Cantrell Sauce Steak Marinade And Grilling Sauce Recipes

BEEF STEAK MARINADE

Beef Steak Marinade image

Recipe video above. This is a marinade to transform good value steaks by making them juicier, more tender and adding a hint of flavour while not overpowering the flavour of the beef. With this marinade, you won't need a sauce for the beef, though I can never resist some garlic butter!

Provided by Nagi | RecipeTin Eats

Categories Mains

Time 12h10m

Number Of Ingredients 9

Ingredients

2 steaks (, economical (Note 1))
1 tsp Dijon mustard
1/2 tsp minced garlic ((1 large garlic clove))
1/2 tsp onion powder ((or sub with garlic powder))
1 tbsp soy sauce ((Note 2))
1 tbsp oil ((I use olive oil, but any oil is fine))
1 tbsp Worcestershire sauce
1 tbsp balsamic vinegar
Black pepper

Steps:

Mix together mustard, garlic and onion powder. Then mix in remaining ingredients.
Place beef in a ziplock bag with Marinade and marinade overnight (12 - 24 hours).
Remove from the fridge 30 minutes before cooking to bring to room temperature - key for even cooking of steaks. Shake off excess marinade.
Brush BBQ Grills with oil, then heat on high heat until is really hot - you should see wisps of smoke. Or heat a heavy based skillet on high until very hot, then add oil - it will heat almost instantly.
Add steaks. For 2cm / 3/4" thick steaks, cook the first side for 2 minutes, then turn and cook the other side for 2 minutes (medium rare 52°C/125°F, chart below for other doneness temps). (Note 3)
Remove from skillet onto a WARM plate, cover loosely with foil and set aside for 5 minutes.
Serve! I couldn't resist garlic butter - see recipe in notes.

Nutrition Facts : ServingSize 305 g, Calories 584 kcal, Carbohydrate 3.8 g, Protein 100.2 g, Fat 15.6 g, SaturatedFat 5 g, Cholesterol 248 mg, Sodium 687 mg, Sugar 2.1 g

STEAK MARINADE RECIPE

Steak Marinade Recipe image

This is Our All-Time Favorite Steak Marinade. It requires only four ingredients, and makes our steak taste SO amazing!

Provided by Lil' Luna

Categories Main Course

Time P1DT5m

Number Of Ingredients 4

Ingredients

1 c Italian Dressing
1/2 c A1 (Original)
1/2 c Worcestershire Sauce
1 tsp lemon juice (optional)

Steps:

Place all your ingredients in a gallon bag or tupperware. Mix well.
Add your steak (we prefer Flat Irons because they are tender and fairly inexpensive).
Let marinade for 24-36 hours. You can even do 12 hours if you'd like but I think it's better if it's for at least 24 hours.
Grill and ENJOY!

Nutrition Facts : Calories 392 kcal, Carbohydrate 40 g, Protein 1 g, Fat 24 g, SaturatedFat 3 g, Sodium 2812 mg, Sugar 25 g, ServingSize 1 serving

GRILLED MARINATED RIBEYES

Grilled Marinated Ribeyes image

These juicy steaks are a favorite meal of ours when we go camping. Let them sit in tangy, barbecue-inspired marinade overnight and you've got a rich and hearty dinner ready to grill up the next day. -Louise Graybiel, Toronto, Ontario

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 10

Ingredients

1/2 cup barbecue sauce
3 tablespoons Worcestershire sauce
3 tablespoons olive oil
2 tablespoons steak sauce
1 tablespoon red wine vinegar
1 tablespoon reduced-sodium soy sauce
2 teaspoons steak seasoning
1 teaspoon hot pepper sauce
1 garlic clove, minced
4 beef ribeye steaks (8 ounces each)

Steps:

In a large resealable plastic bag, mix first nine ingredients. Add steaks; seal bag and turn to coat. Refrigerate 4 hours or overnight., Drain steaks, discarding marinade. Grill steaks, covered, over medium heat until meat reaches desired doneness (for medium-rare, a thermometer should read 145°; medium, 160°), 5-7 minutes per side.Freeze option: Freeze steaks with marinade in a resealable plastic freezer bag. To use, thaw in refrigerator overnight. Drain beef, discarding marinade. Grill as directed.

Nutrition Facts : Calories 570 calories, Fat 40g fat (15g saturated fat), Cholesterol 134mg cholesterol, Sodium 592mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 0 fiber), Protein 40g protein.

THE BEST STEAK MARINADE

The Best Steak Marinade image

We use this marinade for rib steaks, but can be used for almost any cut of beef.

Provided by SweetCravings

Categories Side Dish Sauces and Condiments Recipes Marinade Recipes

Time 5m

Yield 4

Number Of Ingredients 7

Ingredients

¼ cup olive oil
¼ cup balsamic vinegar
¼ cup Worcestershire sauce
¼ cup soy sauce
2 teaspoons Dijon mustard
2 teaspoons minced garlic
1 pinch salt and pepper to taste

Steps:

Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Season with salt and pepper.

Nutrition Facts : Calories 155.5 calories, Carbohydrate 7.8 g, Fat 13.5 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 1.9 g, Sodium 1135.4 mg, Sugar 4.2 g

More about "cantrell sauce steak marinade and grilling sauce recipes"

CANTRELL SAUCE (STEAK MARINADE AND GRILLING SAUCE)

Web Aug 6, 2008 INGREDIENTS 4 tablespoons Butter or olive oil 2 cloves garlic ; fresh mashed 4 tablespoons Soy sauce 4 tablespoons …
From bigoven.com
4.7/5 (3)
Total Time 30 mins
Category Main Dish
Calories 303 per serving

See details

ULTIMATE STEAK MARINADE (SO JUICY!) - FIT FOODIE FINDS

Web Apr 12, 2022 Combine: simply combine all of the ingredients in a bowl or jar and mix to combine. Marinate: Place your steak into a dish or large gallon-size bag and pour in the marinade. Make sure that all sides are …
From fitfoodiefinds.com

See details

BEST QUICK STEAK MARINADE - CREME DE LA CRUMB

Web Dec 16, 2019 Whisk together balsamic vinegar, soy sauce, oil, worcestershire sauce, honey, Italian seasoning, garlic powder, and dried mustard. Add steaks and marinade to a zip lock bag, tossing the …
From lecremedelacrumb.com

See details

THE BEST EVER STEAK MARINADE [VIDEO] - DINNER, THEN …

Web Aug 16, 2019 Instructions. Mix all ingredients together in a ziplock bag. Pour marinade over desired type of meat. Cover, and refrigerate for up to 8 hours. Grill steak on high heat, indirectly, for 5-6 minutes on each side …
From dinnerthendessert.com

See details

BEST EVER STEAK MARINADE - QUICK AND EASY! | MOM ON …

Web Jul 7, 2021 Preheat grill to medium high heat and lightly oil the grates. Remove the steak from the marinade and pat dry to remove excess marinade and to prevent flare-ups on the grill. Grill steak to desired …
From momontimeout.com

See details

MARINADES AND SAUCES FOR PERFECT GRILLED FOOD

Web Grilled food is delicious when seasoned with just salt and pepper, but marinating meat and vegetables and serving up a sauce on the side brings outdoor dining to delicious new heights.
From foodnetwork.com

See details

GRILLED FLANK STEAK AND SCALLIONS RECIPE | BON APPéTIT

Web May 21, 2019 Preparation. Step 1. Prepare a grill for medium-high heat; lightly oil grate. Pat steak dry and place on a rimmed baking sheet. Lightly score both sides of steak with …
From bonappetit.com

See details

BEST BARBECUE SAUCE FOR 2023: TOP 5 MARINADES MOST …

Web Feb 1, 2023 4. Bachan’s Japanese Barbecue Sauce. The next savory sauce to make the list of the best barbecue sauce is Bachan’s Japanese BBQ Sauce. Bachan’s isn’t a …
From studyfinds.org

See details

RIBEYE STEAK MARINADE | RECIPELION.COM

Web 4 hours ago "Soy sauce, lemon juice, Worcestershire sauce, spices, and even a bit of hot sauce lend a generous hand in this flavor-packed ribeye steak marinade. A good ribeye …
From recipelion.com

See details

BEST STEAK MARINADES - ALLRECIPES

Web Jul 21, 2021 The Best Steak Marinade. This marinade combines balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic. Recipe creator …
From allrecipes.com

See details

MONTREAL STEAK MARINADE | LA GRILLE

Web Add steak. Marinate in refrigerator at least 1 hour or longer for more flavor. 2 Remove steak from marinade; discard marinade. Preheat grill or broiler. Grill steak to desired …
From clubhouse.ca

See details

THE BEST STEAK MARINADE RECIPE - EATING ON A DIME

Web Mar 26, 2020 Seal and toss about to make sure that the steak is completely covered in the marinade. Place the bag in the refrigerator for 4-24 hours. When you are ready to cook …
From eatingonadime.com

See details

BEST STEAK MARINADE FOR AMAZINGLY TENDER, TASTY GRILLED OR SEARED …

Web Sep 8, 2022 ⅓ cup soy sauce, ⅓ cup lemon juice, ⅓ cup olive oil, 2 tablespoon Worcestershire sauce, 1 tablespoon garlic, ½ teaspoon each, salt & pepper, 1 ½ lbs …
From bakeitwithlove.com

See details

FLANK STEAK MARINADE (WITH EASY GRILLED FLANK STEAK)

Web Sep 15, 2021 Heat a grill to medium-high heat and lightly oil the grates. Grill the Flank Steak. Remove the flank steak from the marinade and discard the marinade. Grill the …
From chilipeppermadness.com

See details

THE BEST STEAK MARINADE RECIPE - JESSICA GAVIN

Web Jul 11, 2018 Instructions. In a medium-sized bowl whisk together soy sauce, olive oil, Worcestershire sauce, red onion, honey, green onions, garlic, thyme, rosemary, salt, …
From jessicagavin.com

See details

ULTIMATE STEAK MARINADE RECIPE FOR GRILLING (EASY & FLAVORFUL)

Web Feb 3, 2023 Instructions. Combine all ingredients in a bowl and whisk until combined. Add steak to resealable bag. Pour marinade over steak, seal and refrigerate for 1-4 hours …
From recipesfordads.com

See details

SAUCES FOR STEAK THAT WILL TAKE YOUR MEAL OVER THE TOP

Web Aug 15, 2022 Recipe: Air Fryer Steak. Blend softened butter with parsley, garlic, rosemary, zest, and black pepper. Serve it alongside Air Fryer Steak, a super easy …
From southernliving.com

See details

TERIYAKI STEAK MARINADE FOR GRILLING OR SMOKING BEEF - SIP BITE GO

Web Feb 2, 2023 Instructions. Add all teriyaki steak marinade ingredients to a large bowl (BBQ rub, cilantro, teriyaki sauce, ginger, sesame seeds). Whisk together. Add beef to steak …
From sipbitego.com

See details