Cajun Crab Cheese Spread Recipes
CAJUN CRAB DIP
I was looking for a recipe similar to the dip we purchase at the grocery store. This is fairly close. Be careful your Cajun Seasoning is not too salty.
Provided by Annas Mom
Categories Spreads
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix cream cheese, sour cream, hot sauce, Worcestershire Sauce, Cajun Seasoning, garlic and Italian Seasoning in processor or with electric mixer.
- Gently fold in cheddar cheese, onions and crab.
- Refrigerate at least 2 hours and adjust seasonings as desired.
CAJUN CRAB SPREAD (USING IMITATION CRAB)
This is one of my favorite snacks. It can be served with crackers, or I like to eat it with the big corn chips (Scoops) or serve it in jumbo pasta shells. It's easily doubled if you want to use a whole brick of cream cheese and a pound of imitation crabmeat. This is fairly chunky; if you want it to be more spreadable, increase the amount of cream cheese/mayonnaise. Cook time is chill time.
Provided by mailbelle
Categories Crab
Time 3h10m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a small mixing bowl, beat cream cheese, mayonnaise, paprika, black pepper, garlic powder and ground red pepper with an electric mixer on medium speed till well combined.
- Stir in the imitation crab, chopped tomato and green onions.
- Cover and chill for 3-24 hours.
CAJUN CRAB CHEESE SPREAD
Yummy crab dip
Provided by barbara lentz
Categories Cheese Appetizers
Time 5m
Number Of Ingredients 10
Steps:
- 1. Mix all ingredients together and let sit in fridge overnight to have flavors meld. Serve with crackers or veggies
CAJUN CRAB MEAT SPREAD
Make and share this Cajun Crab Meat Spread recipe from Food.com.
Provided by Shirl J 831
Categories Crab
Time 15m
Yield 2 1/2 cups
Number Of Ingredients 11
Steps:
- In a large bowl, beat the cream cheese, yogurt, cottage cheese, paprika, red pepper, garlic powder and thyme till well blended.
- approximately 1 minute .
- Stir in crab meat and green pepper.
- Place in serving bowl, cover and chill.
- Before serving, garnish with chili peppers, if you like.
Nutrition Facts : Calories 340.3, Fat 22, SaturatedFat 13.7, Cholesterol 100.7, Sodium 941.7, Carbohydrate 5.4, Fiber 0.6, Sugar 1.8, Protein 29.6
CAJUN CHEESE DIP
This makes a lot, but it's so good, and a little different from most cheese dips. If you can't find crawfish tails, sub with lump crabmeat drained and rinsed and drained. Sure to be a hit at your next get together with family and friends
Provided by Bonnie G 2
Categories Cheese
Time 40m
Yield 5 cups, 12 serving(s)
Number Of Ingredients 8
Steps:
- In medium pot over medium high heat, saute garlic and white parts of scallions in butter until slightly tender.
- Mix in crawfish or crab and cook for about 5 minutes on low.
- Pour mixture in bowl and set aside.
- Add cheese and tomatoes to empty pot and cook over medium low heat until melted and combined.
- Stir in reserved scallion mixture.
- Heat on low until well blned and very warm.
- Season with salt and pepper to taste.
- Garnish with sliced green scallion tops.
Nutrition Facts : Calories 169.6, Fat 10.7, SaturatedFat 6.5, Cholesterol 67.3, Sodium 925.2, Carbohydrate 5, Fiber 0.1, Sugar 2.9, Protein 13.5
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CAJUN CRAB SPREAD | MCCALLUM'S SHAMROCK PATCH
From themccallumsshamrockpatch.com
5/5 (27)Total Time 25 minsCategory AppetizerCalories 272 per serving
- Dice 12-ounces of cream cheese, place in food processor and allow to soften for about 15 minutes before adding other ingredients.
- Place 4-ounces of Colby-Jack cheese, 12-ounces of crab meat or imitation crab meat in a food processor, ⅓ of a cup of mayonnaise, 1 tablespoon of Crystal hot sauce, 1 teaspoon of Worcestershire sauce, juice of 1 lemon, 1 tablespoon of Slap Ya Mama Cajun seasoning, and 1/2 of a teaspoon of dried thyme. Run food processor on low till all mentioned ingredients are joined.
- Using a plastic spatula scrape mixture from the food processor into a large glass dish, add ½of a cup of minced celery, ¼ of a cup of minced red bell peppers, and 3 chopped spring onions. Fold all ingredients in till evenly combined.
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