x 125g balls of mozzarella, sliced (ensure vegetarian, if needed)
2 large ripe tomatoes, sliced
small handful of basil leaves
1⁄2 small red onion, sliced (optional)
2 tsp thick balsamic vinegar

Steps:

  • If using focaccia, cut the slices across the middle so you have a total of eight slices. Spread 1/4 tbsp pesto over four of the focaccia or bread slices, and drizzle each of the remaining four slices with 1/2 tsp olive oil.
  • Divide the rocket, mozzarella, tomatoes, basil leaves and red onion slices over the pesto-topped focaccia or bread. Drizzle 1/4 tsp balsamic vinegar over each of the remaining slices. Sandwich the slices together, wrap up for a picnic or serve straightaway. Best eaten on the day they're made.

Nutrition Facts : Calories 462 calories, Fat 23 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 42 grams carbohydrates, Sugar 5 grams sugar, Fiber 1 grams fiber, Protein 21 grams protein, Sodium 2.2 milligram of sodium

CAPRESE-STYLE TURKEY SANDWICH



Caprese-Style Turkey Sandwich image

Is it just us, or does everyone think that anything made Caprese-style is awesome? It certainly seems to be the case with these turkey sandwiches.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 4 servings

Number Of Ingredients 8

1/4 cup KRAFT Balsamic Vinaigrette Dressing
4 crusty sandwich rolls
4 lettuce leaves
1 pkg. (8 oz.) OSCAR MAYER Deli Fresh Bold Italian Herb Turkey Breast
4 oz. fresh mozzarella cheese, thinly sliced
2 plum tomatoes, sliced
6 fresh basil leaves, torn
2 red onion slices, separated into rings

Steps:

  • Spread dressing onto cut sides of rolls.
  • Fill with remaining ingredients.

Nutrition Facts : Calories 350, Fat 14 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 1130 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 20 g

CAPRESE SANDWICH



Caprese Sandwich image

This caprese sandwich is a staple in my family. We make it several times a month when things are hectic and we need a fast, fresh and healthy dinner-it's always a hit! -Stacey Johnson, Tacoma, Washington

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 8

6 tablespoons wasabi mayonnaise or plain mayonnaise
8 slices sourdough bread (1/2-inch thick), toasted
2 large heirloom tomatoes, sliced
1/2 teaspoon sea salt
1/2 teaspoon coarsely ground pepper
1/2 large sweet onion, thinly sliced
8 ounces fresh mozzarella cheese, sliced
1/2 cup fresh basil leaves

Steps:

  • Spread mayonnaise on 1 side of each slice of toast. Top half the toast slices with tomatoes, salt and pepper. Add onion, mozzarella and basil; top with remaining bread slices.

Nutrition Facts : Calories 463 calories, Fat 29g fat (11g saturated fat), Cholesterol 52mg cholesterol, Sodium 753mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 2g fiber), Protein 17g protein.

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