Campbells Autumn Pork Chops Recipes

CAMPBELL'S AUTUMN PORK CHOPS

Campbell's Autumn Pork Chops image

Make and share this Campbell's Autumn Pork Chops recipe from Food.com.

Provided by Bergy

Categories Pork

Time 20m

Yield 2-4 serving(s)

Number Of Ingredients 7

Ingredients

1 tablespoon lite olive oil
4 pork chops (3/4-inch thick)
1 (10 1/2 ounce) can campbells cream of celery soup
1/2 cup apple juice
2 tablespoons spicy brown mustard
1/2 teaspoon pepper
4 cups hot cooked noodles

Steps:

Cook Chops in the oil until browned on both sides.
Add all other ingredients except noodles.
Cover & cook until the chops are cooked and tender.
Serve with the sauce over the cooked noodles.

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