BILL'S AMAZING DOUBLE DESSERT QUICHE
This is a delicious dessert-type quiche that my husband Bill invented just today! It's really delicious.
Provided by Recipe Junkie
Categories Pie
Time 1h40m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Mix crust ingredients until you have a very smooth, textured dough.
- Press into greased pie plate until it's over the edges but not too thinly spread.
- Bake for 15 minutes at 325.
- For First Layer of Filling:.
- Chop strawberries fine.
- Mix the strawberries into the cream cheese.
- When well mixed, spread cream cheese mixture over baked and cooled crust.
- For Second Layer:.
- Mix the eggs, figs, vanilla and nutmeg together with fork until well-blended but not frothy.
- Pour that mixture into the crust.
- Bake at 350 for 45 minutes.
- For Caramel Glaze:.
- Meanwhile, over low heat in small saucepan heat brown sugar, butter and milk.
- Bring to a boil, stirring constantly for five minutes.
- When quiche is ready, drizzle the caramel mixture over hot quiche.
- Garnish with kiwi fruit slices.
Nutrition Facts : Calories 324.8, Fat 17.1, SaturatedFat 9.3, Cholesterol 220.6, Sodium 163.7, Carbohydrate 33.5, Fiber 1.1, Sugar 14.4, Protein 9.3
ORANGE DESSERT QUICHE
Make and share this Orange Dessert Quiche recipe from Food.com.
Provided by Sueie
Categories Dessert
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Arrange mandarins in the base of the prepared pastry shell.
- Beat eggs and add the cream and orange syrup.
- Pour over the mandarin and place in moderately hot oven for 30 minutes or until the filling is set.
- Serve with cream or ice cream.
Nutrition Facts : Calories 277.1, Fat 19.6, SaturatedFat 8, Cholesterol 98.8, Sodium 188.8, Carbohydrate 21.2, Fiber 2, Sugar 5.5, Protein 4.9
AMAZING QUICHE
This is a beautiful recipe that we are always begging my Mummy to make. Me and my brother literally could live of this stuff.
Provided by Perfect Pixie
Categories Savory Pies
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Grill bacon; cool, then chop up.
- Put butter, flour and eggs in bowl and mix until thick and smooth. Do not overmix.
- Stir in milk, onion, salt, pepper and bacon.
- Pour all into a greased 25cm pie dish.
- Sprinkle grated cheese on top.
- Bake 40 minutes at 180°C until puffy and golden.
Nutrition Facts : Calories 316, Fat 23.9, SaturatedFat 12.4, Cholesterol 192.8, Sodium 344, Carbohydrate 14, Fiber 0.4, Sugar 0.8, Protein 11.3
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