Cajun Dressing Recipes

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CAJUN CORNBREAD DRESSING



Cajun Cornbread Dressing image

Make and share this Cajun Cornbread Dressing recipe from Food.com.

Provided by ImNotHere

Categories     Breads

Time 55m

Yield 8-10 serving(s)

Number Of Ingredients 18

2 teaspoons salt
1 1/2 teaspoons white pepper
1 teaspoon red pepper
1 teaspoon oregano
1/2 teaspoon onion powder
1/2 teaspoon thyme
1/2 cup unsalted butter
3/4 cup chopped onion
3/4 cup chopped green pepper
1/2 cup chopped celery
1 tablespoon minced garlic
2 bay leaves
1 lb andouille sausage, chopped
1 cup chicken broth
1 tablespoon Tabasco sauce
5 cups crumbled buttermilk cornbread
1 1/2 cups evaporated milk
3 eggs

Steps:

  • SEASONING MIX: Combine thoroughly, set aside.
  • In large sauce pan, melt butter.
  • Add onions, bell pepper, celery, garlic and bay leaves; cook over high heat about 2 minutes, stirring frequently.
  • Add seasoning mix and continue cooking 5 more minutes.
  • Stir in sausage, chicken broth and Tabasco.
  • Cook 5 minutes.
  • Turn off heat.
  • Add cornbread, milk and eggs.
  • Spoon into a greased baking dish.
  • Bake at 350°F until brown on top, about 40 minutes.

CAJUN RICE DRESSING



Cajun Rice Dressing image

Make and share this Cajun Rice Dressing recipe from Food.com.

Provided by islandgirl77551

Categories     Rice

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 10

1/2 lb pork sausage (ground)
1/2 lb chicken liver (cooked and ground)
1 green pepper (diced)
3 stalks celery (diced)
1/2 cup green onion (diced)
2 garlic cloves (minced)
2 cups rice (uncooked)
4 1/2 cups chicken broth
2 teaspoons cajun seasoning
Tabasco sauce (to taste)

Steps:

  • In a large deep skillet, brown sausage and drain excess grease.
  • Add green pepper, celery, onion, and garlic to sausage and saute until softened.
  • Add chicken livers, rice, chicken broth, cajun seasoning and Tabasco sauce to skillet and stir to mix well.
  • Simmer over medium heat until liquid is absorbed and rice is cooked.

Nutrition Facts : Calories 434.6, Fat 13.4, SaturatedFat 4.3, Cholesterol 157.7, Sodium 846.2, Carbohydrate 55, Fiber 1.8, Sugar 1.6, Protein 20.6

CAJUN DRESSING



Cajun Dressing image

Make and share this Cajun Dressing recipe from Food.com.

Provided by KittyKitty

Categories     Long Grain Rice

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 7

1 lb hot bulk pork sausage
1 small onion, chopped
1 small green pepper, chopped
1 1/2 stalks celery, chopped
1 (1 1/4 ounce) envelope instant chicken noodle soup mix
1 cup uncooked long grain rice
3 cups water

Steps:

  • Brown sausage in a Dutch oven, stirring to crumble; drain. Add remaining ingredients, and stir well.
  • Place mixture in a lightly greased 12-x8-x 2 inch baking dish. Cover and bake at 350°F for 1 hour or until moisture is absorbed.

Nutrition Facts : Calories 274.6, Fat 12.2, SaturatedFat 4.5, Cholesterol 56.3, Sodium 199.3, Carbohydrate 22.6, Fiber 0.8, Sugar 0.8, Protein 17.1

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